Make and share this Herbed Onion Potatoes recipe from Food.com.
Author: Derf2440
I got this recipe from Cuisine Lite and made a few adjustments. You can use either fresh or frozen green beans. It is now one of my favorites. Hope you enjoy it.
Author: NannyMarvel
Author: Molly Stevens
by Cabot Creamery® on behalf of 3-A-Day™ of Dairy. Made a defatted version for supper tonight. Wonderful flavor. Feel free to modify as you like also.
Author: drhousespcatcher
From the cookbook "Heritage of Cooking" A Collection of Recipes from East Perry County, Missouri. Recipe from Mrs. Amelia Mueller. To find out more about this cookbook read the description from the first...
Author: Charlotte J
Author: Bon Appétit Test Kitchen
Make and share this Crock Pot Cheddar Potato Slices recipe from Food.com.
Author: bmcnichol
Tasty and easy to put together. Because the potatoes are mashed with the beans, everything stays together nicely. Easy to add other seasonings to your own taste.
Author: CaliforniaJan
I was trying to find another recipe that would go really well with catfish or any fish for that matter. I experimented in the kitchen and came up with this.
Author: Jeanette G
This is a Indian dish that I particularly enjoy. Its got a little spice and you can add extra jalapeños if you want more of a kick.
Author: Dominick and Amanda
Make and share this Dijon Crusted Grilled Potatoes recipe from Food.com.
Author: SimplyMe
5-Ingredient Fix Contest Entry. This is like a casserole in a crispy potato crust. It has the flavors of my home state, Texas. Shredded potatoes make it so easy to make!
Author: loannefw_12421886
Make and share this Maple Dijon Roasted Winter Vegetables recipe from Food.com.
Author: Brookelynne26
You'll have lots of oregano butter left over. It's delicious on steak, fish or vegetables and can be refrigerated for up to one week or frozen for one month.
Author: Chef mariajane
A very decant mashed potato that is not for the diet conscious. Recommend using Klondik gold potatoes which are a small buttery flavored potato that requires no peeling. Zaar would not take Klondik gold...
Author: Debbwl
As Seen On Food TV (Tyler Florence). A friend made this for Thanksgiving and my husband ate 1/2 of it! It makes a large batch.
Author: Smilyn
These are my favotite potatoes of all time. This is a great side to take to all kinds of things, parties, christmas dinner, etc.
Author: Hal T
Make and share this Creamy Mushroom Potato Bake recipe from Food.com.
Author: ratherbeswimmin
This is the way our family likes our mashed potatoes. The evaporated milk makes this dish special. Simple, creamy and good!
Author: BecR2400
I found this recipe in Guy FIeri's Diners, Drive-ins, and Dives from Bob Mueller of Louie Mueller Barbecue in Taylor, Texas. I must admit I thought the ingredients sounded too simple to be so delicious....
Author: AmyZoe
I haven't made this yet but it sounds delish. This is done on the BBQ but it could be done just as easily in the oven adjusting the cooking times.
Author: The Flying Chef
Sprinkle with shredded cheddar cheese or top with diced tomatoes. Like it cool and creamy? Stir in low fat sour cream to taste. Add chopped cucumbers on top.
Author: LilPinkieJ
This is a type of potato casserole. You microwave it, so it's quick. I got a variation of this from my aunt a very long time ago and changed a couple of things to make it better for my family. If you don't...
Author: Gigi94
Official Contest Entry: Simply Potatoes 5Fix. Perfect for kids and adults, nicely spiced with beans, hamburger and salsa makes this the best Tex -Mex potatoes out there. Leftovers heat well for lunch next...
Author: Jennifer C.
Make and share this Healthy Low Fat Ranch Fries recipe from Food.com.
Author: Marg CaymanDesigns
Whether you call them magic bars or seven-layer (or sometimes five-layer) cookies, you probably know these treats. Chunky bits-like chocolate chips, nuts, and coconut-get layered over sticky condensed...
Author: Kristin Donnelly
According to Wikipedia, A farl is a term used in Northern Ireland and Scotland for some roughly triangular flat breads and cakes, traditionally made by cutting a round into four pieces. This recipe is...
Author: MrsDoty
I love good cream potatoes. I learned how to make this from my Great Aunt Minnie. She always had a bowl on the table at meals. **NOTE** When I don't have fat back meat, I use a chicken bouillon cube in...
Author: Marsha D.
For even cooking and proper browning, the potatoes must be cooked in a single layer and should not be crowded in the pan, so be sure to use a heavy-duty 12-inch skillet. A nonstick skillet simplifies cleanup...
Author: Chef mariajane
Trimming the fat from a classic dish by using creamy Yukon Gold potatoes as the base of this dish - from Good Housekeeping magazine.
Author: SusieQusie
Author: Gina Marie Miraglia Eriquez
These are a wonderful alternative to bland scalloped potatoes. Use can subtitute cream for the milk, or use chicken broth instead.
Author: Chef Vickie
Make and share this Garlic & Rosemary Baby Potatoes recipe from Food.com.
Author: Nyteglori
Potatoes, hot turkey sausage and carrots equal a family pleasing concoction. It's spicy, flavorful, and simple to put together. My two sons and husband all liked this meal, which is a real accomplishment...
Author: Miss Tinkerbell
"Champ" is an Irish mashed potato dish that is most usually served heaped on a plate with a 1-2 tablespoons of butter melting in the middle, the mashed potatoes are eaten from the outside to the inside...
Author: Kittencalrecipezazz
Author: Linnea Johansson
Whole wheat phyllo dough makes a crispy crust for this lively potato tart with the flavors of mustard greens, lemon thyme, and goat cheese.
Author: Art Smith
Remember those pink salt blocks everyone was searing steaks on for a minute? A bit of kosher salt performs a similar function: transmitting heat.
Author: Claire Saffitz
Are you a turnip lover? If so, try these delicious turnip and potato patties! They're a cross between pancakes and fritters, but made with turnips and potatoes.
Author: Elise Bauer