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BLT Sandwich Recipes Best 4 Ways of Options

Here are the BLT Sandwich Recipes best ways to make on bread or toast. Step-by-step gives you each way as an added option along the way. It includes classic through supreme loaded BLTs.

Author: Jeff Baygents

Blackened Chicken Sandwich with Whipped Herb Feta

A delicious blackened chicken sandwich on a brioche bun, paired with whipped herbed feta and romesco sauce

Author: Lillie

Combo Reuben

The Reuben sandwich and the Rosen family date back to when Alan's Grandpa Harry and his brother Mike ran the Enduro Sandwich Shoppes in the late 1920s in Manhattan. That began a long Rosen history of serving...

Author: Alan Rosen

Grilled Cheese Sandwich

A perennial favorite: soft melted cheese and pressed, buttery toast.

Author: Marion Cunningham

Simple Addicting Buffalo Chicken Dip Sliders

The beloved Buffalo Chicken Dip in its shareable, spreadable form, can now be transformed into the perfect sliders. Making these Buffalo Chicken Dip Sliders is easier than making the Buffalo chicken wings...

Author: Lauren Holdcroft at SideChef

Tempeh Bacon BLT Sandwiches

Vegan Tempeh Bacon BLTs. These BLT sandwiches are SO delicious! Homemade tempeh bacon with lettuce, tomato and creamy dairy-free mayo.

Author: Alex Caspero

Zesty Chicken Cheddar Sliders

Spice up your next party with these Zesty Chicken Cheddar Sliders. This recipe has plenty of zing.

Author: Melissa Russo / thefarmgirlgabs.com

Pork Belly Buns

We knew Chang was something special the minute we tasted his signature dish. He plays with the classic Chinese pork bun, retaining its pillowy white wrapping, adding crisp cucumbers and scallions, and...

Author: David Chang

Grilled Heirloom Tomato and Mozzarella Sandwiches with Green Heirloom Tomato Gazpacho

It's hard to improve on grilled cheese with tomato soup-but that's exactly what the folks at Noca are doing. The restaurant layers red heirloom tomatoes and smoked mozzarella on the sandwich. It transforms...

Corned Beef Sandwich Recipe

Personalize your lunch with this corned beef sandwich complete with creamy coleslaw and semi-crunchy rye bread. Add mustard and dressing for a fresh taste.

Author: Everett Dean

Cheddar Sriracha Swirl Bread

Author: Randy Clemens