Chili Cheesy Ranch Potato Bake Recipes
CHEESY RANCH POTATO BAKE
This is a delicious side dish with cheese, potatoes, and Ranch! What's not to love?! I am always begged to bring this wherever I go. It is a great complement to a barbeque or any potluck meal. I have experimented with using more chili powder and using seasoning salt instead of regular salt.
Provided by JENNYBRIANNE
Categories Side Dish Potato Side Dish Recipes
Time 1h25m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9x13 inch baking dish.
- Place the potatoes in the baking dish. Season with chili powder, salt, and pepper. Evenly distribute the butter over the potatoes.
- Cover dish with aluminum foil, and bake 1 hour in the preheated oven, until potatoes are tender. Remove from oven, and mix in the cheese and Ranch dressing. Continue cooking 10 minutes, or until cheese is melted and bubbly.
Nutrition Facts : Calories 331.3 calories, Carbohydrate 27.5 g, Cholesterol 37.6 mg, Fat 21.8 g, Fiber 2.9 g, Protein 7.5 g, SaturatedFat 8.7 g, Sodium 571.2 mg, Sugar 2.2 g
CHEESY RANCH POTATO BAKE
This is a delicious side dish with cheese, potatoes, and Ranch! What's not to love?! I am always begged to bring this wherever I go. It is a great complement to a barbeque or any potluck meal. I have experimented with using more chili powder and using seasoning salt instead of regular salt.
Provided by JENNYBRIANNE
Categories Potato Side Dishes
Time 1h25m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9x13 inch baking dish.
- Place the potatoes in the baking dish. Season with chili powder, salt, and pepper. Evenly distribute the butter over the potatoes.
- Cover dish with aluminum foil, and bake 1 hour in the preheated oven, until potatoes are tender. Remove from oven, and mix in the cheese and Ranch dressing. Continue cooking 10 minutes, or until cheese is melted and bubbly.
Nutrition Facts : Calories 331.3 calories, Carbohydrate 27.5 g, Cholesterol 37.6 mg, Fat 21.8 g, Fiber 2.9 g, Protein 7.5 g, SaturatedFat 8.7 g, Sodium 571.2 mg, Sugar 2.2 g
CHEESY RANCH POTATO BAKE
Holly Ard's scrumptious recipe which won the Hidden Valley Family Friendly Food Contest held September 2005 at the Utah State Fair.
Provided by Debs Recipes
Categories Potato
Time 35m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- Set aside 1/2 cup of the shredded Colby-jack cheese; stir togther 1/4 cup of the melted butter and the crushed crackers in a small bowl; set this aside also.
- Combine all remaining ingredients in a large bowl.
- Turn potatoes into a lightly greased 9x13" baking pan; top with reserved cheese, and buttered crushed crackers.
- Bake, uncovered, at 375° degrees for 30-35 minutes or until golden brown.
CHEESY RANCH POTATO BAKE II
Make and share this Cheesy Ranch Potato Bake II recipe from Food.com.
Provided by momma213
Categories Potato
Time 1h35m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- I used Fat Free Ranch Dressing from Kraft to make this recipe. I also left out the salt. It came out great!
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9x13 inch baking dish.
- Place the potatoes in the baking dish. Season with chili powder, salt, and pepper. Evenly distribute the butter over the potatoes.
- Cover dish with aluminum foil, and bake 1 hour in the preheated oven, until potatoes are tender. Remove from oven, and mix in the cheese and Ranch dressing. Continue cooking 10 minutes, or until cheese is melted and bubbly.
Nutrition Facts : Calories 321.1, Fat 20.2, SaturatedFat 7.7, Cholesterol 32.4, Sodium 527.2, Carbohydrate 27.8, Fiber 3.6, Sugar 2.1, Protein 8.1
CHILI CHEESY RANCH POTATO BAKE
This is a family favorite.....even my hubby who hates ranch dressing gobbles it up....go figure.... A side note....depending on your taste.....you can use the whole bottle of dressing....we do :)
Provided by Sheree Beaty @shereeb
Categories Potatoes
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees. Grease a 9 X 13 baking dish. Place potatoes in baking dish, add the chili powder, salt, pepper & garlic powder, mix until potatoes are evenly coated. Top with cubed butter all over the potatoes. Cover with foil & bake for 1 hour, until potatoes are tender. Remove from oven, stir in the chilies, cheese & dressing. Put back in oven uncovered for another 20 minutes or until cheese is bubbly.
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CHEESY RANCH POTATO BAKE RECIPE
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