Make and share this Lemon Compound Butter recipe from Food.com.
Author: Rita1652
Make and share this Barbecue Recipes Chicken Basting Sauce recipe from Food.com.
Author: JackieOhNo
Cranberry Relish made with apples,oranges and cranberries-comes as close to the relish at Frankenmuth MI as I could remember. Both sides of our family love this and it is my specialty to bring at holiday...
Author: Linda Jones
This spaghetti sauce recipe comes from "Extending the Table", a collection of recipes from around the world. The notes say that it comes from the Sicilian American community. Now I have to tell you, this...
Author: CraftScout
Make and share this Low-Fat Alfredo Sauce recipe from Food.com.
Author: Merlot
This sauce is often served at taquerias. It is a thin sauce and served with burritos, tacos etc.The first time I had it I loaded my tacos with it thinking it was like Anerican style guacamole. It was so...
Author: cookiedog
A Pampered Chef consultant demonstrated this recipe at one of my Pampered Chef kitchen shows. It was a big hit with all my guest! Perfect for any chocolate craving!!!
Author: Kim D.
Need a sauce for a delicate lobster ravioli? Here's your sauce! This sauce can also be used for mushroom or butternut ravioli's with equal success. This sauce is definitely not for dieters, but shines...
Author: Doc Joe
You are going to love this McDonald's Big Mac Sauce Recipe. The ingredients are simple and easy to make. Try as a spread or a dipping sauce.
Author: Eating on a Dime
Make and share this Cranberry Apple Relish recipe from Food.com.
Author: Mirj2338
This is a simple and low calorie topping/compote, as told to me by someone in the MyFoodDiary.com forums. You can use it as a topping/mixin for plain yogurt, top ice cream with it, put it over toast (with...
Author: MathMom.calif
I don't usually eat fruit for dessert (I like my desserts to be as unhealthy as possible, apparently). If this sauce is served with it, though, I'm pretty thrilled to have fruit for a treat...maybe because...
Author: Aunt Cookie
A wonderful, easy dipping sauce for Asian appetizers, such as Won Tons or Chinese dumplings. No exotic ingredients--you likely have everything right in your kitchen. Its good as is, but feel free to experiment...
Author: Chris 5
This recipes combines inexpensive bottled BBQ sauce with raspberry preserves and spices. You can adjust the heat by adding more or less peppers and adding honey if you like. It's pretty spicy, but mellows...
Author: BakinBaby
This sauce was created by Ina Garten (the Barefoot Contessa to those who don't know) to go with her Recipe #205777 that I posted here. No butter in this cake, but still moist and delicious! The blueberry...
Author: Raquel Grinnell
Make and share this Rolled Beef Rib Roast With Horseradish Cream recipe from Food.com.
Author: Mimi Bobeck
Found this recipe in Chile Pepper magazine and modified it a bit. Never having had pulled pork in Lexington, I can't say whether or not it is authentic. I can say it was a really good addition to pulled...
Author: iris5555
I have not made this sauce yet, but just reading it got my heart beating fast. Seems like it would go well with game, poultry or pork.
Author: Geema
posted by request. Adapted from Christmas Gifts of Good Taste 1998. This pretty red salsa sure sounds unique - with the addition of fresh cranberries, jalapenos and crushed pineapple. In the cookbook,...
Author: HeatherFeather
This is a basic type of sauce that goes great on top of potatoes, or on the side and with meat. We usually eat it with roasted pork and potatoes. I am totally approximating all of the measurements for...
Author: asperblood
A quick an easy salad dressing. This is wonderful over grilled pork or a green salad with fresh citrus; as well as grilled chicken and seafood. The pineapple juice is just from a can of sliced pineapple...
Author: SarasotaCook
This applesauce is super easy to make because it cooks in a crock pot while you are doing something else.
Author: Leda Meredith
this is a delicious sauce for steaks as well as seafood, my picky husband loves it and no longer uses A1 sauce, if we are having steaks this is now required lol
Author: alyssas mommy
A.1. Original Sauce Recipe Contest Entry. Light and refreshing organic baby spinach leaves tossed with shallot vinaigrette topped with juicy seared Ahi tuna & pineapple, sliced red onion, crumbled goat...
Author: Kim Marie C.
In as long as it takes to cook the pasta, dinner is ready. This is a good recipe to have on hand for emergencies. Cook time does not reflect the time it takes to cook the pasta.
Author: Normaone
Make and share this Homemade Magic Shell (Ice Cream topping) recipe from Food.com.
Author: princess buttercup
Orange BBQ Sauce is bursting with sweet and tangy flavors. Made with orange marmalade, fresh herbs and spices adds layers of delicious flavor to your grilled chicken, pork and more!
Author: Milisa
Make and share this Apple Salsa with Cinnamon Chips recipe from Food.com.
Author: KimmieOH
Make and share this Baja Black Bean & Corn Salsa recipe from Food.com.
Author: Lali8752
This no cook relish is a tart and refreshing relish. Good with turkey, it provides an especially effective counterpoint to heavier birds such as goose and duck. Stored, covered, in the refrigerator, the...
Author: Olha7397
This is a medium hot "Table Sauce". It can be served as a "sprinkle on" for everything from enchiladas to scrambled eggs. It makes a welcome addition to a pot of chili. It should not be considered as a...
Author: Smoky Okie
Make and share this Creamy Mushroom-Artichoke Sauce recipe from Food.com.
Author: Hey Jude
My great-aunt Jeannie (from Scotland) made this each Christmas to serve with my grandmother's plum pudding and mince pies. She always put in a fancy glass bowl and then used red and green maraschino cherries,...
Author: Impera_Magna
This is the dipping sauce you get in Vietnamese restaurants when you order Imperial rolls or vermicelli salad bowls.
Author: Chef Farmer
I invented this recipe to use up some little red hot peppers I had in my garden at the end of the season. They were all small, about 1" to 2" long, and thin. This recipe only makes about 1/2 pint, so I...
Author: cathyfood
Have you ever had a shabu shabu? It's thinly sliced beef, pork, fish, tofu, veggies, and noodles sloshed around in broth to cook quickly and dipped in sauces. It is much like fondue without the cheese....
Author: Rinshinomori
Don't know where I originally got this, but this is the best alfredo sauce I have ever had outside of a restaurant. I have made it with or without the cream cheese, and with all Parmesan, and it still...
Author: Gatorbek
This is a lightly orange flavored whipped topping that is great for fruit or to dip lady finger cookies into. Hope you enjoy!
Author: ChefLee
This is a simple, delicious alternative to regular maple syrup or the store-bought artificially-flavored variety. Serve warm over French toast, waffles or pancakes. My munchkins give it four thumbs up,...
Author: MarthaStewartWanabe
I have not tried this recipe. I got it from Health Matters newspaper. This recipe makes about 4 cups of sauce. That's enough for 3 pounds of cheese ravioli or 1 1/2 pounds (8 servings) of short pasta,...
Author: internetnut
A great little dipping sauce for grilled steak, ham or even potato puffs. Works with anything--really. Hope you enjoy it!
Author: Gator Lady
Very easy sauce to make. I like to slice chicken breasts and fry them in the sauce or you can double the recipe and use it as a marinade or the crock pot. Makes delicious grilled meat as well. Will keep...
Author: christinaleans
Make and share this Melon Salad With Orange-Lime Dressing recipe from Food.com.
Author: Gingerbear
Make and share this Salsa Verde Made With Green Tomatoes recipe from Food.com.
Author: Rita1652