A cauliflower rice-crusted rich frittata that is easy to make and you can have a huge slice of it!
Author: Hungry Hobby
A nice side dish, or use as a stuffing for poultry (it is enough to stuff one small turkey). From "Cooking a la Heart"- Delicious Heart Healthy Recipes from the Mankato Heart Health Program, 1988.
Author: BeccaB3c
Chirashi is a bowl of sushi rice mixed or topped with ingredients. It is often eaten at home while nigiri sushi is mostly eaten at restaurants.
Author: Member 610488
This is a creamy, cheesy, vegetarian version of Spanish rice...a great side dish! The recipe was given to me by a friend.
Author: Diana Thompson
This made the rounds several years ago at family potlucks, as it was easy and delicious and always was popular!
Author: DiLo4602
This is a unique risotto that also works equally well with scallops or prawns. It still tastes savory, but it's lovely and creamy and makes a beautiful Valentine's Day or special occasion starter. Give...
Author: principessam
I had some leftover brown rice already cooked, and I wanted to mix it up a bit. This was terrific. Absolutely loved it. Recipe courtesy of budgetsavvydiva.com. Serving size is estimated.
Author: AmyZoe
Roasted vegetables are tossed with broth-infused rice and served alongside herb roasted salmon fillets.
Author: College Inn
Make and share this Quick Edamame and Orange Rice recipe from Food.com.
Author: dicentra
A delicious concoction of prawns and pine nuts with a hint of chile pepper. The addition of carrots give a little added crunch and color. If you take your time and stir constantly, you'll end up with the...
Author: phuong
Sticky, nutty, and chewy black rice is simmered in a spice-kissed coconut milk broth until tender. Sweet raisins are stirred in to add chewy bits of texture, and the dish is finished with juicy pomegranate...
Author: Ashley
Easy recipe from isachandra.com, who writes, "Since curry pastes vary from brand to brand, start with 2 tablespoons and add more from there. I didn't make this very spicy but I definitely serve it with...
Author: lecole54
Rice flavored with garlic, ginger and Recipe #184464. Adapted from a recipe from chef Corinne Trang in an old issue of Cooking Light. Including the Vietnamese Chicken Stock rather than generic chicken...
Author: echo echo
Make and share this Smoked Haddock and Leek Risotto recipe from Food.com.
Author: hectorthebat
This was my first ever attempt at making risotto and we loved it! I called up my Sister and she gave me the directions to her fabulous risotto over the phone - the instructions were that easy. It's not...
Author: Nif_H
This is another recipe from my children's cookbook, "Emeril's There's A Chef In My Soup!" Prep time does not reflect time to cool rice. Serves 8 to 12
Author: mermaidmagic
Chirashizushi is also called scattered sushi in English. Serving super easy to make chirashizushi in cups is very popular in Japan.
Author: Shihoko | Chopstick Chronicles
This is a delicious spin on the carb-rich dish we all love, shrimp and rice. It's a great combination and I'm here to share my healthy keto-friendly spin on this dish. (Tastes exactly like Chinese food.)...
Author: Genie
Armenian Stew recipe 180
Make and share this Wild Rice With Mushrooms recipe from Food.com.
Author: CookingONTheSide
Delicious mushroom risotto made with vegetable broth, cream, and a variety of fresh vegetables. Serve as a side dish or filling main course.
Author: SAF
We always have leftover fried rice when we order take-out Chinese. I prepared this with ginger the next day to use the rice and we loved it. Serve with soy sauce.
Author: Janice Riker
Found this recipe at a big Christmas get-together. Don't know who gets the real credit for creating this recipe, but it is easy and really, really good! Just a little kick and very filling. Sure to be...
Author: tjrogers91
One of my favorite parts of hibachi is the fried rice and I was determined to make it at home. This recipe is quick and easy and is sure to be a big hit. I enjoy using left-over teriyaki chicken in my...
Author: Amber62006
This recipe calls for coconut milk and here is a link to a coconut milk recipe by another zaar member. http://www.recipezaar.com/Creamy-Coconut-Milk-26714 I've list 3 cups of coconut milk for 1 cup of...
Author: Queen Dana
Make and share this Spinach Rice Casserole recipe from Food.com.
Author: Dancer
This recipe combines the Julia Child method of cooking garlic in butter, and adds other ingredients for a lovely finished dish! :)
Author: Julesong
Family loves Tex-Mex, easy casserole to throw together. I have made this with taco seasoned ground beef and/or diced chicken. To go meatless occasionally, I make it this way.
Author: Naner
Make and share this Wild Rice and Sausage recipe from Food.com.
Author: Charlotte J
When fresh beets are plentiful at the market, I make several dishes a week using them. This is a side dish that is one of my favorites.
Author: TasteTester
Make and share this El's Rice and Potatoes recipe from Food.com.
Author: eleankel
Make and share this Jim Thompson's Pineapple Fried Rice recipe from Food.com.
Author: Crystal Beach Hotel