CHOCK-FULL BLONDIE SQUARES
Categories Chocolate Dessert Bake Christmas Kid-Friendly Quick & Easy Cranberry Raisin Cherry Almond Winter Gourmet Vegetarian Pescatarian Peanut Free Soy Free Kosher Small Plates
Yield Makes 10 to 12 servings
Number Of Ingredients 17
Steps:
- Put oven rack in middle position and preheat oven to 325°F. Butter and flour baking pan, knocking out excess flour.
- Pour boiling-hot water over dried fruit in a small bowl and soak 20 minutes, then drain well in a sieve.
- Stir together flour, baking soda, salt, and cinnamon in another bowl.
- Beat together melted butter, sugar, eggs, and vanilla in a large bowl with an electric mixer at high speed until creamy, about 1 minute. Reduce speed to low, then add flour mixture and mix until just combined. Mix in dried fruit, almonds, and chocolate.
- Spread batter evenly in baking pan and bake until golden brown and a wooden pick or skewer inserted in center comes out clean, 25 to 30 minutes. Cool completely in pan on a rack. Run a thin knife around edges of pan to loosen blondie, then cut blondie into roughly 3-inch squares.
CHOCOLATE CHIP BLONDIES
Folks who love the flavor of the classic cookie will enjoy that same great flavor in these chocolate chip bars. This blondie recipe can be mixed up in a jiffy, tastes wonderful, and is perfect for occasions when company drops by unexpectedly or you need a treat in a hurry. -Rhonda Knight, Hecker, Illinois
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 3 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the brown sugar, butter, eggs and vanilla just until blended. Combine the flour, baking powder and salt; add to brown sugar mixture. Stir in chocolate chips. , Spread into a greased 13x9-in. baking pan. Bake at 350° until a toothpick inserted in the center comes out clean, 18-20 minutes. Cool on a wire rack. Cut into bars.
Nutrition Facts : Calories 102 calories, Fat 4g fat (2g saturated fat), Cholesterol 19mg cholesterol, Sodium 72mg sodium, Carbohydrate 16g carbohydrate (12g sugars, Fiber 0 fiber), Protein 1g protein.
BUTTERSCOTCH BLONDIES
These rich, chewy bars get their deep caramel flavor from a combination of brown butter, dark brown sugar and an optional sprinkle of flaky salt on top. They're delicious as is, but feel free to add some mix-ins (see note), if that's more your style. You'll want to keep the amount of extra ingredients, like nuts, chocolate and dried fruits, to 2 cups total, since blondies with a lot of mix-ins may take a few minutes longer to bake. For an especially delicious combination, try a mix of 1 cup chopped bittersweet chocolate or chips, 1/2 cup toasted walnuts and 1/2 cup chopped pitted dates.
Provided by Yossy Arefi
Categories cakes, quick breads, dessert
Time 40m
Yield 16 servings
Number Of Ingredients 9
Steps:
- Heat oven to 350 degrees and butter and line a 9-by-9-inch baking dish with parchment paper.
- Melt the butter in a saucepan over medium heat. Cook butter, occasionally scraping the bottom and sides of the pan with a rubber spatula, until it turns deep golden brown and smells nutty. Don't walk away from the pan during this process. The butter can go from brown and nutty to acrid and burnt in mere moments. Transfer the butter and all the brown bits from the pan to a large heat-safe bowl to cool slightly.
- When the butter is cool (but still melted), add sugar, vanilla extract and salt. Whisk until smooth. Add the eggs and mix until well combined.
- Fold in the flour and baking powder along with any mix-ins until well combined and no streaks of flour remain in the batter.
- Pour batter into prepared pan, smooth the top, and sprinkle with flaky salt, if desired. Bake the blondies until set and slightly puffy, 20 to 27 minutes. For gooey blondies, err on the short side of the baking time. Cool before slicing.
BLONDIE SQUARES
Make and share this Blondie Squares recipe from Food.com.
Provided by Mizzy
Categories Bar Cookie
Time 40m
Yield 24 serving(s)
Number Of Ingredients 10
Steps:
- Butter one 10X15X1 jelly-roll pan, and line with parchment or foil paper.
- Set a rack at the middle level of the oven, and preheat to 350.
- In a mixing bowl,stir together flour, salt, and baking soda.
- Beat the butter with the sugars until combines.
- beat in the eggs, one at a time, and finally the vanilla extract.
- Stir the flour mixture into the butter mixture, then the nuts and the chips.
- Spread the batter in the prepared pan and bake for about 30 minutes, until well risen and firm to the touch.
- Cool in the pan on a rack.
- After cake is cool, invert onto a cutting board and peel away the paper.
- Cut into 2-inch squares.
- Storage: keep the blondies in a tin or plastic container with a tight-fitting lid.
- Or wrap individually and freeze in a tightly closed plastic container.
More about "chock full blondie squares recipes"
BLONDIES RECIPE - DINNER AT THE ZOO
From dinneratthezoo.com
CHOCK FULL BLONDIE SQUARES RECIPE - FRIENDSEAT.COM
From friendseat.com
THE BEST BLONDIE RECIPE - LIVE WELL BAKE OFTEN
From livewellbakeoften.com
M & M BLONDIES - THAT SKINNY CHICK CAN BAKE
From thatskinnychickcanbake.com
THE BEST BLONDIES RECIPE - EASY, CHEWY, ONE-BOWL, NO …
From justsotasty.com
BLONDIE RECIPES | ALLRECIPES
From allrecipes.com
ULTIMATE SOFT AND CHEWY BLONDIES - WHOLE AND HEAVENLY …
From wholeandheavenlyoven.com
OUR 10 BEST BLONDIE RECIPES FOR A SERIOUS SWEET TOOTH
From allrecipes.com
OUR BEST BLONDIE RECIPES | HERSHEYLAND
From hersheyland.com
CLASSIC BLONDIE BARS RECIPE - EATS DELIGHTFUL
From eatsdelightful.com
OREO BLONDIES RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
CHOCK-FULL BLONDIE SQUARES | ALMOND RECIPES, HOW SWEET EATS, …
From pinterest.co.uk
WWW.SPECIALRECIPETODAY.COM
From specialrecipetoday.com
CHOCK-FULL BLONDIE SQUARES RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
11 BLONDIE RECIPES THAT PUT BROWNIES TO SHAME | TASTE OF …
From tasteofhome.com
CHOCK-FULL BLONDIE SQUARES
From mealplannerpro.com
WHITE CHOCOLATE BLONDIES WITH GOLD BARS AND CARAMAC - AMY …
From amytreasure.com
THE BEST CHEWY BLONDIES - BROMA BAKERY
From bromabakery.com
CHOCK FULL BLONDIE SQUARES PHOTO - BROWNIES AND BARS RECIPE ...
From pinterest.com
THE BEST BLONDIE RECIPE - CHOCK FULL OF M&M'S AND A DELECTABLE …
From pinterest.com
CLASSIC CHEWY BLONDIES RECIPE - CHEF LINDSEY FARR
From cheflindseyfarr.com
THE BEST BUTTERSCOTCH BLONDIES RECIPE - THROUGH MY FRONT PORCH
From throughmyfrontporch.com
PEANUT BUTTER BLONDIE BARS - SUGAR SPUN RUN
From sugarspunrun.com
CHOCOLATE CHIP BLONDIES (EASY RECIPE) - INSANELY GOOD
From insanelygoodrecipes.com
CHOCOLATE CHIP BLONDIES - MARSHA'S BAKING ADDICTION
From marshasbakingaddiction.com
GOOEY & CHEWY CHOCOLATE-CHIP BLONDIES - THE FOODIE DIARIES
From thefoodiediaries.co
OREO COOKIE DOUGH BLONDIE BARS - THE FOODIE DIARIES
From thefoodiediaries.co
BLONDIE SQUARES RECIPE | MYFOODBOOK | MAKE A COOKBOOK WITH …
From myfoodbook.com.au
OREO BLONDIES RECIPE - FOOD NEWS - FOODNEWSNEWS.COM
From foodnewsnews.com
CHOCOLATE CHUNK POTATO CHIP BLONDIES- CBQ BAKES
From confessionsofabakingqueen.com
CHOCK-FULL BLONDIE SQUARES - SIDE DISH RECIPES
From fooddiez.com
BLONDIE SQUARES - BIGOVEN.COM
From bigoven.com
CHOCK-FULL BLONDIE SQUARES RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
GOOEY CHOCOLATE TOFFEE BLONDIES - BAKERITA
From bakerita.com
BLONDIES COOKIE RECIPE - CHATELAINE
From chatelaine.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love