Make and share this Mashed Potatoes Supreme recipe from Food.com.
Author: weekend cooker
Posting as per request! The heat factor is way too high for me and my residents!! Found on mealsforyou.com.
Author: Manami
Harissa, a spicy sauce popular in northern Africa, gives these potatoes a bit of a punch. I found Harissa with the ethnic items at Whole Foods, but you can also get it at African specialty markets or make...
Author: JelsMom
Love the ingredients in this dish and it is easy to make. Found this recipe in my Classic Essentials booklet.
Author: DailyInspiration
This is a recipe that my Dad has made for years. He usually cooks this in a large skillet, which you can do, but i like to use the oven sometimes because it can be easier. This is a very versatile dish...
Author: LDSMom128
This little recipe transforms the humble spud into a delicious, perfect baked potato
Author: Jamie Oliver
From Ruth Van Waerebeek's "Everybody Eats Well in Belgium Cookbook." Labor intensive, somewhat messy and time-consuming to make, but people rave about these. Golden brown and crunchy on the outside, then...
Author: Belgophile
I'm not sure where this recipe originally came from. My MIL had always makes them for Christmas dinner. Even people who don't like Blue Cheese love these potatoes. They are great the next day too.
Author: Bilette
These are a wonderful alternative to bland scalloped potatoes. Use can subtitute cream for the milk, or use chicken broth instead.
Author: Chef Vickie
5-Ingredient Fix Contest Entry. Cheesey hash browns stuffed with shrimp and topped with basil pesto. This unique shrimp and potato entree will delight the whole family. It also makes a great light lunch...
Author: leahlyon
Make and share this Garlic & Rosemary Baby Potatoes recipe from Food.com.
Author: Nyteglori
I found a recipe for potato soup that I loved - then I lost it :( I searched online for it but never found it. I did find one with similar ingredients, so I used it and tweaked it a bit. I have to give...
Author: nerak
From Taste of Home, so yummy I love lime and this is so refreshing with a light sandwich. Plus it is fairly diet friendly!
Author: SarahBeth
Make and share this Twice Baked Caesar Potatoes recipe from Food.com.
Author: Kate in Ontario
Make and share this Emeril's Lyonnaise Potatoes recipe from Food.com.
Author: alligirl
Author: Alain Ducasse
Make and share this Herb Mustard Roast Potatoes recipe from Food.com.
Author: Lorac
Make and share this Crock Pot Scalloped Taters recipe from Food.com.
Author: bmcnichol
Posted for ZWT 6. Not only does this make a great side dish, but you can make the patties half the size as directed so they're perfect for snacks or hors d'oeuvres.
Author: JackieOhNo
This is an excellent recipe for scalloped potatoes, very good served with ham - You can also make this recipe in your oven. Assemble potato packetsas directed. Bake at 350F for 20 minutes or until potatoes...
Author: Chef mariajane
Make and share this Vegetable Potato Salad recipe from Food.com.
Author: Alley Barbie
Another gem from "Harlem Really Cooks", and is actually a side dish to recipe #298577. It's a refreshing change of pace for those who are tired of applesauce with their pork chops.
Author: Glutton
This is another great recipe from Manjula at Manjulaskitchen.com. I urge you to check it out. She has wonderful videos that show you step by step how to make hundreds of delicious recipes. This recipe...
Author: Ex-Pat Mama
Make and share this Tunisian Potato Salad With Cumin recipe from Food.com.
Author: COOKGIRl
Remember those pink salt blocks everyone was searing steaks on for a minute? A bit of kosher salt performs a similar function: transmitting heat.
Author: Claire Saffitz
This is a quick and easy potato side dish, which is my husband's most requested. This recipe can be modified, using many different combinations of herbs and spices, to accompany any meal. The recipe calls...
Author: MarthaStewartWanabe
A Swedish classic, invented some 100 years ago at the then-famous Hotel Rydberg in Stockholm. Use the best meat available. You can use the tail part of the fillet. This dish is somewhat impractical to...
Author: Andreacute Grisell
This is my mother's recipe, she always makes it if we had a barbeque. All my relatives have a different version of Patates Salata, some add lemon juice instead of vinegar. Others relatives add beetroot/beet...
Author: Chef floWer
This recipe is adapted from the Barefoot Contessa cookbook. It is WONDERFUL! The fresh herbs are essential--don't even try to make it with dried. It is also important to use a good flavored olive oil....
Author: Kimke
I haven't made this yet but it sounds delish. This is done on the BBQ but it could be done just as easily in the oven adjusting the cooking times.
Author: The Flying Chef
Prince Edward Island, Canada's tiniest province, is famous for its potatoes. This is an old fashioned dish; the recipe is from a Mme. Benoit cookbook, and she gives credit to "Dolly", her hostess in Summerside,...
Author: Lennie
Make and share this Parmesan Potato Casserole recipe from Food.com.
Author: iewe7726
Make and share this Roasted Rosemary Potatoes recipe from Food.com.
Author: Theresa Thunderbird
Official Contest Entry: Simply Potatoes 5Fix. Bourbon street has nothing on this...sweet and savory with andouille sausage, sauteed shrimp, tangy green tomato all sitting on a sweet potato cake! Great...
Author: Tiffani P.
For ZWT#6. This is from the booklet Inspired by Compliments, an in-house brand of the IGA supermarket chain. The booklet comes out every few months and is supposed to promote the brand. The recipe calls...
Author: Studentchef
Got green beans? Toss 'em in here! In this classic salad you'll find potatoes, green beans and fresh herbs in a homemade vinaigrette. Easy to make, light and yummy. I used some smallish red potatoes and...
Author: Monstr