I had nothing to put in my Spanish Cookbook for ZWT5 so I went on a hunt. Pre vegetarian days I had been a huge fan of a seafood Paella. I found this fantastic recipe and wanted to share. As is it is a...
Author: KristinV
A fun recipe to make with the kids. Before making it, go shopping at an international market to find the ingredients. Even though all of the ingredients for this recipe can be found at your local supermarket...
Author: Max and Dad
Make and share this Tofu and Broccoli Stir-Fry recipe from Food.com.
Author: Dancer
Another delicious recipe from Woman's World. If you like dried mixed fruit....you gotta love this!!!
Author: Boca Pat
Author: Alexandra Stafford
We had this delicious Risotto at a tiny restaurant in Boston. I've tried to reproduce it, to the best of my ability.
Author: emcglone1979
I love Indian food flavors, especially curry leaves and cumin seeds. This recipe is a result of my endeavor to have more delicious, fulfilling, whole protein recipes at hand. Modify to fit your tastes...
Author: jo_mama
Based on a recipe from Bette Hagman's, The Gluten-free Gourmet cookbook. She refers to this as "GF Mix" in her recipes, so I will, too. She says it's a "heavy mix and leaves a slightly grainy taste in...
Author: mersaydees
Make and share this Creamy Asparagus Risotto recipe from Food.com.
Author: HocoRuco
Make and share this Shrimp and Asparagus Risotto recipe from Food.com.
Author: Galley Wench
I love rice. I also love garlic and cook with it a lot. It took a few tries to get the correct measurements for this recipe in order to submit it. I don't always use measurements when I cook. This is very...
Author: AuntWoofieWoof
Garlic, onions, and soy sauce with a touch of chili pepper to add interest and a little heat to plain white rice.
Author: Hugh
This recipe comes from an old cookbook from Bogota, Colombia. I am translating it from Spanish. The recipes are very basic and simple as taught to students. Feel free to elaborate. In Milan, the rice would...
Author: threeovens
When making fried rice, it's best to allow the cooked rice to cool completely before proceeding with the rest of the recipe.
Author: EmilyStrikesAgain
Make and share this Instant Pot Bibimbap recipe from Food.com.
Author: Jen in Victoria
This is a great side dish with grilled meats or Asian entrees. It goes especially well with grilled flank steak and rice. From Gourmet, April 1995.
Author: lazyme
Found this recipe in Hallmark magazine as a 4 ingredient challenge. It is simple and really good. This is good enough to serve for company. Enjoy!
Author: Scrapbook Lori
Delicious Grilled Salmon Rice Recipe is made from Salmon, soy sauce, brown sugar and other ingredients. Khmer food is one of the best cooking cuisines...ood
Author: Cambodia Recipe
Very few ingredients, very little time and you have perfect Mexican/Spanish rice!
Author: Don't Sweat The Recipe
How much easier can you get? Veggies, rice, and beef, all layered in a casserole dish and cooked together in the oven. This is wholesome, satisfying comfort food - add a green salad and you're good to...
Author: A Messy Cook
This yummy rice is a great way to sneak some veggies into your loved ones who would otherwise pass on them. Wonderful change from the usual red Spanish rice usually served with Tex Mex or Mexican foods....
Author: Mamas Kitchen Hope
This is a yummy and EASY recipe that kids love! Similar to tuna casserole, but without the noodles. You may add different veggies or use cream of mushroom soup, my family doesn't care for mushrooms, so...
Author: JADE912
A very hearty rice and bean combo that falls somewhere between soup and stew. It is very thick but not overwhelming. A delicious addition could be grated cheese, sour cream or even guacamole. I love to...
Author: SassiKatt Chef
Make and share this Pepper Steak With Rice recipe from Food.com.
Author: pink cook
This is an easy salmon donburi dressed in a homemade teriyaki sauce that's garlicky, sweet, and savory. Ready in 20 minutes from start to finish.
Author: Caroline Phelps
Taken from the WW new complete cookbook, this dish is so awesome! Very flavorfull unlike many WW dishes. I am not a tomato fan either, but it was still YUMMMY! Hubby even loved it! Definiteley worth a...
Author: Kara H
Make and share this Wild Rice Risotto Terrine recipe from Food.com.
Author: Sophie Dahl
Make and share this Rice, Cheese and Corn Bake recipe from Food.com.
Author: keen5
Make and share this Thai Sweet Rice with Mangoes recipe from Food.com.
Author: Dancer
Stuffed vegetables went out with the Ark, but are coming back now. The rice is cooked in the juice and internal flesh of the tomatoes which adds a wonderful taste to the rice.
Author: Xexe383
Tomato spinach pulao recipe, an easy spinach and tomato pulao that's easy enough even for beginners. Serve with raita for a balanced and delicious meal.
Author: nags
Make and share this Eliz's Mushroom Risotto recipe from Food.com.
Author: MummaKat
Another one of my stuffed pepper recipes that we have had before. Very low calorie light meal with approximately 100 calories oer serving. This can easily be doubled. This recipe is for 4 servings.
Author: weekend cooker
Make and share this Tex Mex Chicken Rice Casserole recipe from Food.com.
Author: AZRT8871
From the "Spice of Life" cookbook. Instead of the boiling water and separate bouillon cubes, you may want to use chicken broth. Great with lamb.
Author: Oolala
I saw Ina make this on her food network television show, the episode was entitled "Weekend Lunch."
Author: Juenessa
Make and share this Stir-Fried Shrimp in Garlic Sauce recipe from Food.com.
Author: PalatablePastime
A quick and easy chicken casserole main dish. Great to use up leftover chicken. Dinner on the table in 20 minutes flat. 117
This is from one of my Food and Wine cookbooks. This is an adaptation of a Venetian recipe. Serve with some crusty bread. Comfort food dinner. YUM!
Author: dicentra
This recipe is bursting with flavor and a perfect way to use up the leftover leg of lamb.
Author: Barbara M. Morgan