Moist scones that include a sweet orange glaze to drizzle over the top. Eat some now, and freeze some for later. This is a Barefoot Contessa recipe.
Author: cookiedog
You're best off describing scones to a German by saying that they are like a cross between a Kuchen (cake), a Plaetzchen (cookie), and a Broetchen (roll), but are very unique and not really like anything...
Author: Barbara Heller
Found this recipe on the internet. It's a nice twist on the traditional English scone (see recipe #133633).
Author: Kellogs
First, these scones are quick, easy, great and a perfect project for a beginning baker. Second...you need to know how to pronounce Puyallup...I wouldn't want anyone to embarrass themselves!!..."Pew-allup",...
Author: Mrs Goodall
These light and fluffy scones are a delicious way to start the morning.
Author: VenatorInc
Make and share this Blueberry Scones With Lemon Glaze recipe from Food.com.
Author: dojemi
In this scone recipe, I used dried raspberries to add intense flavor and replaced some of the butter with grated white chocolate. The result? Perfectly textured, tender, and light scones that weren't too...
Author: Chef John
Recipe adapted from http://www.joyofbaking.com This is our favorite scone recipe...the scones are very festive looking and very light in texture. Great for brunches! Another great thing about this recipe...
Author: Rosealicious Chef
***Updated 4/8/08 - This recipe has been adjusted regarding bake times and temperature. That seemed to correct the problems stated by the reviewer (based on her baking these again.) The reviewer did suggest...
Author: HokiesMom
This scone recipe uses heavy cream, maple syrup, and cold butter. Using a food processor makes it fast to incorporate the cold butter. Be sure to toast the pecans to bring out the flavor.
Author: Michaunp
Make and share this Easy cheese scones - in a hurry. recipe from Food.com.
Author: Ivana
This is a simple perfectly delicious recipe my mom used to make for our family. It origioually came from a biscuits and scones recipe book, this one was always my favorite of all the recipes.
Author: prettyinpink
These cheese scones are sooo tasty! My mum originally got the recipe from a Be-Ro recipe book around 20 years ago but I still make them for everyone. My 5 year old son is always asking for them and even...
Author: Um Safia
Another good on the go breakfast, or enjoy with tea. Note: These are very good adding a tablespoon of orange zest along with cranberries.
Author: Barb G.
This goes with Recipe #230397 and is also great to serve with trifle or other desserty things instead of straight whipped cream. Excellent poured over fruit salad too.
Author: Debber
This lovely, easy recipe makes the perfect light and savory scones. They're great with butter or chutney.
Author: TheBritishBaker
This recipe came from a restaurant in New Milford, CT. So easy and delicious with the use of a food processor!
Author: Bev I Am
Washington State produces large numbers of cranberries. This delicious recipe featuring them is from the Inn at Barnum Point, Camano Island, Washington.
Author: Julesong
Tender little scones that mix together in a snap using Bisquick Mix. Rather than kneading the sticky dough like traditional scone recipes, I use a cookie scoop to portion out eight scones. If you use Heart-Healthy...
Author: CookinDiva
These scones very easy and delicious with a cup of coffee or tea! The scones look so yummy with the little pieces of zest and blueberries mixed in them.
Author: LaurietheLibrarian
Make and share this Moist Cranberry Orange Scones recipe from Food.com.
Author: TaterBug
After watching Ina make these to serve with her chicken salad this weekend I knew I would have to make these soon. I cannot wait to try!
Author: CindiJ
This Currant Scone recipe is from the romantic Castle Marne Bed and Breakfast in Denver. They are as exquisite as the B&B.
Author: NcMysteryShopper
Make and share this Drop Scones (So Easy) recipe from Food.com.
Author: MizzNezz
Love love the blackbery! These are really good with your favorite iced tea in the summer or hot tea in the winter.
Author: loveleesmile
Make and share this Lemon Ginger Scones recipe from Food.com.
Author: PalatablePastime
I have a summer job in the local museum and I have access to the exhibits. On display are some old cookbooks and I often have time to browse them. My favorite is dated 1928. This recipe comes from that...
Author: Annacia
I'm now 32 years old and I've never tasted/baked scones. But 2 weeks ago I made a recipe and loved it. So now I'm in search of great looking recipes for scones. And this one seems to be delish and also...
Author: Boomette
My co-workers love these orange-cranberry muffins and requested them first for our annual bake sale at work. I've gotten requests from friends to bring these when visiting or for parties.
Author: Sue Carey-Bradley
Scones and a cup of tea, now that's the way to take a break. These sound so good I just had to post them.
Author: Charlotte J
Make and share this Best Buttermilk Raisin Scones recipe from Food.com.
Author: Raspberry Cordial
I got this recipe for Currant Scones from a friend in Colorado and everyone who's had one loved it. ��
Author: ChEfvie
This is a recipe that I saw in my recent TOH Magazine and posting here for safe keeping. The author of the recipe stated "I grew up with this very popular Bacon Scone recipe in Scotland. It pairs great...
Author: diner524
Eat these hot, split & spread with fresh churned butter, fresh cream and homemade jam, preferably strawberry........not forgetting to lick your fingers afterwards - discreetly! These always made an appearance...
Author: French Tart
Make and share this Cheddar Cheese Scones recipe from Food.com.
Author: Irmgard
At breakfast, lunch or dinner, these light and flakey scones will be a hit at your table. You can even cut them in half and make little sandwiches with them as a snack or an appetizer.
Author: Geema
I couldn't find this exact recipe posted, so I am posting ANOTHER cranberry scone recipe. :) My mom makes these and they always turn out moist and flaky. They are especially good if you use dried cranberries...
Author: Al Al
The Barefoot Contessa Cookbook, 1999. I have also seen Ina make these scones on her cooking show. On the show, she added some orange zest and also walnuts and her friends went crazy over them. I don't...
Author: Juenessa
A soft scone eaten at breakfast with just butter. Delicious. I have to make them now as it is very hard to find a good baker these days. Supermarkets have taken over in scotland.
Author: bevs kitchen