Cheats Crock Pot Indian Pakistani Chicken Curry Semi Authentic Recipes

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20 BEST INDIAN SLOW COOKER RECIPE COLLECTION



20 Best Indian Slow Cooker Recipe Collection image

These slow cooker Indian recipes are a treat for the body and soul. From butter chicken to curries to tikka masala, let your slow cooker whip up a traditional Indian meal.

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 20

Slow Cooker Butter Chicken
Slow Cooker Potato Cauliflower Curry (Aloo Gobi) Recipe
Slow Cooker Red Lentil Dal
Slow Cooker Chicken Tikka Masala
Slow Cooker Chana Masala
Slow Cooker Saag Aloo
Slow Cooker Paneer Makhani
Vegetable Dum Biryani
Slow Cooker Coconut Fish Curry
Slow Cooker Paneer Tikka Masala
Slow Cooker Navratan Korma
Slow Cooker Sweet Potato and Red Lentil Tikka Masala
Slow Cooker Butter Chickpeas and Tofu
Crockpot Sambar
Goan Beef Curry
Slow Cooker Mango Chicken
Slow Cooker Tofu Tikka Masala
Slow Cooker Chicken Bhuna
Slow Cooker Yellow Dal
Slow Cooker Indian Pudding

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep an Indian recipe in 30 minutes or less!

Nutrition Facts :

CROCK POT CHICKEN CURRY



Crock Pot Chicken Curry image

A wonderful dish served over rice. A salad of peanuts, coconut and banana goes well with this, or on the side as condiments.

Provided by Miss Annie

Categories     Chicken Breast

Time 8h25m

Yield 4-6 serving(s)

Number Of Ingredients 8

4 -6 boneless skinless chicken breasts
2 large onions, coarsely chopped
2 garlic cloves, minced
2 tablespoons butter
2 (14 ounce) cans tomatoes with juice, crushed
1 teaspoon cinnamon
2 tablespoons curry powder
1/2 cup raisins

Steps:

  • Brown chicken in butter; add garlic and onions and saute about 2 minutes.
  • Transfer to slow cooker.
  • Combine remaining ingredients and add to cooker.
  • Cook low for 6-8 hours.
  • Serve over rice.

SLOW COOKER CHICKEN CURRY



Slow Cooker Chicken Curry image

This slow cooker chicken curry recipe couldn't be easier--the ingredients all go in at the same time and in just a few hours, dinner's ready! Serve over cauliflower rice sauteed with Indian spices, and garnish with fresh cilantro and a dollop of light sour cream.

Provided by Juliajewelia

Categories     Chicken Curry

Time 2h15m

Yield 12

Number Of Ingredients 14

3 pounds skinless, boneless chicken breast halves
2 (14 ounce) cans coconut milk
2 onions, diced
4 tablespoons tomato paste
4 tablespoons minced fresh garlic
4 tablespoons minced fresh ginger
1 tablespoon ground cumin
1 tablespoon ground turmeric
1 tablespoon garam masala
1 tablespoon ground coriander
1 tablespoon curry powder
4 bay leaves
1 cinnamon stick
salt and ground black pepper to taste

Steps:

  • Add chicken, coconut milk, onions, tomato paste, garlic, ginger, cumin, turmeric, garam masala, coriander, curry powder, bay leaves, cinnamon stick, salt, and pepper to a slow cooker.
  • Cook on High until chicken is no longer pink in the center and the juices run clear, 2 to 3 hours. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Remove and discard the bay leaves and cinnamon stick. Shred the chicken.

Nutrition Facts : Calories 276.2 calories, Carbohydrate 8.7 g, Cholesterol 58.6 mg, Fat 16.8 g, Fiber 2.6 g, Protein 24.4 g, SaturatedFat 13.1 g, Sodium 116.8 mg, Sugar 2.4 g

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