CHICKEN AND CHORIZO TRAYBAKE WITH POTATOES AND OLIVES
Crispy baked chicken thighs roasted with Chorizo, Baby Potatoes and Green Olives. A super easy weeknight meal, all cooked on one tray for a stress-free dinner.
Provided by Carrie Carvalho
Categories Main Course
Time 50m
Number Of Ingredients 9
Steps:
- Preheat your oven to 220C/200C fan/gas 6/400f.
- Quarter or half the potatoes depending on their size. Cut the onions into wedges. Peel and crush the garlic cloves with the back of a knife. Add to a large roasting dish and season generously with salt and pepper.
- Mix the olive oil, oregano and paprika together in a small bowl. Pour half over the potatoes and onions and toss.
- Slice the chorizo into bite-sized chunks and scatter over the potato and onion.
- Season the chicken thighs on each side and nestle them skin-side up between the potatoes, chorizo and onion. Coat each thigh with the remainder of the oil, oregano and paprika mix.
- Place in the preheated oven and bake for 45 minutes. About halfway through give everything a toss, but make sure that the chicken thighs stay skin-side up.
- When ready, the chicken should be cooked through with crispy skin and the potatoes fork-tender.
- Scatter over the olives and some fresh chopped parsley. Serve with a green salad.
Nutrition Facts : Calories 672 kcal, Carbohydrate 40 g, Protein 23 g, Fat 48 g, SaturatedFat 9 g, Cholesterol 111 mg, Sodium 880 mg, Fiber 7 g, Sugar 6 g, ServingSize 1 serving
ONE-PAN CHICKEN AND CHORIZO WITH CHERRY TOMATOES
This baked chicken & chorizo is the simplest of one pan chicken dinners, but also one of the tastiest. Just pile chicken, tomatoes, chorizo, garlic, basil and seasoning into a baking dish and bake until browned and bubbling. So delicious, and a perfect crowd pleasing easy dinner for the family or guests.
Provided by Helen
Categories Main meal
Time 1h10m
Number Of Ingredients 10
Steps:
- Pre-heat the oven to 180C / 355F.
- Place the chicken thighs in a large baking dish. Scatter the garlic cloves in between/over them, then grind over a generous amount of salt and pepper.
- Scatter the chorizo pieces over the chicken, followed by the basil and then the tomatoes.
- Drizzle over the olive oil and balsamic vinegar (if using), then bake for around an hour until the tomatoes are slightly charred and the chicken is cooked through and slightly browned where it pokes through the sauce. Toss and stir once half way through cooking.
- Serve in dishes with toasted bread with olive oil or with a potato side dish.
Nutrition Facts : Calories 721 kcal, Carbohydrate 14 g, Protein 44 g, Fat 54 g, SaturatedFat 16 g, Cholesterol 216 mg, Sodium 847 mg, Fiber 3 g, Sugar 8 g, ServingSize 1 serving
CHICKEN, CHORIZO & 'PATATAS BRAVAS' TRAY BAKE
Chicken, chorizo, tomatoes and potatoes
Provided by hjmckellar
Time 2h
Yield Serves 4
Number Of Ingredients 0
Steps:
- Preheat the oven to 180C/355F.
- Put the baby potatoes in a large baking dish or roasting tray along with the garlic.
- Rub the paprika all over the chicken, then tuck it in between the potatoes and garlic in the dish/tray. Drizzle everything with olive oil (probably about 2 tablespoons) and jiggle around a little. Finally, sprinkle the cayenne pepper over the chicken (if using) and grind a generous amount of salt/pepper over the whole dish.
- Bake for about 30 minutes, then remove from the oven, jiggle the potatoes around a bit and add the chorizo to the dish (poke it down well so that it doesn't dry out). Then add the tomatoes. Return the dish/tray to the oven for another 30 minutes.
- Remove from the oven and drizzle over the balsamic vinegar. Scatter over the basil and serve.
SPANISH CHICKEN TRAYBAKE WITH CHORIZO & PEPPERS
Add this easy dinner recipe to your repertoire - simply pop herby chicken thighs into a roasting tin with colourful veg and spicy sausage
Provided by Sara Buenfeld
Categories Dinner, Lunch, Main course, Supper
Time 1h15m
Number Of Ingredients 10
Steps:
- Heat oven to 200C/180C fan/gas 6. Using a pestle and mortar, crush the garlic and thyme leaves with a little seasoning and 2 tsp oil to make a paste. If you don't have a pestle and mortar, finely grate the garlic, then stir everything together.
- Rub the herb and garlic paste on the underside of the chicken to flavour it.
- Cut each of the pepper halves into 2 or 3 chunky strips, depending on their size. Pile into a large roasting tin with the chorizo and olives, toss with the remaining oil, then sit the chicken on top, skin-side up. Scatter over the tomatoes, spoon over the vinegar, season and tuck in the thyme sprigs.
- Roast for 1 hr until the chicken skin is crispy and the vegetables have softened. Serve with crusty bread, pasta or potatoes.
Nutrition Facts : Calories 438 calories, Fat 29 grams fat, SaturatedFat 8 grams saturated fat, Carbohydrate 12 grams carbohydrates, Sugar 10 grams sugar, Fiber 6 grams fiber, Protein 28 grams protein, Sodium 0.9 milligram of sodium
PATATAS BRAVAS WITH CHORIZO
Bring a Spanish flavour to the table with this intense, smoky starter. Just add crusty bread to serve
Provided by Good Food team
Categories Dinner, Starter
Time 50m
Yield Serves 6 as an appetiser
Number Of Ingredients 9
Steps:
- Heat a little oil in a pan, fry the onion, garlic and chilli until the onion softens, add the cayenne and paprika and stir. Add the tomatoes and bring to a simmer, then cook the whole mixture down for about 20 mins until you have a thick paste. Season well and, if you prefer a smooth sauce, blitz it with a hand blender.
- Meanwhile, steam the potatoes for 10 mins and put the chorizo in a frying pan to slowly cook and release some of its oil. Tip off the excess red oil and add 1 tbsp olive oil. Add the potatoes and fry everything together, turning the heat up as you go so both the potatoes and chorizo brown in patches. Tip into a bowl. Season the sauce - if it isn't hot enough add a few more pinches of cayenne. Spoon the sauce over the potatoes and chorizo to serve.
Nutrition Facts : Calories 342 calories, Fat 19 grams fat, SaturatedFat 7 grams saturated fat, Carbohydrate 32 grams carbohydrates, Sugar 6 grams sugar, Fiber 3 grams fiber, Protein 12 grams protein, Sodium 1.91 milligram of sodium
CHICKEN & CHORIZO TRAYBAKE
Gutsy Mediterranean flavours make this spin on roast chicken and chips a really satisfying midweek supper
Provided by Good Food team
Categories Dinner, Main course
Time 55m
Number Of Ingredients 8
Steps:
- Heat oven to 220C/200C fan/gas 7. Cut the chorizo into slices the thickness of a pound coin. Put the onion and garlic in the bottom of a large roasting tin. Scatter over the chorizo, then add the chicken pieces, potato, rosemary and a couple of grinds of black pepper. Drizzle with olive oil, then bake for 45 mins.
- Halfway through the cooking time, give everything a good baste in the chorizo juices.
Nutrition Facts : Calories 489 calories, Fat 30 grams fat, SaturatedFat 9 grams saturated fat, Carbohydrate 23 grams carbohydrates, Sugar 6 grams sugar, Fiber 3 grams fiber, Protein 30 grams protein, Sodium 0.8 milligram of sodium
More about "chicken chorizo patatas bravas tray bake recipes"
PATATAS BRAVAS WITH CHICKEN AND CHORIZO | A GLUG OF OIL
From aglugofoil.com
Servings 2Estimated Reading Time 5 mins
CHICKEN TRAYBAKE RECIPES - BBC GOOD FOOD
From bbcgoodfood.com
CHORIZOS & POTATOES TRAY BAKE - MEDITERRANEAN LATIN LOVE AFFAIR
From mediterraneanlatinloveaffair.com
SPANISH-STYLE CHICKEN BAKE - RECIPES - HAIRY BIKERS
From hairybikers.com
CHICKEN AND CHORIZO TRAY BAKE RECIPE - NEW IDEA FOOD
From newideafood.com.au
CHICKEN, CHORIZO & 'PATATAS BRAVAS' | CHICKEN RECIPES, RECIPES, FOOD
From pinterest.jp
CHICKEN AND CHORIZO TRAY BAKE RECIPE - OLIVEMAGAZINE
From olivemagazine.com
SPANISH CHICKEN & CHORIZO TRAY BAKE – EAT SIMPLE - LOVE FOOD
From eatsimplelovefood.com
CHICKEN, CHORIZO & ‘PATATAS BRAVAS’ TRAY BAKE | RECIPE | FOOD, TRAY ...
From pinterest.com
CHICKEN, CHORIZO & 'PATATAS BRAVAS' TRAY BAKE | TRAY BAKES, RECIPES ...
From pinterest.ca
CHICKEN, CHORIZO & ‘PATATAS BRAVAS’ TRAY BAKE | RECIPE | TRAY BAKES ...
From pinterest.ca
CHICKEN, CHORIZO & ‘PATATAS BRAVAS’ TRAY BAKE 481
From mungfali.com
SPANISH CHICKEN AND CHORIZO TRAY BAKE RECIPE - TAMING TWINS
From tamingtwins.com
CHICKEN, CHORIZO & ROASTED VEGETABLE TRAY BAKE
From bakingyoubetter.com
PATATAS BRAVAS WITH CHORIZO - EASY POTATO SIDE - TALKING MEALS
From talkingmeals.com
CHICKEN, CHORIZO & ‘PATATAS BRAVAS’ TRAY BAKE - SCRUMMY LANE
From pinterest.ca
CHICKEN AND CHORIZO TRAY BAKE - BARBARA COUSINS
From barbaracousins.com
SPANISH CHICKEN & CHORIZO TRAYBAKE RECIPE | JD SEASONINGS
From jdseasonings.com
SPANISH PATATAS BRAVAS TRAYBAKE - CO-OP
From coop.co.uk
CHICKEN & CHORIZO SCOTCH EGG, PATATAS BRAVAS, GARLIC BREAD
From thehappybelly.co.uk
CHICKEN, CHORIZO AND SWEET POTATO TRAYBAKE - EASY PEASY FOODIE
From easypeasyfoodie.com
RECIPE: TORN CHICKEN PATATAS BRAVAS - SORTED FOOD
From sortedfood.com
CHICKEN AND CHORIZO TRAYBAKE RECIPE - BBC FOOD
From bbc.co.uk
TAPAS RECIPES | WOMAN & HOME
From womanandhome.com
CHICKEN, CHORIZO & ‘PATATAS BRAVAS’ TRAY BAKE | RECIPE | TRAY BAKES ...
From pinterest.co.uk
PATATAS BRAVAS RECIPE (GF) - MY GLUTEN FREE GUIDE
From mygfguide.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love