Chocolate Avocado Dream Pie Recipes

CHOCOLATE AVOCADO CREAM PIE

Chocolate Avocado Cream Pie image

This recipe is a cross between a traditional chocolate cream pie recipe and a raw chocolate pie recipe. So it's quite a bit healthier than the traditional version, with no compromise in flavor or texture. Quick and easy to prepare, you just need to allow cooling/chilling time.

Provided by nancyayres

Categories Dessert

Time 30m

Yield 1 pie

Number Of Ingredients 9

Ingredients

9 inches prepared graham crackers or 9 inches chocolate cookie pie crust
1/2 cup sugar
2 tablespoons cornstarch
1/2 teaspoon salt
2 large egg yolks
1 1/2 cups whole milk
7 ounces fine-quality bittersweet chocolate, melted
2 tablespoons unsalted butter, softened
1 teaspoon vanilla

Steps:

Whisk together sugar, cornstarch, salt, and yolks in a 3-quart heavy saucepan until combined well, then add milk in a stream, whisking.
Bring to a boil over moderate heat, whisking, then reduce heat and simmer, whisking, 1 minute (filling will be thick).
Remove from heat, then whisk in chocolates, butter and vanilla.
Cover and cool.
Peel and chunk avocados. Beat until smooth.
Spoon filling into crust and chill pie, loosely covered, at least 4 hours.
Top with whipped cream or sweetened sour cream.
Optional: You can add 1/2 teaspoon red chile flakes to give it a southwestern flavor.

Nutrition Facts : Calories 1129.7, Fat 47.1, SaturatedFat 25.1, Cholesterol 466.6, Sodium 1492.6, Carbohydrate 158.1, Fiber 1, Sugar 128.8, Protein 19.4

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