Chilled Soya Thandai Milk Recipes
CHILLED SOYA THANDAI MILK
Make and share this Chilled Soya Thandai Milk recipe from Food.com.
Provided by jas kaur
Categories Beverages
Time 4h5m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Blanch and peel the almonds.
- Soak all the ingredients (except sugar and rose water) in water for about four hours. Grind into a fine paste.
- Add the paste to cold soya milk and strain through a muslin cloth. Discard the residue.
- Add sugar and rose water to the strained soya milk. Chill the thandai and serve with ice.
Nutrition Facts : Calories 417.7, Fat 13.5, SaturatedFat 1.6, Sodium 242.9, Carbohydrate 60.6, Fiber 7, Sugar 40.6, Protein 19
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