Cheese Bacon Loaded Fries Recipes
BACON CHEESE FRIES
Make and share this Bacon Cheese Fries recipe from Food.com.
Provided by 1 Baker
Categories Potato
Time 50m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Cook French fries as package directs.
- Place fries on a broiler-proof dish or platter.
- Sprinkle with cheese, onions, and bacon.
- Broil for 1-2 minutes or until cheese is melted.
- Serve with ranch dressing.
LOADED BACON AND CHEESE FRIES
Great for a side dish or appetizer, these Loaded Bacon and Cheese Fries are full of bacon, sour cream, and cheesy goodness! Perfect for game day!
Provided by Jamie Sherman
Categories Side Dish
Time 40m
Number Of Ingredients 10
Steps:
- Bake the french fries according to package directions.
- Meanwhile, prepare the cheese sauce. In a small saucepan, melt the butter. Whisk in the flour. Cook and continue to whisk for a minute. Slowly add the milk. Continue to cook and stir until the mixture thickens slightly - about 5 minutes. Remove from the heat and stir in cheese until completely melted and thoroughly combined. Season with salt and pepper.
- After the fries come out of the oven, immediately drizzle with cheese sauce. Sprinkle with bacon. Drizzle with sour cream. Sprinkle with green onions.
- Serve immediately!
Nutrition Facts : Calories 381 calories, Carbohydrate 15 grams carbohydrates, Cholesterol 69 milligrams cholesterol, Fat 27 grams fat, Fiber 1 grams fiber, Protein 18 grams protein, SaturatedFat 11 grams saturated fat, ServingSize 1, Sodium 931 milligrams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 14 grams unsaturated fat
LOADED CHEESE FRIES
Get your snack on with this recipe for Loaded Cheese Fries. Made with ORE-IDA Extra Crispy GOLDEN CRINKLES, bacon, sour cream and more, our loaded cheese fries make the perfect cheesy appetizer to share.
Provided by My Food and Family
Categories Home
Time 43m
Yield 10 servings
Number Of Ingredients 5
Steps:
- Heat oven to 425°F.
- Cover baking sheet with foil; spray with cooking spray. Spread GOLDEN CRINKLES onto prepared baking sheet.
- Bake 24 to 28 min. or until crisp and golden brown.
- Sprinkle with cheese and bacon; bake 3 to 5 min. or until cheese is melted.
- Top with sour cream and onions before serving.
Nutrition Facts : Calories 210, Fat 14 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 25 mg, Sodium 570 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 6 g
LOADED WAFFLE FRIES
Make any dinner fun with my Loaded Waffle Fries, topped with a savory blend of cheese, scallions and bacon. I copied this family-favorite recipe from a local restaurant, and it's great with hot dogs, burgers or by itself. -Jeffrey Viccone, Decatur, Illinois
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Arrange waffle fries in a greased 15x10x1-in. baking pan. Bake at 450° for 20-25 minutes or until lightly browned. , Sprinkle with steak seasoning; toss to combine. Top with remaining ingredients. Bake 2-3 minutes longer or until cheese is melted.
Nutrition Facts : Calories 261 calories, Fat 14g fat (8g saturated fat), Cholesterol 33mg cholesterol, Sodium 404mg sodium, Carbohydrate 25g carbohydrate (1g sugars, Fiber 2g fiber), Protein 10g protein.
BACON CHEESE FRIES
These tempting bacon cheese fries are one finger food I can make a meal of. Quick to fix, they're a hit at parties and as a snack. Ranch dressing is a tasty alternative to sour cream. -Marilyn Dutkus, Laguna Beach, California
Provided by Taste of Home
Categories Appetizers Side Dishes
Time 25m
Yield 10 servings.
Number Of Ingredients 5
Steps:
- Cook French fries according to package directions. Place fries on a broiler-proof dish or platter. Sprinkle with cheese, onions and bacon. Broil for 1-2 minutes or until cheese is melted. Serve with ranch dressing.
Nutrition Facts : Calories 218 calories, Fat 11g fat (4g saturated fat), Cholesterol 14mg cholesterol, Sodium 180mg sodium, Carbohydrate 25g carbohydrate (1g sugars, Fiber 2g fiber), Protein 6g protein.
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