DARK CHOCOLATE NUT BARS
Steps:
- Preheat the oven to 350 degrees F. Brush an 8-by-8-inch dish with 1 teaspoon of the coconut oil and set aside.
- Combine the coconut flakes, hazelnuts, walnuts, cashews, trail mix and flaxseed and spread into an even layer on a baking sheet. Toast until lightly golden, 10 to 12 minutes, then transfer to a large heatproof bowl. Set aside.
- In a small saucepan, combine the maple syrup, honey and 1/2 teaspoon salt and bring to a boil over medium-high heat. Cook, stirring occasionally, until the temperature on a candy thermometer reads 260 degrees F, about 5 minutes. Immediately pour over the nut mixture and stir to coat. Use a rubber spatula to press the mixture into the prepared dish and let cool until set, about 30 minutes.
- To make the chocolate drizzle, combine the chocolate chips and remaining 1 teaspoon coconut oil in a medium heatproof bowl and place over a small pot of simmering water. Heat, stirring, until melted and smooth. (Alternatively, combine the chocolate and oil and microwave in 15-second intervals, stirring often, until melted and smooth.)
- Drizzle the chocolate over the mixture. When set, cut into bars and serve.
CHOCOLATE NUT BARS
When I ask my husband what he would like me to bake, he often asks for these fudgy, nutty bars. They are his favorite! -Lisa Darling, Scottsville, New York
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 3 dozen.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. In a large bowl, beat butter until fluffy. Add the flour, sugar and salt; beat just until crumbly. Set aside 1 cup for topping. Press remaining crumb mixture into a greased 13x9-in. baking pan. Bake 10-12 minutes or until set and edges begin to brown., Meanwhile, in a small saucepan, combine milk and 1-1/2 cups semisweet chocolate chips. Cook and stir until chips are melted. Remove from the heat; stir in vanilla. Spread mixture over crust., Combine the nuts and milk chocolate chips with the remaining semisweet chocolate chips and crumb mixture. Sprinkle over filling. Bake 15-20 minutes or until center is set. Cool on a wire rack. Cut into bars.
Nutrition Facts :
NO BAKE CHOCOLATE OAT BARS
I baked about 100 dozen cookies for the holidays and these were everyone's favorite!! These bars can be frozen, just thaw 10 minutes before serving.
Provided by Joanne
Categories Desserts Cookies No-Bake Cookie Recipes
Time 3h30m
Yield 32
Number Of Ingredients 6
Steps:
- Grease a 9x9 inch square pan.
- Melt butter in large saucepan over medium heat. Stir in brown sugar and vanilla. Mix in the oats. Cook over low heat 2 to 3 minutes, or until ingredients are well blended. Press half of mixture into the bottom of the prepared pan. Reserve the other half for topping.
- Meanwhile, melt chocolate chips and peanut butter in a small heavy saucepan over low heat, stirring frequently until smooth. Pour the chocolate mixture over the crust in the pan, and spread evenly with a knife or the back of a spoon.
- Crumble the remaining oat mixture over the chocolate layer, pressing in gently. Cover, and refrigerate 2 to 3 hours or overnight. Bring to room temperature before cutting into bars.
Nutrition Facts : Calories 141.9 calories, Carbohydrate 12.6 g, Cholesterol 15.3 mg, Fat 9.9 g, Fiber 1.3 g, Protein 2.3 g, SaturatedFat 5.1 g, Sodium 61.4 mg, Sugar 6.7 g
DATE AND NUT BARS
Just and old family favorite that is simple to make, but delicious to eat.
Provided by audge1
Categories Desserts Cookies Spice Cookie Recipes
Yield 12
Number Of Ingredients 12
Steps:
- In a small bowl, pour boiling water over dates, and set aside to cool. Preheat oven to 325 degrees F (165 degrees C). Grease a 10x10 inch baking pan.
- In a medium bowl, cream together the shortening and white sugar. Add eggs, one at a time, beating after each addition. Add the dates, including any water; mix well. Sift together the flour, cinnamon, nutmeg, and baking soda; stir into the date mixture. Then stir in the nuts.
- Spread the mixture evenly into the prepared 10x10 inch pan, and bake for 45 minutes in the preheated oven. When cool, cut into bars, and roll each bar in confectioners' sugar.
Nutrition Facts : Calories 300.8 calories, Carbohydrate 46.3 g, Cholesterol 31 mg, Fat 12.8 g, Fiber 2.6 g, Protein 3.5 g, SaturatedFat 2.7 g, Sodium 184.1 mg, Sugar 34.8 g
DATE OATMEAL BARS
In no time at all, you can treat your family to these bars. They'll never suspect how light the snacks are. -Helen Cluts of Sioux Falls, South Dakota
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 16 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. Place dates, water and sugar in a small saucepan; bring to a boil, stirring constantly. Reduce heat; simmer, uncovered, until thickened, about 5 minutes, stirring constantly., In a large bowl, mix oats, flour, brown sugar, baking soda and salt; stir in melted butter and egg white. Press half of the mixture into an 8-in. square baking pan coated with cooking spray. Spread carefully with date mixture; top with remaining oat mixture. , Bake until lightly browned, 20-25 minutes. Cool in pan on a wire rack. Cut into bars.
Nutrition Facts : Calories 182 calories, Fat 4g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 114mg sodium, Carbohydrate 35g carbohydrate (23g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
CHOCOLATE NUT TOFFEE BARS
Make and share this Chocolate Nut Toffee Bars recipe from Food.com.
Provided by Doglover61aka Earnh
Categories Dessert
Time 1h
Yield 24-36 bars
Number Of Ingredients 8
Steps:
- Preheat oven to 350. Reserve 2 tablespoons butter. In large mixer bowl, beat remaining butter and sugar until fluffy. Add flour and cocoa; mix well. With floured hands, pressed into greased 13"x9" pan. Bake 15 minutes.
- Meanwhile, in medium saucepan, combine reserved butter and sweetened condensed milk; cook and stir until mixture thickens slightly, about 15 minutes. Remove from heat; stir in vanilla. Pour over crust. Bake 10 to 15 minutes longer or until golden brown. Remove from oven; immediately top with chips. Let stand 1 minute; spread while warm. Top with nuts. Cool. Cut into bars. Store covered at room temperature.
Nutrition Facts : Calories 220, Fat 12.9, SaturatedFat 7.2, Cholesterol 26, Sodium 95.6, Carbohydrate 24.8, Fiber 1.1, Sugar 17.9, Protein 3.1
CHOCOLATE DATE,OAT & NUT BARS
I have never made these, but posted this because I though someone else may like it. Hopefully you will. 8)
Provided by OceanIvy
Categories Bar Cookie
Time 45m
Yield 30 squares
Number Of Ingredients 12
Steps:
- Preheat oven to 350°.
- Melt the chocolate in hot water over low heat and add granulated sugar; stir until dissolved.
- Add dates and cook over low heat for 5 minutes.
- Blend in 1/4 cup butter and vanilla extract.
- Let mixture cool.
- Cream 3/4 cup butter and the brown sugar until fluffy.
- Sift together the flour, salt and baking soda.
- Add to creamed mixture and blend well, then add in the nuts and oats.
- Mix until crumbly.
- Press 1/2 onto bottom of a greased 13 x 9 x 2-inch pan.
- Add the date mixture, then top with remainder of nut mixture.
- Bake 30 minutes.
Nutrition Facts : Calories 244.1, Fat 10.1, SaturatedFat 5, Cholesterol 16.3, Sodium 140, Carbohydrate 38.5, Fiber 2.1, Sugar 28.3, Protein 2.7
More about "chocolate dateoat nut bars recipes"
HEALTHY CHOCOLATE DATE AND NUT BARS RECIPE | FOODAL
From foodal.com
5/5 (1)Total Time 30 minsCategory BarsCalories 90 per serving
- Place dates in a small bowl and cover with hot water. Let sit for 5-10 minutes, or until dates are soft. Drain and set aside.
- Add drained dates and cocoa powder to the food processor. Pulse until well combined and the batter holds together. You may need to stop a few times to scrape down the sides with a rubber spatula. If batter is too dry and crumbly, add water, 1 teaspoon at time, to reach the desired consistency.
CHOCOLATE DATE OAT BARS RECIPE | REAL SIMPLE
From realsimple.com
4.5/5 (25)Total Time 1 hr 50 mins
- Preheat oven to 350°F. Lightly coat a 13-by-9-inch baking dish with cooking spray. Line with parchment paper, leaving a 2-inch overhang on long sides.
- Whisk flour, oats, sugar, and 1½ teaspoons salt in a large bowl. Add butter and stir until evenly moistened. (Dough should look like wet sand.) Set aside a third of the dough for topping. Using the bottom of a measuring cup, press remaining two-thirds of dough firmly into bottom of prepared baking dish.
- Process dates, ½ cup hot water, vanilla, and remaining ¼ teaspoon salt in a food processor until smooth, scraping down sides as needed. Transfer to a bowl and fold in chocolate. Spread mixture evenly over dough in baking dish, smoothing with a spatula. Crumble reserved dough over top, pressing gently to adhere.
- Bake until top is golden brown, 35 to 40 minutes. Let cool completely in pan, about 1 hour. Cut into squares.
CHOCOLATE-DATE-NUT BARS - DELICIOUS LIVING
From deliciousliving.com
Servings 8Calories 297 per servingEstimated Reading Time 1 min
CHOCOLATE DATE-NUT BARS RECIPE | CDKITCHEN.COM
From cdkitchen.com
Servings 32Total Time 45 mins
CHOCOLATE COVERED NUT DATE BARS - DEL'S COOKING TWIST
From delscookingtwist.com
CHOCOLATE CHIP DATE NUT BARS - A DAY IN THE KITCHEN
From adayinthekitchen.com
3-INGREDIENT CHOCOLATE DATE NUT BARS - FIT MITTEN KITCHEN
From fitmittenkitchen.com
CHOCOLATE NUT COCONUT CLEAN EATING OATMEAL BARS RECIPE
From runninginaskirt.com
PALEO BARS WITH NUTS AND CHOCOLATE DRIZZLE - A SPICY …
From aspicyperspective.com
OOEY-GOOEY DARK CHOCOLATE ESPRESSO DATE OAT BARS
From ambitiouskitchen.com
CLASSIC FUDGE NUT BARS - BEYOND THE BUTTER
From beyondthebutter.com
FUDGE NUT BARS RECIPE WITH CHOCOLATE FILLING - THESE …
From theseoldcookbooks.com
CHOCOLATE DUNKED SALTED HONEY NUT BARS. - HALF BAKED …
From halfbakedharvest.com
NO BOWL CHOCOLATE NUT BARS | RECIPETIN EATS
From recipetineats.com
10 BEST OATMEAL DATE BARS HEALTHY RECIPES | YUMMLY
From yummly.com
DATE BAR RECIPE (WITH OATMEAL CRUST)- KATHRYN'S KITCHEN
From kathrynskitchenblog.com
CINNAMON OATMEAL DATE BARS WITH CHOCOLATE CHUNKS - AVERIE COOKS
From averiecooks.com
CHOCOLATE CINNAMON NUT BARS RECIPE | LAND O’LAKES
From landolakes.com
CHOCOLATE DATE AND OAT CRUMBLE BARS - DATE LADY
From ilovedatelady.com
SALTED NUT ROLL BARS
From more.ctv.ca
DARK CHOCOLATE AND NUT BAR RECIPE – A SUPER HEALTHY TREAT!
From davidwolfe.com
CHOCOLATE NUT BARK RECIPE | EATINGWELL
From eatingwell.com
10 BEST CHOCOLATE DATE BARS RECIPES | YUMMLY
From yummly.com
DARK CHOCOLATE NUT KIND BARS COPY CAT - CHEF LINDSEY FARR
From cheflindseyfarr.com
CHOCOLATE CARAMEL NUT BARS: THIS EASY HOMEMADE TREAT IS A CROSS …
From clickamericana.com
CHOCOLATE MACADAMIA NUT BARS - THE BAKING WIZARD
From thebakingwizard.com
DATE NUT BARS A HEALTHY BREAKFAST BAR RECIPE - DAILY APPETITE
From dailyappetite.com
NO-BAKE DARK CHOCOLATE NUT BARS - BAKED AMBROSIA
From bakedambrosia.com
CHOCOLATE SALTED NUT BARS CANDY RECIPE - SIMPLY SOUTHERN MOM
From simplysouthernmom.com
CHOCOLATE-NUT BARS RECIPE | MYRECIPES
From myrecipes.com
CHOCOLATE COCONUT NUT BARS RECIPE | SIDECHEF
From sidechef.com
NO SUGAR OATMEAL NUT CHOCOLATE BARS - ROOT CAUSE MEDICAL CLINIC
From rootcausemedicalclinics.com
CHOCOLATEY OAT-AND-NUT BREAKFAST BARS RECIPE | HEALTH.COM
From health.com
EASY NO BAKE OATMEAL DATE NUT BARS - FAMILY SPICE
From familyspice.com
DATE NUT BARS (CHOCOLATE COVERED) | COOK CLICK N DEVOUR!!!
From cookclickndevour.com
NO BAKE NUT-FREE CHOCOLATE DATE BARS - A GIRL WORTH SAVING
From agirlworthsaving.net
EAGLE BRAND® | CHOCOLATE NUT BARS
From eaglebrand.ca
OLD FASHIONED DATE NUT BARS - CREATIVE CULINARY
From creative-culinary.com
HOMEMADE DARK CHOCOLATE NUT BARK RECIPE - EAT SIMPLE FOOD
From eatsimplefood.com
CHOCOLATE NUT BARS WITH SALT - LAZY CAT KITCHEN
From lazycatkitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love