Chinkys Puto Bread Recipes
CHINKY'S PUTO BREAD
A Philippine favorite. Sprinkle with grated cheese on top, and enjoy hot or cold.
Provided by Chinky Viola
Categories Quick Bread
Time 25m
Yield 24
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Mix together the cake flour, sugar and baking powder. Pour in the water and evaporated milk and stir well. Mix in the eggs and butter or margarine.
- Pour the mixture into molds or muffin pans. Find a baking pan that your muffin pan will comfortable fit in. Pull the oven rack out a little (perhaps 1/4 out of the oven) and place the baking pan (with the muffin pan inside it) on the rack. VERY CAREFULLY pour about 4 cups of hot tap water into the baking pan which holds the muffin pan. Then VERY SLOWLY AND CAREFULLY slide the rack completely into the oven.
- Bake at 375 degrees F (190 degrees C) for about 15 minutes or until a toothpick inserted into the center of a muffin comes out clean. Be VERY CAREFUL not to burn your hands with hot water or steam when you remove the muffins from the oven. Top with grated cheese.
Nutrition Facts : Calories 181 calories, Carbohydrate 24.1 g, Cholesterol 17 mg, Fat 8.6 g, Fiber 0.3 g, Protein 2.3 g, SaturatedFat 1.7 g, Sodium 235.7 mg, Sugar 11.1 g
CHINKY'S PUTO BREAD
A Philippine favorite. Sprinkle with grated cheese on top, and enjoy hot or cold.
Provided by Chinky Viola
Categories Quick Bread
Time 25m
Yield 24
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Mix together the cake flour, sugar and baking powder. Pour in the water and evaporated milk and stir well. Mix in the eggs and butter or margarine.
- Pour the mixture into molds or muffin pans. Find a baking pan that your muffin pan will comfortable fit in. Pull the oven rack out a little (perhaps 1/4 out of the oven) and place the baking pan (with the muffin pan inside it) on the rack. VERY CAREFULLY pour about 4 cups of hot tap water into the baking pan which holds the muffin pan. Then VERY SLOWLY AND CAREFULLY slide the rack completely into the oven.
- Bake at 375 degrees F (190 degrees C) for about 15 minutes or until a toothpick inserted into the center of a muffin comes out clean. Be VERY CAREFUL not to burn your hands with hot water or steam when you remove the muffins from the oven. Top with grated cheese.
Nutrition Facts : Calories 181 calories, Carbohydrate 24.1 g, Cholesterol 17 mg, Fat 8.6 g, Fiber 0.3 g, Protein 2.3 g, SaturatedFat 1.7 g, Sodium 235.7 mg, Sugar 11.1 g
CHINKY'S PUTO BREAD
A Philippine favorite. Sprinkle with grated cheese on top, and enjoy hot or cold.
Provided by Chinky Viola
Categories Quick Bread
Time 25m
Yield 24
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Mix together the cake flour, sugar and baking powder. Pour in the water and evaporated milk and stir well. Mix in the eggs and butter or margarine.
- Pour the mixture into molds or muffin pans. Find a baking pan that your muffin pan will comfortable fit in. Pull the oven rack out a little (perhaps 1/4 out of the oven) and place the baking pan (with the muffin pan inside it) on the rack. VERY CAREFULLY pour about 4 cups of hot tap water into the baking pan which holds the muffin pan. Then VERY SLOWLY AND CAREFULLY slide the rack completely into the oven.
- Bake at 375 degrees F (190 degrees C) for about 15 minutes or until a toothpick inserted into the center of a muffin comes out clean. Be VERY CAREFUL not to burn your hands with hot water or steam when you remove the muffins from the oven. Top with grated cheese.
Nutrition Facts : Calories 181 calories, Carbohydrate 24.1 g, Cholesterol 17 mg, Fat 8.6 g, Fiber 0.3 g, Protein 2.3 g, SaturatedFat 1.7 g, Sodium 235.7 mg, Sugar 11.1 g
EASY WHITE PUTO
This is an easy white Puto (Filipino Bread) recipe for all us newbies to this form of cooking, it came from an Eighth Grade Class Recipe book of Local St. Charles Borromeo Catholic School. I have not tried this yet but certainly intend to soon. I may need to adjust the steaming time and servings once I get this made.
Provided by Chabear01
Categories Quick Breads
Time 20m
Yield 9 muffins, 9 serving(s)
Number Of Ingredients 4
Steps:
- Combine all the above ingredients into a bowl. Grease a backing tin of small muffin cups or use cupcake liners.
- Pour the Puto mix in each on to half full. Place inside a larger pan with at least an inch of water, and cover with foil. Place in 350 degree oven and steam approximately 8 to 10 minutes. Remove and serve.
CHINKY'S BIBINGKA
An all-time Philippine favorite. The creamy and sticky texture makes this recipe an irresistible one. Use any type of semi-soft or hard grated cheese, such as cheddar, that suits your taste.
Provided by Chinky Viola
Categories Bread Quick Bread Recipes
Time 40m
Yield 12
Number Of Ingredients 14
Steps:
- NOTE: Cassava, also known as Manioc, tapioca or yucca, can be found in Filipino or Latin American food stores. Usually sold frozen and grated. Mix together the cassava with the coconut milk, melted butter and eggs. Stir in the white sugar, salt, vanilla, cheese and lemon rind.
- Pour batter into a 9x5 inch loaf pan and bake at 350 degrees F (175 C) for 30-35 minutes or until done.
- To Make Topping: Put 2 cups coconut milk, condensed milk, flour, and some grated cheese in a saucepan and boil, stirring constantly. When thick, add the slightly beaten egg yolks. Cook for two minutes. Spread on top of the cooked cassava and bake at 400 degrees F (200 degrees C) for ten minutes or until golden brown.
Nutrition Facts : Calories 619.4 calories, Carbohydrate 75.9 g, Cholesterol 104.6 mg, Fat 33.2 g, Fiber 2.3 g, Protein 9.6 g, SaturatedFat 26.3 g, Sodium 343.1 mg, Sugar 44.2 g
More about "chinkys puto bread recipes"
PUTO | CANADIAN LIVING
2009-11-05 In separate bowl, whisk together rice flour, bread flour, the remaining sugar and salt; set aside. In stand mixer with paddle, or large bowl with wooden spoon, beat egg; beat in coconut milk, 1/2 cup (125 mL) water and yeast mixture.
From canadianliving.com
From canadianliving.com
CHINKY'S MANGO BREAD - YUM TASTE
2015-02-16 Directions. Combine all of the dry ingredients. Beat eggs with oil and add to flour mixture. Add mangoes, lemon and raisins. Pour into 2 greased 8 x 4 loaf pans. Bake at 350 degrees F -175 degrees C (325 degrees F for glass pans) for about 60 minutes or until toothpick comes out clean.
From yumtaste.com
From yumtaste.com
HOW TO MAKE BAKED PUTO - VILLA LUNA CAFE
Procedures: Place a 1″-thick baking sheet or a large roasting pan that would fit a muffin tray on the top rack of the oven. Fill the tray with warm water, then pre-heat the oven to 325 deg. Fahrenheit. In a medium bowl, beat the eggs, then add the melted butter, milk, and sugar. If using pandan essence, stir in the essence to the water before ...
From villalunacafe.com
From villalunacafe.com
HOW TO MAKE PERFECT PUTO CHEESE ALA GOLDILOCKS (SOFT
2020-10-11 Puto is arguably the most well-known kakanin in the Philippines. It’s an indigenous Filipino recipe with evidence of puto recipes found in the archipelago that pre-dates the Spanish landing on the Philippines. Ancient tribes in the Philippines make puto dishes and other kakanin recipes as spiritual offerings to ancient Filipino gods and deities.
From panlasangpinoyrecipes.com
From panlasangpinoyrecipes.com
PUTO SEKO | KAWALING PINOY TASTY RECIPES
2010-07-04 How to make puto seko: Mix all ingredients together. Transfer to cookie molds and bake at 300 °F oven until golden brown. About 15 to 20 minutes. Keyword puto seco. Filed Under: Bread and Pastries Tagged With: puto seko. Reader Interactions.
From kawalingpinoyrecipe.com
From kawalingpinoyrecipe.com
PERFECT PUTO WITH CHEESE - PINOYCOOKINGRECIPES
2021-07-16 In a medium bowl, whisk together evaporated milk, water and eggs. Add melted butter and sugar. Whisk well to combine. Set aside. In a separate bowl, sift together flour, baking powder and salt then combine with the liquid ingredients. Stir until smooth and well incorporated.
From pinoycookingrecipes.com
From pinoycookingrecipes.com
SOFT AND FLUFFY RICE PUTO RECIPE - FOXY FOLKSY
2022-06-10 Instructions. 2 cups rice flour, ¼ teaspoon salt, ¾ cup white sugar, 2 teaspoons baking powder, 2 teaspoons instant yeast. Combine all dry ingredients in a large mixing bowl. 1 cup coconut milk, 1 cup hot water. Mix coconut milk and hot water to make it lukewarm. You can also combine both and heat to lukewarm.
From foxyfolksy.com
From foxyfolksy.com
MILK PUTO | KAWALING PINOY TASTY RECIPES
2017-11-18 To make milk puto: In a pot, combine the evaporated and condensed milk, milled rice, glutinous rice, 7-Up and sugar. Mix well. Boil for 3 minutes stirring continuously. Strain. Transfer the boiled rice to a moderate heat and cook over stirring continuously. Add the corn and buko and continue cooking until thick. Pour into a 12-inch round wooden container, cover with …
From kawalingpinoyrecipe.com
From kawalingpinoyrecipe.com
THE GLAMOROUS CHIC: CHINKY'S PUTO BREAD
2007-08-01 INGREDIENTS 2 3/4 cups cake flour 1 1/4 cups white sugar 2 tablespoons baking powder 1/2 cup evaporated milk 1 cup water 2 eggs 1 cup marga...
From sweet-aesia.blogspot.com
From sweet-aesia.blogspot.com
DELICIOUS AND QUICK RECIPES: CHINKY'S PUTO BREAD TASTY RECIPES
Preheat oven to 375 degrees F (190 degrees C). Mix together the cake flour, sugar and baking powder. Pour in the water and evaporated milk and stir well.
From deliciousandrecipes.blogspot.com
From deliciousandrecipes.blogspot.com
CHINKY'S PUTO BREAD THE BEST RECIPES
Instructions : Preheat oven to 375 degrees F (190 degrees C). Mix together the cake flour, sugar and baking powder. Pour in the water and evaporated milk and stir well. Mix in the eggs and butter or margarine. Pour the mixture into molds or muffin pans.
From homemaderecipeszero.blogspot.com
From homemaderecipeszero.blogspot.com
SPECIAL PUTO SPONGE CAKE - PINOYCOOKINGRECIPES
2020-08-20 Beat the egg whites until frothy. Add cream of tartar and beat until it foams up. Gradually add sugar (1/4 cup) and beat until stiff. Set aside. In a separate bowl, sift together flour, sugar (1/2 cup), baking powder and salt. Add water and stir until smooth.
From pinoycookingrecipes.com
From pinoycookingrecipes.com
CHINKY'S PUTO BREAD TASTY RECIPES
2019-12-07 Preheat oven to 375 degrees F (190 degrees C). Mix together the cake flour, sugar and baking powder. Pour in the water and evaporated milk and stir well.
From easyfoodrecip.blogspot.com
From easyfoodrecip.blogspot.com
BREAD -- CHINKY'S PUTO BREAD - CHINESEMENU.COM
Directions Preheat oven to 375 degrees F (190 degrees C). Mix together the cake flour, sugar and baking powder. Pour in the water and evaporated milk and stir well.
From chinesemenu.com
From chinesemenu.com
CHINKY'S PUTO BREAD - REVIEW BY KELLY - ALLRECIPES.COM
BEST CHINESE FOOD RECIPES: CHINKY'S PUTO BREAD
Recipe. Preparation Time: 10 mins Cook Time: 15 mins Ready Time: 25 mins preheat oven to 375 degrees f (190 degrees c). mix together the cake flour, sugar and baking powder. pour in the water and evaporated milk and stir well. mix in the eggs and butter or margarine.
From chinesefoodrecipesbook.blogspot.com
From chinesefoodrecipesbook.blogspot.com
MISS FOOD - CHINKY'S PUTO BREAD BEST FAMILY RECIPES
2020-04-07 If you are looking for good recipes "Chinky's Puto Bread", here is the right place. We provide a variety of the best and most popular recipes. Join invest 1%/day at s.id/SATUPERSEN . Chinky's Puto Bread : A Philippine favorite. Sprinkle with grated cheese on pinnacle, and enjoy hot or bloodless. Ingredients : 2 ¾ cups cake flour; 1 ¼ cups white sugar; …
From aah2ec.blogspot.com
From aah2ec.blogspot.com
HOW TO MAKE SUPER FLUFFY PUTO PAO - FOXY FOLKSY
2021-11-02 Place the steamer basket on top and arrange the puto molds inside it. Turn the heat on and bring the water to a very gentle simmer over very low heat. Steam until an inserted toothpick comes out clean, about 25-30 minutes. Turn off the heat and let it rest and cool down a bit. Transfer the puto pau to a cooling rack.
From foxyfolksy.com
From foxyfolksy.com
PUTO (FILIPINO STEAMED RICE CAKES) - HUNGRY HUY
2021-08-02 Preheat your steamer over medium heat on the stove. In a large mixing bowl, whisk the egg whites, water, and coconut milk until fully incorporated. Sift the rice flour and baking powder over the wet ingredients. Use the whisk to mix all the ingredients together. Pour the sugar into the batter and mix to combine.
From hungryhuy.com
From hungryhuy.com
CHINKY'S PUTO BREAD THE BEST RECIPES
2014-03-08 Preheat oven to 375 ranges F (one hundred ninety levels C). Mix collectively the cake flour, sugar and baking powder. Pour in the water and evaporated milk and stir nicely.
From casoi.blogspot.com
From casoi.blogspot.com
CHINESE PUTO RECIPES ALL YOU NEED IS FOOD
Steps: In a large mixing bowl, mix 150ml to 160ml water with rice flour. Combine well. In a small pot, melt sugar with the left water (350ml). Bring to boil over medium fire.
From stevehacks.com
From stevehacks.com
SOFT AND CHEWY PUTO KUTSINTA (CUCHINTA) - KAWALING PINOY
2016-03-04 Add lye water and stir. Lightly grease inside of molds with melted butter (If using silicone molds, skip this step). Fill molds to about 3/4 full. Add water to the steamer and bring to simmer over medium heat. Steam kutsinta for about 40 to 45 minutes or until mixture is set. Remove from heat and allow to cool.
From kawalingpinoy.com
From kawalingpinoy.com
HOW TO MAKE FILIPINO STAR BREAD (PUTOK) - FOXY FOLKSY
2022-04-24 Instructions. Combine bread flour, mik powder, sugar, and salt in a large mixing bowl and mix until well distributed. Make a well in the center. Pour in ¾ cup lukewarm water then sprinkle the instant yeast over the water. Using a wooden spoon, stir the water to moisten the yeast. Add the softened butter then slowly fold in the rest of the ...
From foxyfolksy.com
From foxyfolksy.com
CHINKY'S PUTO BREAD - COOKING-RIGHT.NET
INGREDIENTS (for 2 servings): 2 3/4 cups cake flour; 1 1/4 cups white sugar; 2 tablespoons baking powder; 1/2 cup evaporated milk; 1 cup water; 2 eggs; 1 cup margarine, softened
From cooking-right.net
From cooking-right.net
PUTO PAO RECIPE - PAGKAING PINOY TV
2016-12-14 In a large pan over medium heat, add the cooking oil, sauté the garlic and onion until soft and translucent. Add the pork and cook for 7 minutes or until lightly brown. Add the soy sauce, oyster sauce and brown sugar. Stir until the sugar is dissolved. Simmer for 2-3 minutes.
From pagkaingpinoytv.com
From pagkaingpinoytv.com
CHINKY'S PUTO BREAD TASTY RECIPES - RECIPES FOR DINNER
Preheat oven to 375 levels F (190 stages C). Mix together the cake flour, sugar and baking powder. Pour within the water and evaporated milk and stir properly.
From recipesfor-dinner.blogspot.com
From recipesfor-dinner.blogspot.com
PUTO CAKE - FOXY FOLKSY
2020-11-05 Instructions. Line the bottom of an 8 or 9-inch round springform or removable bottom pan with parchment paper. Sift the cake flour, ¼ cup sugar, and baking powder in a big bowl. Set aside. In a separate big bowl, beat the egg whites at low speed until it becomes bubbly. Add cream of tartar, if using.
From foxyfolksy.com
From foxyfolksy.com
PUTO (FILIPINO STEAMED RICE CAKES) | MIKHA EATS
2021-10-20 Make the puto batter by combining the dry and wet ingredients, except the cheese. Pour in the puto batter into molds that have been lightly oiled until it’s ¾ full. Steam puto on medium heat for about 10 minutes, or until a toothpick comes out clean. Add sliced cheese on top, if desired, and steam for another minute.
From mikhaeats.com
From mikhaeats.com
PUTO FLAN RECIPE - PINOYCOOKINGRECIPES
2021-12-06 Fill each mold with about 1 to 1-1/2 tbsp flan mixture. Adjust the steamer heat to medium-low. Place the molds into the steamer basket and steam for about 10 minutes or until set. Make sure the steamer lid is wrapped with a clean cloth to avoid tiny drops of water. While waiting for the flan, prepare the Puto batter.
From pinoycookingrecipes.com
From pinoycookingrecipes.com
10 BEST PUTO BAKED RECIPES | YUMMLY
2022-06-23 622,429 suggested recipes Puto Recipe (Filipino Puto with Cheese) Pilipinas Recipes cheese, eggs, flour, water, evaporated milk, sugar, baking powder and 2 more
From yummly.com
From yummly.com
THE ULTIMATE GUIDE TO MAKING PUTO AT HOME - YUMMY.PH
2017-05-04 The traditional puto is made from fermented rice grains, water, and sugar. These rice cakes are often made as small bite-size pieces, and is sticky and dense in texture. This variety is called puto calasiao, which originates from Calasiao, Pangasinan, and is one of the most popular versions of the rice cake in the Philippines.
From yummy.ph
From yummy.ph
CHINKY'S PUTO BREAD (KITCHENPC)
Directions. Preheat oven to 375 degrees F (190 degrees C). Mix together the cake flour, sugar and baking powder. Pour in the water and evaporated milk and stir well.
From kitchenpc.com
From kitchenpc.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love