Cherry Spiced Cider Recipes
CHERRY CIDER
This nicely spiced, simmered beverage is so warming. For a special holiday accent, garnish the mugs using maraschino cherries and a sliced orange.
Provided by Taste of Home
Time 20m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, combine the cider and juices. Place the cloves, allspice, cinnamon stick and orange peel on a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string to form a bag. Add to the pan., Bring to a simmer over medium heat (do not boil). Simmer, uncovered, for 15 minutes. Discard spice bag. Serve cider warm in mugs; garnish with cherries and orange slices.
Nutrition Facts : Calories 118 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 18mg sodium, Carbohydrate 30g carbohydrate (26g sugars, Fiber 0 fiber), Protein 0 protein.
HOT SPICED CHERRY CIDER
This slow cooker cider is so nice to sip after being out in the cold. -Marlene Wiczek, Little Falls, Minnesota
Provided by Taste of Home
Time 4h5m
Yield 4 quarts.
Number Of Ingredients 3
Steps:
- Place cider in a 6-qt. slow cooker; add cinnamon sticks. Cover and cook on high for 3 hours. Stir in gelatin; cook 1 hour longer. Discard cinnamon sticks before serving.
Nutrition Facts : Calories 159 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 49mg sodium, Carbohydrate 39g carbohydrate (35g sugars, Fiber 0 fiber), Protein 1g protein.
HOT SPICED CHERRY CIDER (CROCK POT)
Make and share this Hot Spiced Cherry Cider (Crock Pot) recipe from Food.com.
Provided by Mindi Bunch
Categories Beverages
Time 4h5m
Yield 10 serving(s)
Number Of Ingredients 3
Steps:
- Mix cider and cinnamon sticks in crock pot.
- Heat on high 3 hours.
- Stir in gelatin.
- Keep on high 1 hour more and allow gelatin to dissolve.
- Turn to low to keep warm.
- Serve directly from crock pot.
Nutrition Facts : Calories 65.5, Fat 0.2, Sodium 28.3, Carbohydrate 10.3, Protein 6
SPICED CHERRY CIDER WITH KIRSCH CREAM
Categories Fruit Juice Milk/Cream Hot Drink Alcoholic Cocktail Party Wedding Cocktail Cherry Kirsch Winter Cinnamon Clove Bon Appétit Drink
Yield Serves 4
Number Of Ingredients 7
Steps:
- Bring cherry cider, cinnamon sticks, whole cloves, and 1 tablespoon sugar to boil in heavy large saucepan. Reduce heat and simmer until spiced cider is reduced to 2 1/2 cups, about 10 minutes. Strain cider.
- Whisk whipping cream, kirsch, and remaining 1 tablespoon sugar in medium bowl to very soft peaks. Ladle cider into glass mugs and top with kirsch cream. Garnish each serving with some grated chocolate, if desired.
HOT SPIKED CIDER
Provided by Rachael Ray : Food Network
Categories dessert
Time 8m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Heat cider with cloves and cinnamon. Pour a shot of apple brandy into a mug and fill with cider.
HOT SPICED CIDER
This recipe uses an automatic coffee maker to brew the cider. If you don't own one, heat it in a slow cooker or a saucepan over medium heat on the stovetop. Grab your mugs and dive into this hot drink! Clean your coffee maker according to the manufacturer's instructions before using for coffee again.
Provided by Sara
Categories Drinks Recipes Cider Recipes
Time 10m
Yield 16
Number Of Ingredients 8
Steps:
- Place filter in coffee basket, and fill with brown sugar, allspice, cloves, cinnamon stick, salt, nutmeg, and orange wedges. Pour apple cider into coffee pot where the water usually goes. Brew, and serve hot.
Nutrition Facts : Calories 86 calories, Carbohydrate 21.6 g, Fiber 0.5 g, Protein 0.1 g, Sodium 51.5 mg, Sugar 18.8 g
CHERRY CIDER
Make and share this Cherry Cider recipe from Food.com.
Provided by Chris from Kansas
Categories Punch Beverage
Time 22m
Yield 2 quarts
Number Of Ingredients 3
Steps:
- Combine cider and cinnamon stick in a saucepan and bring to a boil.
- Reduce heat and simmer 15 minutes.
- Add gelatin; cook, stirring constantly, 2 minutes or until gelatin is dossolved.
- Serve warm.
Nutrition Facts : Calories 163.7, Fat 0.5, SaturatedFat 0.1, Sodium 70.7, Carbohydrate 25.9, Protein 15.1
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