Make our Pizza Hut Original Pan Pizza Recipe at home tonight for your family. Our Secret Restaurant Recipe for their Pan Pizza tastes just like Pizza Hut's.
Author: Mark
Making your own homemade pumpkin pie spice couldn't be easier. Learn how to whip it up here with this recipe-all it takes is five minutes and five ingredients.
Pretzel Bites are a delicious little poppable bite of soft pretzel. With a light sprinkling of salt over the top and a golden brown crust, you'll satisfy all of your pretzel craving desires with ease.
Author: Karli Bitner
Square off with the favorite chocolate and peanut butter combo. It's the perfect lunchbox snack.
Author: By Betty Crocker Kitchens
This microwave nachos recipe is ideal for an after-school snack when the kids are really hungry, and you don't want to spend time cooking.
Author: Stephanie Gallagher
This Skinny Cinnamon Peanut Butter Dip is the perfect light dip or treat, for any occasion.
Author: Kendra Murdock
Dig into a creamy do-ahead veggie dip you can mix up in minutes.
Author: Betty Crocker Kitchens
Hummus with fresh sweet potato packs even more plant power. Add a delicious blend of smoked paprika, coriander, and cumin to make this flavorful dip.
Author: Betty Crocker Kitchens
This easy recipe is perfect for breakfast, snacks, and even pre-bedtime treats! It's full of sweet pumpkin flavor, cozy spices, and hearty oats. It's a pumpkin lover's dream! Leftovers will keep for...
Author: Amy's Healthy Baking
These orange biscuits are a simple butter biscuit with a zing of orange flavour. They're a great, easy bake to make with kids.
Author: cookingwithmykids
What better way to represent the corn fields of Iowa than this snack mix made with different kinds of corn? Ready in just 15 minutes, it's perfect for a picnic or party.
Author: By Betty Crocker Kitchens
This bark recipe, packed with flax, chia, and sesame seeds, almonds and coconut, lands somewhere in between granola bars the snack and granola the cereal.
Author: Elisabeth Prueitt
These soft and chewy pumpkin oatmeal cookies taste like fall.
Author: Kristina Vanni
There are a lot of ways to preserve red peppers. You can pickle them, which is nice, but a little limiting; pickled sweet peppers are good for an appetizer, but little else. Once you roast the peppers,...
Author: Hank Shaw
This homemade nut-free granola recipe is incredibly tasty and a budget-friendly alternative to store-bought granola. It's perfect for breakfast (e.g. sprinkled over yogurt, oatmeal) or as a crunchy snack!...
Author: Michaela Vais
This Mexican pan de muerto recipe yields a sweet bread traditionally eaten during Day of the Dead celebrations in November to honor deceased loved ones.
Author: Chelsie Kenyon
Crunchy on the outside, creamy in the middle with a salty, savory flavor these peas are great as a snack or they can also be served sprinkled on salads or as a topping for soups.
Author: Donya Mullins
Incredible, flourless black bean muffins that taste like a delicious, cakey brownie. That's right, the secret ingredient in these easy, fiber packed brownie muffins is black beans! They're dairy,...
Author: Monique Volz of AmbitiousKitchen.com
Peppers pizza is the perfect substitute for the real thing! You get all the wonderful flavors of pizza without a doughy crust.
Author: Vered DeLeeuw
1-bowl vegan pumpkin muffins with pecan crumble! Tender, flavorful, and naturally sweetened. The perfect fall snack or dessert!
Author: Minimalist Baker
These incredibly tasty Cheese and Bacon Turnovers combine all of the best of our favorite comfort food flavors with rich, buttery puff pastry wrapped around crispy bacon and melted cheeses!! Nothing more...
Author: Angela
Spice up your dinner with Ayib Begomen (Spiced Ethiopian Cottage Cheese served over Sauteed Collard Greens) - a delicious, healthy side dish or appetizer. Keto-friendly, too!
Author: Kate
Made using just 3 ingredients and in under 25 mins, this Sweetened Condensed Milk Cookies is so tender and crumbly that you cannot resist yourself from relishing it over and over again.
Author: Sushma Iyer
Lime and mint are perfect accents to pink grapefruit granita. Get the easy recipe and find inspiration for making any flavor of granita you desire.
Author: Colleen Graham
Tarator is usually made with tahini, but the base for this recipe is almonds. It serves as both a binder for the rice cakes and as a sauce.
Author: Ana Sortun
A simple dip recipe that's low in fat and gluten-free. Refreshing mint and smooth ricotta make this a delectable veggie snack
Author: Sophie Godwin - Cookery writer
These classic whoopie pies are sure to have everyone raving. Creamy marshmallow filling is sandwiched between soft, cakey chocolate cookies for the perfect bite.
Author: Diana Rattray
Sweet, spicy, and a little sassy, this pineapple jam will brighten up cold winter days after you preserve it.
Author: Devon Young
This Siopao Bola-Bola is the Filipino version of Steamed Pork Buns. Made extra special with the addition of salted eggs and Chinese sausage.
Author: Bebs
Moroccan potato cakes are seasoned with cumin, onions, garlic, and cilantro. Serve them as a side, appetizer, or sandwich filler.
Author: Christine Benlafquih
This Bacon Cheddar and Green Onion Dip is versatile, and ready in 15 minutes. It's low carb, and the perfect appetizer, spread and dip for snacking! You only need 9 ingredients including salt and pepper....
Author: Briana
Spicy ranch oyster crackers or saltines are tossed with bold seasonings. This easy recipe is perfect for parties or snack attacks!
Author: Sommer Collier
Our Bourbon Candied Bacon Bites Recipe, also known as Pig Candy, makes a unique edible holiday gift, and topper for salads, desserts, and soup!
Author: Sommer Collier
A 7-ingredient smoothie with carrot juice, ginger, turmeric, pineapple, and banana! An anti-inflammatory, immune-boosting smoothie that's perfect for breakfast or a snack.
Author: Minimalist Baker
Have your sweets with ZERO guilt. This recipe for keto peanut butter fudge made with cream cheese has a smooth, creamy texture. It's one of the best low-carb and sugar-free fudge recipes ever! Just 1.5g...
Author: Lisa MarcAurele
This fried tomatoes recipe cooks up juicy red tomatoes with cornmeal and cheese for a crunchy, golden brown snack or side dish everyone will love! Fried red tomatoes are easy to make and I am sharing my...
Author: Karin and Ken
Have supper or a light lunch on the table in no time with this super-easy Vegetable Frittata. Also, uses up any leftovers. A perfect recipe.
Author: Elaine Lemm
Artisan-style frozen treats, inspired by Mexican paletas, are a refreshing and healthy summer treat. Make your own with fresh, natural fruit.
Author: Robin Grose
Refrigerator Pickles are a simple pickle recipe made with vinegar, dill, and garlic. This no boil pickle recipe will become a family favorite in no time!
Author: April Woods
This Christmas rice crispy treats recipe is fun to make with the kids. The holiday treats are shaped into Christmas trees and then decorated.
Author: Stephanie Gallagher
This homemade Applesauce recipe is easy, quick, and delicious and includes canning instructions, so you can enjoy it all year!
Author: Lauren Allen
An easy recipe for delicious, traditional Austrian apple strudel or apfelstrudel features homemade dough stuffed with apples, raisins, and cinnamon.
Author: Jennifer McGavin
This Korean scallion pancake originated from Busan. Traditionally this pancake is made with mixed seafood, but that is optional. Using two different types of flours makes the pancakes very crisp on the...
Author: Holly Ford
These tender centered, crispy-skinned baked plantains are perfect served as a healthy side dish or snack. Using just three base ingredients, and optional extra seasonings, this dish is incredibly versatile....
Author: Michaela Vais
"This food for the gods recipe uses the highly nutritious dates and fiber-rich walnuts that make this dessert heavenly; they are also great giveaways on any occasion."
Author: Julie
Favorite malt flavors of chocolate and cherry are married in a no-bake crunchy snack.
Author: Betty Crocker Kitchens