Author: Amy Finley
Dried fruit, nuts, and oil-cured olives make this fruitcake something special.
Author: Elizabeth Falkner
Here we go back to New Orleans again, with Bourbon Street flair. Southern bourbon-soaked brioche bread makes a hearty Creole-style dessert.
Author: Pat Neely
Pre-peeled baby carrots make this soup super-easy. For a dramatic garnish, place a whole star anise atop each serving.
Author: Scott Giambastiani
This is a great recipe to curl up in a blanket with on a cold winters day. it will ensure that you are warm.
Author: LItTLe mIsS CUpCaKE
Author: Sheila Lukins
Make your own hot cocoa mix or hot chocolate mix to keep in the pantry with this easy recipe. All you have to do is add hot water when you want a cup!
Author: Joanne Ozug