Cheesy Shrimp Alfredo Bake Recipes
CHEESY SHRIMP ALFREDO BAKE
A delicious mix of shrimp, pasta, Alfredo sauce, pesto, and vegetables makes for a quick, easy dinner that's easy to freeze or reheat for lunch the next day. Can be served alone or with garlic bread or breadsticks. Can be frozen for up to 3 months.
Provided by Erin Schroeder
Categories Seafood Shellfish Shrimp
Time 55m
Yield 6
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Bring a large pot of lightly salted water to a boil. Add penne and cook, stirring occasionally, until tender yet firm to the bite, 8 to 10 minutes.
- Meanwhile, heat olive oil in a pan over medium-low heat. Add shrimp, green pepper, and mushrooms; saute until vegetables soften, about 10 minutes.
- Drain penne. Mix Alfredo sauce, tomatoes, Italian cheese blend, and 1 cup Parmesan cheese in a large bowl. Add shrimp mixture and mix thoroughly. Add pesto and mix again. Fold in penne.
- Transfer penne mixture to a casserole dish. Mix remaining Parmesan cheese with bread crumbs; sprinkle over the casserole.
- Bake in the preheated oven until bubbling, 25 to 30 minutes.
Nutrition Facts : Calories 1400.2 calories, Carbohydrate 94.6 g, Cholesterol 338.1 mg, Fat 83.9 g, Fiber 7 g, Protein 71.5 g, SaturatedFat 31.5 g, Sodium 2827 mg, Sugar 13.6 g
CHEESY SHRIMP ALFREDO BAKE
A delicious mix of shrimp, pasta, Alfredo sauce, pesto, and vegetables makes for a quick, easy dinner that's easy to freeze or reheat for lunch the next day. Can be served alone or with garlic bread or breadsticks. Can be frozen for up to 3 months.
Provided by Erin Schroeder
Categories Shrimp Recipes
Time 55m
Yield 6
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Bring a large pot of lightly salted water to a boil. Add penne and cook, stirring occasionally, until tender yet firm to the bite, 8 to 10 minutes.
- Meanwhile, heat olive oil in a pan over medium-low heat. Add shrimp, green pepper, and mushrooms; saute until vegetables soften, about 10 minutes.
- Drain penne. Mix Alfredo sauce, tomatoes, Italian cheese blend, and 1 cup Parmesan cheese in a large bowl. Add shrimp mixture and mix thoroughly. Add pesto and mix again. Fold in penne.
- Transfer penne mixture to a casserole dish. Mix remaining Parmesan cheese with bread crumbs; sprinkle over the casserole.
- Bake in the preheated oven until bubbling, 25 to 30 minutes.
Nutrition Facts : Calories 1400.2 calories, Carbohydrate 94.6 g, Cholesterol 338.1 mg, Fat 83.9 g, Fiber 7 g, Protein 71.5 g, SaturatedFat 31.5 g, Sodium 2827 mg, Sugar 13.6 g
CREAMY ALFREDO SHRIMP CASSEROLE
Make and share this Creamy Alfredo Shrimp Casserole recipe from Food.com.
Provided by 1 Baker
Categories One Dish Meal
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 350 F.Cook pasta according to package directions.Drain.
- Combine Alfredo sauce, half & half, Parmesan cheese and pepper in large bowl. Add cooked pasta mixture and shrimp; gently stir to combine.
- Spoon mixture into greased 2-quart round casserole. Cover; bake for 40 minutes.
- Toss together breadcrumbs, butter and Italian seasoning. Sprinkle breadcrumb mixture over pasta mixture. Continue baking, uncovered, for 15 to 20 minutes or until bubbly.
Nutrition Facts : Calories 501, Fat 15.7, SaturatedFat 8.6, Cholesterol 173.2, Sodium 356.2, Carbohydrate 56.6, Fiber 2.5, Sugar 1.8, Protein 31.4
30 MINUTE CHEESY GARLIC SHRIMP ALFREDO RECIPE - (4.3/5)
Provided by DeliciouslyDished
Number Of Ingredients 11
Steps:
- Using a hand mixer or blender, mix together the milk, cream cheese, flour, and salt until smooth, set aside. In a saucepan, melt butter and add garlic. Satue garlic for about a minute, then add in peeled and deveined shrimp. Cook 3 to 5 minutes, until pink, and just barely cooked through. Remove shrimp from pan, leave garlic and butter drippings in saucepan. Add milk mixture to the pan, and stir for 4 minutes on medium heat. Bring to a simmer, and keep stirring for about 6 more minutes until is starts to thicken. Remove from heat, add grated cheese and Parmesan. Cover, let stand for about 5 minutes. Add shrimp into sauce and let stand another 5 minutes Serve over noodles of choice. (1 pound package is sufficient) Garnish with some dried parsley. TIPS: Rinse your shrimp well before cooking so you don't get a "fishy" taste in your sauce. Stir the garlic so it doesn't burn. Keep stirring when you pour the milk mixture in, you don't want it to burn. If you don't eat all of it in one sitting, when reheating add milk to get to the desired consistency as it will get thicker!
More about "cheesy shrimp alfredo bake recipes"
BEST GARLICKY SHRIMP ALFREDO BAKE - DELISH
2016-02-23 Preheat oven to 350°. In a large pot of salted boiling water, cook penne according to package directions until al dente. Drain. Meanwhile, in a …
From delish.com
5/5 (22)Total Time 25 mins
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5/5 (22)Total Time 25 mins
- Preheat oven to 350°. In a large pot of salted boiling water, cook penne according to package directions until al dente.
SHRIMP ALFREDO BAKE RECIPE - PASTA.COM
MAKE ALFREDO SAUCE: Preheat an oven to 375F. Place a large saucepan on medium heat and add the butter. Once the butter has melted, stir in the garlic …
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- MAKE ALFREDO SAUCE: Preheat an oven to 375F. Place a large saucepan on medium heat and add the butter. Once the butter has melted, stir in the garlic and onion, cook for 5 minutes to soften. Then add the flour and cook out for 2 minutes, stirring continuously until a thick paste has formed. Gradually add the milk into the saucepan, stirring to prevent lumps and form a thick silky sauce. Pour the heavy cream, mozzarella and parsley into the saucepan, season generously with black pepper. Remove the alfredo sauce from the heat and allow the cheese to melt.
- COOK PASTA: Fill a saucepan halfway with water and place on a high heat, once boiling add the penne and salt. Cook according to packet instructions approximately 8 minutes then strain the penne through a colander.
- COMBINE SHRIMP ALFREDO: Into the saucepan of alfredo sauce add the cooked pasta and cooked shrimp, stir to combine well.
- BAKE: Transfer the shrimp alfredo to an oven-proof dish and spread evenly. Top the dish with grated parmesan then place in the preheated oven for 20 minutes.
SHRIMP ALFREDO BAKE(SUPER CREAMY) - COOKED BY JULIE
2022-04-05 Instructions. In a small bowl, combine the spices. Coat the shrimp with 1 tbsp of olive oil and the spice mixture. Heat the remaining olive oil in a large skillet over medium-high heat. Add the shrimp and cook for 1 minute on each side. Once the shrimp are cooked, squeeze the lemon juice over the shrimp.
From cookedbyjulie.com
Cuisine AmericanTotal Time 25 minsCategory EntreeCalories 968 per serving
From cookedbyjulie.com
Cuisine AmericanTotal Time 25 minsCategory EntreeCalories 968 per serving
CHEESY SHRIMP ALFREDO BAKE
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From pinterest.ca
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CREAMY SHRIMP ALFREDO WITH CREAM CHEESE - RECIPEMAGIK
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