There's a couple wheat germ muffins here on 'Zaar, but none quite like this. I love wheat germ! Recipe is from the La Leache League International cookbook "Whole Foods for the Whole Family" and credit...
Author: Roosie
Grandma's recipe handed down over the years, with 1 minor alteration! Stranded without a car, a toddler under foot and half way through the recipe I realized I was out of the margarine the recipe called...
Author: Iron Bloomers
Love this recipe because it's quick and no fuss; there is no need to roll dough. Don't expect a smooth finishing like regular biscuits. Delicious with just butter or butter and jam. Mother always makes...
Author: marilia lins
A very moist nut bread with an orange glaze on top. Delicious! They make nice gifts if you tuck one in a basket with a pretty napkin and bow. This is one of the recipes that I did in "Christmas Goodie...
Author: Mimi in Maine
Shockingly healthy, absolutely delicious, and easy too! Adapted from a recipe in 'Foods that Fight Disease'. Note: add more orange juice concentrate for more zing =]
Author: I Cant Believe Its
This is the recipe for the Fruitcake you make from the Friendship Fruitcake Starter (Recipe #40993). It was a request, and I've not made it myself.
Author: ciao4293
This is an interesting recipe adapted from one posted on celineyum.blogspot.com It's the first time I've seen lychee's used in muffins!
Author: selfmadegirl
Make and share this Caraway Sweet Bread recipe from Food.com.
Author: Coppercloud
I love Kellogg's All Bran cereal and I'm always searching for healthy recipes to use it in. I found this on the www.allbran.com website this morning.
Author: senseicheryl
This recipe has been in my family since 1943, so these muffins have been enjoyed during the holidays for many years. The "surprise" is a dollop of cranberry sauce in the center. We like to eat them warm,...
Author: The Daycare Lady
Make and share this Matthew's Healthy Low Fat Vegan Carrot Spice Muffins recipe from Food.com.
Author: Peaks-In-Parsons
This is a very forgiving recipe, I have added blueberries, raspberries, vanilla, and nuts. I eyeball that and use what I have. This is a low-sugar recipe, I find the fruit add's a nice sweetness. If you...
Author: Chelle_N
These are really good and a great way to get some good stuff into my kids, they eat them like candy! I didn't like the recipes with cooked/mashed sweet potatoes, so when I found this one, I was so excited....
Author: CandyTX
Make and share this Autumn Pear Bread recipe from Food.com.
Author: ratherbeswimmin
I love having Oatmeal everyday and so I decided why not make a healthy bread! I bake for my dad because he has diabetes and loved them!
Author: senior09
My mom (88) gave me this recipe and has been begging me to make it. It is the new craze in her small town. She said this is the best recipe she has ever had and that it beats anything peach she has ever...
Author: Traderjosie
Make and share this Roasted Vegetable Muffins recipe from Food.com.
Author: Kitchen__Princess
A moist and spicy pumpkin bread with a strong pumpkin flavor! The cardamom and pepper give this recipe a Scandinavian flair. This recipe makes loaves or muffins, and can be made with or without sourdough...
Author: Meghan O
This is a basic muffin recipe that you can either leave plain or add other favorite ingredients to make them special. They are very easy and fast to make. It is great when you want to make a ton of muffins...
Author: CherryT
The inspiration for this recipe came from a blog called The Southern Lady Cooks. I love banana bread, but banana and pumpkin bread is out of this world delicious. I love spelt flour and use it sometimes...
Author: Lady9476
This is a yummy skillet cornbread recipe I've found and adapted. It works great for french toast too! (french toast cornbread and cornbread recipe below)
Author: BachFromTheDead
Make and share this Tamale Cornbread Muffins recipe from Food.com.
Author: cooksteve
From a Taste of Home booklet and submitted by L. Heyn. I find the addition of whole wheat flour gives these muffins a deeper taste. My kids enjoy these anytime and I love that they are a bit healthier...
Author: HokiesMom
Make and share this Norwegian Nisse Muffins recipe from Food.com.
Author: Dienia B.
This muffin recipe is from 'Bob's Red Mill' and I would recommend this to anyone who would like to try 'amaranth flour' in muffins. I used 'Coconut Oil", and also used currants instead of raisins. This...
Author: Ozlem
This recipe is the creation of a low carb food blogger at alldayidreamaboutfood. This was my first foray into low carb baking with specialized ingredients like flax meal & Xanthan gum. This pumpkin bread...
Author: marypatlaver
Great moist banana bread, with a cinnamon flavor. Sometimes I like to sprinkle sugar on top before baking.
Author: brunettebaker
Jumbo popovers are a wonderful breakfast or brunch item! They are great served warm with plum butter (recipe follows), fruit and mimosas for a festive brunch. You can make and freeze the popovers up to...
Author: BecR2400
Make and share this Cheesy Vegemite Muffins recipe from Food.com.
Author: Mandy
This recipe came from my scout leader back in the 1970's and our troop made them to raise money for a long since forgotten reason. Its best to use bananas that are very ripe. *NOTE: Cooking times have...
Author: AcadiaTwo
Bite into a piece of this winning bread and savor its luscious, tangy apricot flavor. From BH&G.
Author: Bev I Am
Here is a sure to be popular biscuit/bread side that's at home on a holiday table or for a Sunday brunch. No matter where you serve these they are going to disappear.
Author: Annacia
This is a very good quick bread. This is the recipe as I got it but I really prefer ginger marmalade in this. When I use the ginger marmalade I do not add the orange rind.
Author: Annacia
This recipe can also be baked up as a 9" x 5" loaf. Just increase the baking time to 50 minutes.
Author: Irmgard
Make and share this Blueberry Yogurt Muffins recipe from Food.com.
Author: Stinkerbell
Make and share this Granola Blueberry Muffins recipe from Food.com.
Author: KitchenCraftsnMore
Completely vegan, yet anyone with a sweet tooth will love these! Plus, with the addition of fresh strawberries, all the ingredients are pantry staples! As always, I prefer to use unbleached flour and organic...
Author: Mrs.Muffins
Make and share this Strawberry-Glazed Banana Pineapple Muffins (Light) recipe from Food.com.
Author: Redsie
This great recipe comes from one of the Australian Women's Weekly Cookbooks. I always make these when I want to treat my kids.
Author: Get Smart
Variation of a recipe I found at http://community.livejournal.com/pcos_recipes/3673.html - I think it is delicious!
Author: NELady
Make and share this Applesauce Loaf Cake recipe from Food.com.
Author: Bluenoser
Make and share this Lemon Drizzle muffins recipe from Food.com.
Author: sophie Richardson
Make and share this Low-Fat Banana-Carrot Loaf recipe from Food.com.
Author: brievandy
This is one of my adopted recipes. Based on the reviews, I wouldn't change a thing! I only changed the directions because they were somewhat vague.
Author: GrandmaIsCooking
Great muffins with no added sugar. Try them for a weekend breakfast warm from the oven or any time you want a quick snack that is good for you. Yummy!
Author: Annacia