This Easy Cheesy Scalloped Zucchini is a delicious side dish loaded with zucchini and summer squash, all robed in a creamy cheesy sauce that will have you licking your plate clean!
Author: Amanda Rettke
Have this sprout slaw up your sleeve for the festive period. Serve with ham or leftover meat in a sandwich, or simply in a big bowl topped with nuts or feta
Author: Cassie Best
A tasty cranberry dressing that will be a wonderful complement to your Thanksgiving turkey or even on your turkey sandwich the day after Thanksgiving. Try it on pork chops or as an hors d'oeuvres on a...
Author: Marian
This is a quick, easy, tasty marinade for beef or chicken. It's also great just served over rice.
Author: MLGIFT
A delicious side dish for almost any barbecued meal!
Author: The Gracious Pantry
Author: What's Cooking America
Make Boston Market Garlic Dill Potato Wedges at home.
Author: Stephanie Manley
Smoky, spicy and with a citrus tang, this chipotle lime mayo is so easy to make and really can liven up a simple salad or wrap. It's really versatile and is an easy way of adding a kick to your usual...
Author: Corina Blum
From dry to the table in about 2 hours. These basic pinto beans are great when making refried beans.
Author: Vincef329
The Fried Potatoes with Onions and Tomatoes recipe out of our category fruit-vegetable! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!
Author: EAT SMARTER
Anchoïade is a quirky alternative to tapenade made from just four ingredients: anchovies, garlic, olive oil, and vinegar. Serve it as a dip for crudités or as a spread for bread, all with a glass of...
Author: Kerry Saretsky
This cheesy ravioli recipe with a nutty browned butter sauce and crispy sage is the ultimate fall comfort dish and is super simple, with just 5 ingredients!
Author: Heidi
Luxuriously creamy fontina pasta is the perfect alternative to mac and cheese. It's quick and easy to make with a few ingredients and so versatile, too!
Author: Julie Blanner
Delicious, moist and full of flavor - save the oven and use your Instant Pot® for mashed sweet potatoes!
Author: Angela Sackett Superhotmama
Spruce up homemade potato salad with chorizo in this flavour-packed side dish that's a perfect accompaniment to a summer barbecue - great for serving a crowd
Author: Lulu Grimes
Author: Pierre Franey
Pico de gallo and black-eyed peas are a surprising marriage of flavor that are meant for each other.
Author: Dannielle Randall
Roasted beet pieces nestled among their sauteed greens makes a beautiful, delicious side dish. If yellow beets are available, double the recipe using a bunch of red and a bunch of yellow -- gorgeous! My...
Author: Carolyn Bunkley
Green Pepper Salad with Tomatoes is a delicious summer recipe. It's easy to make this vegan salad with only 6 ingredients in 15 minutes.
Author: Amy Katz
Potatoes and sauerkraut are a perfect culinary match. Learn how to make creamy Dutch mashed potatoes with sauerkraut at home with this easy recipe.
Author: Peggy Trowbridge Filippone
This bread recipe is loaded with 4 different grains and 5 different seeds. Every bite has a perfect balance crunch and chewiness with hints of nutty flavor from the variety of seeds. Note: This recipe...
Author: Dina
Share a grilled tangy treat with family and friends - onion flowers!
Author: By Betty Crocker Kitchens
This family favorite side-dish combines potatoes, cheese, and onions. For a different take, use cream of mushroom soup instead of chicken soup.
Author: JUDY2RIVER
Come and get it! Luscious layers of meat and veggies that can be made ahead and will feed a crowd.
Author: Betty Crocker Kitchens
Chopped scallions are sprinkled on a potato salad made with Yukon golds.
Yuca frita (fried yuca or yuca fries) is a fantastic side dish when you want to try something a little different.
Author: Elizabeth
Potatoes Anna were a favorite while growing up. Quick and easy. I love the crispy layer of potatoes on top. Slice it like a pie to serve.
Author: Joie
These Crispy Zucchini Fries are breaded with almond flour, parmesan and spices and baked until perfectly crispy! The perfect keto, low carb side dish! Only 3 net carbs per serving!
Author: Annie
This traditional Ukrainian recipe combines sauerkraut and turkey kobasa for an easy to make skillet dish. Can be used as a main course or side dish.
Author: Gloria Duggan | Homemade & Yummy
A creamy cilantro-lime yoghurt dressing makes everything come together in this southwestern chicken salad.
Author: By Betty Crocker Kitchens
With a few simple tips and tricks, you can make the best Southern buttermilk biscuits from scratch with just 3 ingredients!
Author: Blair Lonergan
Author: Pierre Franey
The Famous Raspberry Pretzel Salad is a classic sweet and savory dessert or side salad that everyone goes wild over. Plump raspberries, creamy whipped topping and a crunchy caramelized pretzel layered...
Author: Alyssa Rivers
This sauteed green beans recipe is filled with garlic, red peppers, parmesan cheese and toasted slivered almonds. A mouthwatering vegetable side dish that will add a pop of colour and flavour to any feast...
Author: Elysia
Mac and Cheese cups are a great twist on a classic side and are made of soft pasta coated in creamy, cheesy sauce and baked to perfection in a muffin pan to make serving a breeze. These are a huge hit...
Author: Alyssa Rivers
Cheesy baked spaghetti squash and baby spinach - a comforting, cheesy dish, without the guilt. Perfect for Meatless Mondays or any day of the week!
Author: Gina
This Potato and Beet Salad is super-rich, hearty, and full of flavor! It's the perfect spin on traditional potato salad. The distinct and satisfying flavors of the potatoes and beet blend perfectly in...
Author: Oriana Romero
An updated version of the classic creamy and crowd-pleasing green bean casserole, perfect for Thanksgiving - and then some!
Author: Katie Workman
A truly 'Deep South' cornbread dressing. My mom's, of course!
Author: Kim Benton
Barley water is used to make nutritious beverages in many cuisines. I discovered that it can be useful as a sort of sauce when I used the water I'd drained from my purple barley to moisten a pan of vegetables....
Author: Martha Rose Shulman
Author: Pierre Franey
This is the BEST condiment for your rice or noodles. It's made from fresh red chilies, ginger, garlic that is sweet, salty with a slight tang from lime juice. The recipe is easy, quick, and it's...
Author: woonheng
Crispy Hasselback Potatoes with Rosemary and Garlic - A simple hasselback potato recipe with crispy skin, soft interior folds, and tons of herb flavor!
Author: Sommer Collier
Crispy roasted asparagus spears wrapped in bacon and brushed with a sweet balsamic and brown sugar glaze. A perfect Easter side dish or appetizer!
Author: Katerina | Diethood
Fresh sliced tomatoes marinated in mix of olive oil, red wine vinegar and fresh herbs and onion
Author: Courtney
This is a fabulous recipe for rice that my family loves and I make all the time. It is easy to prepare and makes a wonderful side dish. I've even had it as a main meal and any leftovers taste great.
Author: Holly
Extremely easy to make, this low-carb, high-fat keto Alfredo sauce pairs perfectly with keto pasta or lovely grilled chicken!
Author: dalton
Pecans sauteed with onion, parsley, basil and ginger make plain brown rice come to life with rich, nutty flavor.
Author: Deborah Westbrook
Slow cooked red onions with red wine and balsamic vinegar to make a fresh chutney. Perfect with cold meats and cheeses.
Author: Amanda