Cheesy Apple Breakfast Quesadillas Recipes

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CINNAMON APPLE QUESADILLAS



Cinnamon Apple Quesadillas image

One of my favorite quick, breakfast treats. You can make it gluten-free by using corn tortillas! Top this delicious quesadilla with honey, maple syrup, powdered sugar, or whipped topping. Serve as either breakfast or dessert!

Provided by Vera

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 25m

Yield 2

Number Of Ingredients 7

1 Honeycrisp apple, diced
2 tablespoons light corn syrup
1 tablespoon honey
1 tablespoon maple syrup
1 pinch ground cinnamon, or more to taste
1 pinch brown sugar
2 11-inch flour tortillas

Steps:

  • Heat a large skillet over medium-low heat. Cook apple, corn syrup, honey, maple syrup, ground cinnamon, and brown sugar in hot skillet, stirring every few minutes, until apples are slightly softened and caramelized, 8 to 10 minutes. Transfer apple mixture to a bowl.
  • Place 1 tortilla in the same skillet over medium-low heat; spread apple mixture on top of tortilla. Top with remaining tortilla. Cook until the bottom tortilla is golden brown, 1 to 3 minutes. Carefully flip the quesadilla and cook until the other tortilla is golden brown, 1 to 3 minutes more.

Nutrition Facts : Calories 379.7 calories, Carbohydrate 78.5 g, Fat 5.7 g, Fiber 4.2 g, Protein 6.2 g, SaturatedFat 1.4 g, Sodium 472.8 mg, Sugar 29.1 g

CHEESY APPLE BREAKFAST QUESADILLAS



Cheesy Apple Breakfast Quesadillas image

Make and share this Cheesy Apple Breakfast Quesadillas recipe from Food.com.

Provided by LAURIE

Categories     Breakfast

Time 11m

Yield 6 serving(s)

Number Of Ingredients 6

6 large size flour tortillas
1 cup shredded colby-monterey jack cheese (or pepper jack cheese)
6 tablespoons sour cream
2 tablespoons cinnamon sugar
3/4 cup chopped apple
3 tablespoons butter

Steps:

  • Spread each flour tortillas with 1 tablespoon sour cream; sprinkle with.
  • 1 teaspoons cinnamon sugar.
  • Top one tortilla 1/3 cup cheese,1/4 cup chopped apple and second tortilla.
  • For each serving, melt 1 tablespoon butter in a large skillet, brown quesadilla.
  • 1 minute on each side or until lightly browned, carefully turning over tortilla.
  • Cut into wedges. Serve with sour cream, if desired.

Nutrition Facts : Calories 524.4, Fat 22.7, SaturatedFat 10.8, Cholesterol 38.3, Sodium 886.5, Carbohydrate 65.4, Fiber 3.9, Sugar 8.5, Protein 14.4

APPLE CHEESE QUESADILLA



Apple Cheese Quesadilla image

Make and share this Apple Cheese Quesadilla recipe from Food.com.

Provided by ketchup

Categories     Dessert

Time 20m

Yield 2 serving(s)

Number Of Ingredients 5

1 apple, peeled and diced
2 flour tortillas
2 slices fat-free American cheese
1/4 cup Splenda sugar substitute (or other sweetner)
2 tablespoons cinnamon

Steps:

  • Peel and dice apple.
  • Spray frying pan with cooking spray and saute apple until lightly browned (about 4-5 minutes) Remove apple from pan and re-spray.
  • Place in pan 1 flour tortilla and scoop 1/2 apple, 1/2 Splenda, 1/2 cinnamon, and 1 cheese slice in center.
  • Cover pan and cook on medium heat until underside is golden and cheese melts.
  • (about 4-5 minutes) Fold tortilla in half and remove to serving plate.
  • Repeat process for second tortilla.
  • Serve warm with fat free whipped topping.
  • Enjoy!

APPLE CHEESECAKE BREAKFAST QUESADILLA RECIPE - (4.3/5)



Apple Cheesecake Breakfast Quesadilla Recipe - (4.3/5) image

Provided by á-46991

Number Of Ingredients 9

1 large (10 inch burrito size) flour tortilla
4 ounces cream cheese, softened
1 tablespoon sugar
1/4 teaspoon vanilla
1/8 teaspoon cinnamon
1/2 small apple, thinly sliced
Butter
Cinnamon
Sugar

Steps:

  • Heat a griddle or pan to medium heat. Mix cream cheese, sugar, vanilla, and cinnamon with a hand mixer until smooth and creamy. Spread over 1/2 of the tortilla, and fold the other 1/2 of the tortilla over. Cook the quesadilla in the pan until golden on both sides. Brush both sides of hot quesadilla with butter and sprinkle with cinnamon & sugar mixture.

APPLE CHEDDAR QUESADILLAS



Apple Cheddar Quesadillas image

These are delicious served as an appetizer or an quick and easy lunch. Delicious served with Cranberry Coleslaw! (Recipe # 268183)

Provided by JaneSays30

Categories     Cheese

Time 25m

Yield 4 serving(s)

Number Of Ingredients 5

6 whole wheat tortillas
12 ounces cheddar cheese, shredded
2 apples, washed and sliced (any sweet, crunchy variety like Gala or Fuji)
2 tablespoons butter
1 -2 tablespoon butter (optional)

Steps:

  • Sprinkle 2-3 tablespoons cheese over one half of tortilla.
  • Place several apple slices, barely overlapping, on top of cheese.
  • Then sprinkle 2 more tablespoons of cheese on top of apples and fold tortilla in half.
  • Repeat with remaining tortillas.
  • Heat butter in skillet over medium-high heat and cook quesadillas until the cheese melts and the tortillas are golden brown on both sides.
  • Serve immediately with Cranberry Coleslaw.

Nutrition Facts : Calories 661.1, Fat 38.7, SaturatedFat 22.2, Cholesterol 104.7, Sodium 1267.7, Carbohydrate 51.6, Fiber 2.2, Sugar 9.9, Protein 28.2

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