Roasting the eggplants at a high heat will make the flesh very tender while making the skin a little crispy. This recipe is from Gunpowder, an Indian restaurant in London.
This Air Fryer Tofu develops an incredible crispy crust with the help of a flavor-packed spice mix. Perfect for salads, bowls, or served as vegan nuggets.
Author: Laurel Perry
Author: Ian Knauer
Author: Ed Kenny
Aloo Baingan Masala - Potato Eggplant Curry makes a flavorful, and hearty vegetarian Indian curry made with potatoes and eggplants. Ready under 25 minutes.
Author: Anupama



