Cheery Cherry Parfaits Recipes
PRETTY CHERRY PARFAITS
Just the treat you want to serve for a dessert that's fast, lovely and scrumptious!-Bernice Morris, Marshfield, Missouri
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 4-6 servings.
Number Of Ingredients 6
Steps:
- Combine pie filling and extract; set aside. In a large bowl, combine sour cream and milk. Stir in pudding mix; beat on low speed for 2 minutes or until thickened. , Spoon half into parfait glasses; top with the pie filling. Repeat with remaining pudding mixture. Garnish with whipped topping, almonds and mint if desired. Refrigerate until serving.
Nutrition Facts : Calories 276 calories, Fat 8g fat (5g saturated fat), Cholesterol 31mg cholesterol, Sodium 283mg sodium, Carbohydrate 46g carbohydrate (39g sugars, Fiber 1g fiber), Protein 3g protein.
CHERRY CREAM PARFAITS
"Cherry Cream Parfaits are lovely and special desserts that look fussy but are really easy to fix," assures Jeanette Mack of Rushville, New York. "I've also made them using other pie fillings like strawberry, raspberry and blueberry."
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, whip cream until soft peaks form. Gradually add the sugar, vanilla and salt; beat until stiff peaks form. Fold in sour cream. , Set aside six cherries from pie filling. Spoon half of the remaining pie filling into parfaits glasses; top with half of the cream mixture. Repeat layers. Top with reserved cherries.
Nutrition Facts : Calories 357 calories, Fat 21g fat (14g saturated fat), Cholesterol 81mg cholesterol, Sodium 77mg sodium, Carbohydrate 37g carbohydrate (32g sugars, Fiber 1g fiber), Protein 3g protein.
QUICKIE CHOCOLATE CHERRY PARFAIT
This is a quickie dessert recipe I threw together for me and my significant other. It looks good and tastes great, with alternating layers of chocolate pudding and cherries. The evaporated milk makes the pudding extra creamy.
Provided by Douglas KuddlKat
Categories Desserts Specialty Dessert Recipes
Time 1h15m
Yield 2
Number Of Ingredients 5
Steps:
- Pour the evaporated milk and dry pudding mix into a container with a lid, seal it, and shake for 45 seconds to combine. Let the pudding set for 5 minutes.
- In 2 large parfait glasses, alternate layers of chocolate pudding with layers of cherry pie filling. Top each glass with whipped topping, and sprinkle with cinnamon. Chill for 1 hour before serving.
Nutrition Facts : Calories 733.3 calories, Carbohydrate 115.2 g, Cholesterol 54.8 mg, Fat 23.9 g, Fiber 3.1 g, Protein 14.7 g, SaturatedFat 16.9 g, Sodium 1027.7 mg, Sugar 62.1 g
CHEERY CHERRY PARFAITS
For a change of pace, layer the pudding with peach, strawberry or blueberry pie filling.
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- In a small bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Spoon 1/4 cup pudding into each of four parfait glasses. , Layer each with 1/3 cup cookie crumbs and 1/4 cup pie filling. Top with the remaining pudding and cookie crumbs. Refrigerate for 1 hour before serving.
Nutrition Facts : Calories 335 calories, Fat 6g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 551mg sodium, Carbohydrate 68g carbohydrate (46g sugars, Fiber 2g fiber), Protein 3g protein.
CHERRY PARFAIT
Provided by Robin Miller : Food Network
Categories dessert
Time 5m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Fill 1/2 cup pie filling into 4 tall glasses. Top with 1/2 cup frozen yogurt. Top with remaining pie filling and remaining yogurt and spoon whipped topping over the top. Sprinkle with nuts and serve.
CHERRY AND AMARETTI PARFAITS
The familiarity of cherry cheesecake is reimagined in this surprisingly simple dessert. In each parfait, a quick, creamy ricotta filling is layered over sweetened poached cherries and topped with crumbled almond cookies from the market.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 9
Steps:
- Combine cherries, water, granulated sugar, and 1/8 teaspoon salt in a small saucepan over medium heat. Bring to a simmer, and cook, stirring occasionally, for 20 minutes. Let cool.
- Meanwhile, blend cream cheese, ricotta, vanilla, confectioners' sugar, and remaining 1/8 teaspoon salt in a food processor until smooth. Divide cherries among 4 glasses, then top each with ricotta mixture. Sprinkle tops with crumbled amaretti cookies, and serve immediately.
BLACK CHERRY CREAM PARFAITS
"This dessert is light and cool but incredibly decadent-tasting," says Margaret Schmieder of Sparks, Nevada.
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 10 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, dissolve gelatin in boiling water. Stir in soda; refrigerate for 2 hours or until partially set., In a large bowl, beat cream until it begins to thicken. Add confectioners' sugar; beat until soft peaks form. Stir cherries and walnuts into gelatin; fold in whipped cream. Spoon into parfait glasses. Chill until firm.
Nutrition Facts : Calories 225 calories, Fat 12g fat (6g saturated fat), Cholesterol 33mg cholesterol, Sodium 36mg sodium, Carbohydrate 28g carbohydrate (26g sugars, Fiber 1g fiber), Protein 3g protein.
More about "cheery cherry parfaits recipes"
CHERRY CHEESECAKE PARFAITS RECIPE | MYRECIPES
From myrecipes.com
Servings 4Calories 308 per servingTotal Time 21 mins
- Combine pudding mix and milk in a large bowl; beat with a mixer at low speed 2 minutes or until thick. Add cream cheese; beat 1 minute or until smooth.
- Spoon 1 tablespoon cookie crumbs into each of 4 (6-ounce) stemmed glasses. Top each with 3 tablespoons pudding mixture and 1/4 cup pie filling. Repeat procedure one time. Dollop 1 tablespoon whipped topping onto each parfait. Top each dessert with a cherry. Serve immediately or chill until ready to serve.
MARASCHINO CHERRY PARFAITS RECIPE | BON APPéTIT
From bonappetit.com
5/5 (1)Estimated Reading Time 1 minServings 8
- Set a mesh sieve over a medium bowl. Bring cherries, sugar, lemon juice, and ⅔ cup water to a simmer in a large saucepan over medium-low heat, stirring occasionally; cook until cherries have released their juices and are softened but still intact, 20–25 minutes. Pour cherries into prepared sieve, letting juices collect in bowl. Set cherries aside.
- Return juices to same saucepan and bring to a simmer over medium heat. Cook until liquid is reduced to 1½ cups (it will be a thin syrup at this point), 15–20 minutes. Remove from heat, add reserved cherries, and stir in liqueur and almond extract. Transfer maraschino cherries to jar, cover, and chill at least 24 hours before using.
- Whisk yogurt, sour cream, powdered sugar, and salt in a large bowl until smooth; fold in meringue cookies.
CHOCOLATE CHERRY PARFAITS - COOKSTR.COM
From cookstr.com
Category Cookstr RecipesEstimated Reading Time 2 mins
- To make the chocolate sauce, heat the cream in a small saucepan over medium heat. Remove the saucepan from the heat and add the chocolate. Let stand a few minutes until the chocolate softens, then whisk until smooth. Whisk in the corn syrup. Transfer to a bowl to cool completely.
- To make the cherry sauce, cook the cherries and sugar in a saucepan over medium heat, stirring often, until the sugar is dissolved and the cherries give off their juice, about 5 minutes. Sprinkle the cornstarch over the kirsch in a small bowl and stir to dissolve the cornstarch. Stir into the cherries and cook just until the juices thicken. Transfer to another bowl and cool completely. (The chocolate and cherry sauces can be prepared up to 2 days ahead, cooled, covered, and refrigerated. Gently reheat the chocolate sauce just until fluid.)
- Scoop equal amounts of the ice cream into 4 parfait or martini glasses, adding the chocolate and cherry sauces to get a layered effect. Top each with a dollop of whipped cream and a fresh cherry. Serve immediately.
ROASTED CHERRY PARFAIT RECIPE - ADD A PINCH
From addapinch.com
Reviews 4Category BreakfastCuisine AmericanTotal Time 10 mins
- Preheat oven to 400º F. Line a rimmed baking sheet with parchment paper or a silicon baking mat. Place cherries on one side of the baking sheet.
- To make granola crumble, mix together oats, nuts, coconut and honey. Spread in an even layer on the other half of the baking sheet. Bake in the oven for 7-8 minutes. Remove and allow to cool slightly before assembling the parfait.
- To assemble: spoon half of yogurt into the bottom of a small glass or serving dish. Top with half of granola crumble and then half of cherries. Repeat another layer of yogurt, then granola crumble and then cherries.
CHERRY PIE CHIA PARFAITS - HOUSE & HOME
From houseandhome.com
Estimated Reading Time 2 mins
DRUNKEN CHERRY PARFAIT RECIPE | DELICIOUS. MAGAZINE
From deliciousmagazine.co.uk
5/5 (4)Total Time 1 hr 50 minsCategory Cranberry RecipesCalories 523 per serving
- Roughly chop the pitted cherries, put them in a bowl with the rum and leave to stand for an hour.
- Heat half the cream in a pan over a medium heat until almost boiling. Meanwhile, put the egg yolks with half the sugar in a large bowl. Whisk the yolks and sugar with an electric hand mixer until pale and thick and the batter leaves a ribbon-like trail when the beaters are lifted from the mixture. Pour the hot cream into the bowl and whisk together to combine.
- Pour the mixture back into the pan and heat gently, stirring constantly, until the custard is thick enough to coat the back of a wooden spoon. Remove from the heat and set aside until completely cool (see tip). Drain the cherries (reserving the rum syrup), then add to the cooled custard with the macadamia nuts.
- Line a 500g loaf tin with cling film so it overhangs the edges. In separate clean mixing bowls, whisk the egg whites to soft peaks, then whisk the remaining cream until just holding its shape. Using a metal spoon, gently fold the egg whites, followed by the cream, into the cooled custard until evenly mixed.
EASY CHOCOLATE CHERRY BROWNIE PARFAIT | GRITSANDPINECONES.COM
From gritsandpinecones.com
5/5 (4)Total Time 40 minsCategory DessertCalories 320 per serving
- Make the brownies according to the directions on the package. Cook and cut into small cubes. Set aside.
- To make the cream cheese whipped cream, use an electric mixer and whip the cream cheese in a small bowl until it is soft and fluffy. Set aside.
- Pour the whipping cream into a large bowl and use an electric mixer set on medium to whip the cream until soft peaks form.
- Add the cream cheese to the whipped cream and continue whipping on high-speed until stiff peaks form. Add the powdered sugar, salt and vanilla and whip to combine. Taste and add more powdered sugar if you want it a little sweeter. Cream cheese whipped cream can be made up to a day ahead and stored covered in the refrigerator.
TART CHERRY CHEESECAKE PARFAITS RECIPE BY MADELINE BUIANO
From thedailymeal.com
4.5/5 (2)Total Time 20 minsCategory DessertsCalories 405 per serving
- In a food processor, blend together the mascarpone cheese, the thick solid part from the chilled can of coconut milk (reserve the watery part for another use), maple syrup and vanilla until smooth.
7 CREATIVE CHERRY RECIPES THAT GO BEYOND ... - WELL+GOOD
From wellandgood.com
- Coconut cherry parfait. This recipe comes from journalist and explorer Dan Buettner, a world-renowned expert on longevity hot spots called Blue Zones.
- Northwest cherry lime smoothie. This recipe makes a light, refreshing smoothie that's loaded with fresh summer produce, like zucchini, beets, raspberries, and of course, sweet cherries.
- Brilliant berry vegan crumble. If you're a fan of fruit, you won't want to skip this recipe. Sweet Potato Soul's incredible berry crumble is packed with summery fruits, like cherries, blackberries, blueberries, strawberries, and raspberries.
- Tart cherry tabbouleh. Cherries aren't just for dessert. The tangy fruit can be used for savory meals, too, like this tart cherry tabbouleh recipe by Love & Lemons.
- Cherry strawberry streusel cake. Want to make a dessert with sweet, juicy cherries that's not cherry pie? Check out this cherry strawberry streusel cake by Half-Baked Harvest.
- Cherry chocolate chip energy balls. These gluten-free energy balls are perfect for snacking pre-workout. Fit Mitt Kitchen's recipe calls for healthy ingredients like rolled oats, chia seeds, raw honey, and creamy nut butter.
- Sweet cherry chocolate chia pudding. Don't let the look of this chocolate pudding recipe fool you—it's loaded with nutrients. From the sweet cherries, which help with inflammation and sleep regulation, to the fiber-friendly chia, this decadent dessert by Emilie Eats is actually good for you.
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5/5 (1)Category Brunch, DessertCuisine American, English, FrenchTotal Time 4 hrs 5 mins
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