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Rabbit étouffée with Baked Cheese Grits

This slow braised rabbit gets a touch of acidity from a tomato sauce.

Italian Sauce

This is a basic Italian sauce that can be used in any dish, including lasagne, cannelloni, ravioli, etc. It's very easy and tastes so good! Also, it smells like heaven!

Author: Sapna

Roasted Vegetable Panzanella

Author: Melissa Roberts-Matar

Marinara Sauce III

Here is a rich and hearty tomato sauce which does not need sugar or butter to cut the acidity from the tomato. Olive oil is optional for those watching their waistlines.

Author: Iron Chef Suzi-Q

Quick Spaghetti Sauce

Quick and awesome spaghetti sauce with bell pepper, garlic and onion.

Author: Jon

Old Fashioned Sicilian Succo

My Nana used to cook this for me when I was young and as she prepared things and we waited for the sauce to finish, she'd tell me great stories about her life in Sicily and other secret business! This...

Author: Joiamia

Rosemary Trout with Cherry Tomato Sauce

Author: Jill Silverman Hough

Shirazi Salad

Author: Samin Nosrat