Decadent Fudge Sauce Recipes

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DECADENT FUDGE SAUCE



Decadent Fudge Sauce image

Satisfy chocolate cravings with a foolproof homemade fudge sauce.

Provided by By Betty Crocker Kitchens

Categories     Condiment

Time 40m

Yield 48

Number Of Ingredients 5

1 can (12 oz) evaporated milk
1 bag (12 oz) semisweet chocolate chips (2 cups)
1/2 cup sugar
1 tablespoon butter or margarine
1 teaspoon vanilla

Steps:

  • In 2-quart saucepan, heat milk, chocolate chips and sugar to boiling over medium heat, stirring constantly; remove from heat.
  • Stir in butter and vanilla until sauce is smooth and creamy. Cool about 30 minutes or until sauce begins to thicken. Store covered in refrigerator up to 4 weeks.

Nutrition Facts : Calories 120, Carbohydrate 15 g, Cholesterol 5 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 3 1/2 g, ServingSize 2 Tablespoons, Sodium 20 mg, Sugar 13 g, TransFat 0 g

FUDGE SAUCE



Fudge Sauce image

Keep in a jar in the fridge, and heat in the microwave by the spoonful to pour over ice cream, or cake and ice cream, or whatever!

Provided by Valerie

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Time 15m

Yield 8

Number Of Ingredients 7

1 cup white sugar
3 tablespoons unsweetened cocoa powder
½ teaspoon salt
1 teaspoon ground cinnamon
¾ cup evaporated milk
1 teaspoon vanilla extract
2 tablespoons butter

Steps:

  • In a medium saucepan, combine sugar, cocoa, salt and cinnamon. Stir to mix and to eliminate lumps.
  • Pour in evaporated milk and bring to a boil over medium-high heat; boil for 2 minutes, remove from heat and stir in vanilla and butter.

Nutrition Facts : Calories 160.8 calories, Carbohydrate 28.8 g, Cholesterol 14.5 mg, Fat 4.9 g, Fiber 0.8 g, Protein 2 g, SaturatedFat 3.1 g, Sodium 191.3 mg, Sugar 27.5 g

DECADENT FUDGE SAUCE



Decadent Fudge Sauce image

Make and share this Decadent Fudge Sauce recipe from Food.com.

Provided by hkgriffith

Categories     Sauces

Time 10m

Yield 3 cups

Number Of Ingredients 6

1 (12 ounce) can evaporated milk
2 cups semi-sweet chocolate chips
1/2 cup sugar
1 tablespoon butter or 1 tablespoon margarine
1 teaspoon orange extract or 1 teaspoon raspberry extract, if desired
1 teaspoon vanilla, instead of liqueur (For classic fudge sauce) (optional)

Steps:

  • Heat milk, chocolate chips and sugar to boiling in a saucepan over medium heat, stirring constantly.
  • Remove from heat.
  • Stir in butter and liqueur until sauce is smooth and creamy.
  • Store covered in refrigerator up to 4 weeks.

DECADENT HOT FUDGE SAUCE



Decadent Hot Fudge Sauce image

An easy yet great hot fudge sauce. I got it from my mom, who got it from a friend, who got it from who knows where, but it's delicious over ice cream.

Provided by kdawson1314

Categories     Sauces

Time 7m

Yield 6-8 serving(s)

Number Of Ingredients 6

1 cup sugar
6 tablespoons cocoa
3 tablespoons cornstarch
1 cup hot water
3 tablespoons butter
1 1/2 teaspoons vanilla

Steps:

  • Stir everything together in a pot.
  • Bring to a boil, stirring occassionally.
  • Enjoy.

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