EASY CHOCOLATE SAUCE RECIPE
Steps:
- Gather the ingredients.
- In a small saucepan over low heat, cook the chocolate chips along with the whipping cream , stirring constantly. Continue to cook while stirring, until the chocolate chips have melted and the sauce is smooth.
- Remove the sauce from the heat and add the vanilla extract. Stir to blend.
- Serve the sauce warm or cooled over dessert or ice cream .
Nutrition Facts : Calories 243 kcal, Carbohydrate 19 g, Cholesterol 34 mg, Fiber 2 g, Protein 2 g, SaturatedFat 12 g, Sodium 11 mg, Sugar 17 g, Fat 19 g, ServingSize 1 1/4 cups (6 servings), UnsaturatedFat 0 g
CHOCOLATE SAUCE
A straightforward ganache-chocolate and cream - with a two-to-one ratio of cream to chocolate. Some sugar, in the form of corn syrup, is added, primarily for consistency. The chocolate sauce is only as good as the chocolate you use, so use the best you can.
Categories Sauce Milk/Cream Chocolate Dairy Dessert Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 2 cups
Number Of Ingredients 3
Steps:
- Place the chocolate in a metal bowl.
- Combine the cream and corn syrup in a small heavy nonreactive saucepan and bring to a simmer. Pour the liquid over the chocolate and allow it to sit for 3 to 4 minutes, or until the chocolate has melted. Whisk to combine. Allow the sauce to cool slightly, then pour into a bowl or other container. (Stored in the refrigerator, tightly covered, the sauce will keep for up to 2 weeks.)
- To serve, warm the sauce gently in the top of a double boiler or in the microwave.
EASY HOMEMADE CHOCOLATE SAUCE
If you are a regular buyer of store-bought chocolate sauce, and didn't realize how easy it is to make your own at home, then I hope you give this recipe a try. Enjoy!
Provided by Chef John
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 20m
Yield 10
Number Of Ingredients 7
Steps:
- Place sugar, flour, and cocoa powder into a bowl. Whisk together to remove lumps.
- Heat milk, butter, and vanilla extract in a saucepan over medium heat until butter melts.
- Whisk dry ingredients into the milk mixture a little at a time. Increase heat to medium-high until mixture comes to a simmer. Cook, stirring constantly, for 6 minutes. After 6 minutes, turn off heat. Whisk in a pinch of salt.
- Pour hot over ice cream or store in airtight containers in the refrigerator.
Nutrition Facts : Calories 108.4 calories, Carbohydrate 19.7 g, Cholesterol 8.5 mg, Fat 3.5 g, Fiber 1.5 g, Protein 2 g, SaturatedFat 2.2 g, Sodium 49.2 mg, Sugar 16.5 g
QUICK & EASY CHOCOLATE SAUCE
Mom made this chocolate sauce recipe to drizzle on cake, and we like it over ice cream, too. -Janice Miller, Creston, Iowa
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 2-1/4 cups.
Number Of Ingredients 3
Steps:
- In a small heavy saucepan, combine all ingredients. Bring to a boil over medium heat, stirring constantly. Boil and stir 2 minutes., Store in airtight containers in the refrigerator. Warm gently before serving.
Nutrition Facts : Calories 169 calories, Fat 11g fat (6g saturated fat), Cholesterol 18mg cholesterol, Sodium 7mg sodium, Carbohydrate 21g carbohydrate (19g sugars, Fiber 1g fiber), Protein 1g protein.
CHOCOLATE SYRUP
This homemade chocolate syrup is just as good as you-know-who's, and a LOT cheaper. Serving size is 1 Tablespoon
Provided by wildheart
Categories Sauces
Time 7m
Yield 2 cups, 32 serving(s)
Number Of Ingredients 5
Steps:
- Stir together.
- Boil 2-5 minutes, stirring rapidly, until sauce begins to thicken.
- This must be stored in the fridge.
Nutrition Facts : Calories 42.8, Fat 0.4, SaturatedFat 0.2, Sodium 5.8, Carbohydrate 10.9, Fiber 0.9, Sugar 9.4, Protein 0.5
CHOCOLATE SYRUP
Chocolate cravings can strike any time. Since this syrup will keep in the refrigerator for three months, you'll always be ready. Drizzle it over ice cream or cake, or mix it into hot or cold beverages. To make a mocha version, replace the water in the recipe with strong black coffee.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes about 3 cups
Number Of Ingredients 5
Steps:
- Bring cocoa powder and 2 cups water to a boil in a medium saucepan over medium heat, stirring constantly. Reduce heat to medium-low. Stir in sugar and salt until dissolved. Simmer, stirring occasionally, 3 minutes. Remove from heat. Add chocolate; stir until it has melted. Pour through a fine sieve into a large bowl; discard solids. Stir in vanilla. Let cool 2 hours, stirring occasionally. Serve warm, room temperature, or cold.
HOMEMADE CHOCOLATE SAUCE
Homemade Chocolate Sauce is incredibly easy to make and rivals anything you'll buy at the store. Whip up a batch in only 5 minutes and then drizzle it on all your favorite desserts!
Provided by Amy
Categories Condiment
Time 5m
Number Of Ingredients 5
Steps:
- In a cold saucepan, whisk together the cocoa and the sugar until all lumps are removed. Add the salt and the water and bring to a boil over medium-medium high heat.
- Reduce to a gentle simmer; stirring constantly. Simmer for about 30 seconds and then remove from heat. Let cool and then add in the vanilla.
- Pour into a glass jar and allow to cool. {The chocolate sauce will be very thin when it finishes boiling, but it will thicken quite a bit as it cools.}
- Refrigerate until needed.
Nutrition Facts : Calories 64 kcal, Carbohydrate 16 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 22 mg, Fiber 1 g, Sugar 14 g, ServingSize 1 serving
CHOCOLATE SYRUP
This is my step-mom's syrup recipe, and everyone says it's better than Hershey's! Great on ice cream, in chocolate milk, or drizzled on warm brownies.
Provided by Zen K.
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 10m
Yield 16
Number Of Ingredients 5
Steps:
- Combine the water, sugar, cocoa powder, and salt together in a saucepan over low heat; whisk constantly until the mixture thickens and begins to simmer. Remove from heat and stir the vanilla into the sauce. Serve warm or cover and refrigerate until serving.
Nutrition Facts : Calories 85.3 calories, Carbohydrate 21.7 g, Fat 0.7 g, Fiber 1.6 g, Protein 1 g, SaturatedFat 0.4 g, Sodium 25.9 mg, Sugar 18.9 g
EASY CHOCOLATE SYRUP
This recipe is not only easy to make, it's delicious and beats buying chocolate syrup. We farm in partnership with my husband's parents-this recipe is my mother-in-law's.
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 2-1/2 cups.
Number Of Ingredients 4
Steps:
- In a large saucepan, stir together sugar and cocoa. Add water; bring to a boil. Add vanilla. Chill. Store in the refrigerator.
Nutrition Facts :
CHOCOLATE SYRUP/SAUCE
This recipe comes from my grandparents, who were Arkansas farmers. Hands down better than the sugar-water model (i.e., Hershey's). The reason that a good chocolate bar tastes better than a mouthful of cocoa powder is because of the fat in it. Good chocolate needs "mouth feel," and that's what the butterfat in this recipe provides.
Provided by stuartbuck
Categories Dessert
Time 10m
Yield 20 serving(s)
Number Of Ingredients 8
Steps:
- Mix the cocoa powder, pinch of salt, and the sugar together evenly. Stir in the condensed milk (or half-and-half or cream, whichever one you choose to use). Put in a pan or double boiler along with the butter, and turn on the heat to medium. Bring to boil for a minute or so (the butter will obviously have melted by now). Be sure to stir constantly, or else it will get scorched on the bottom.
- Turn off the heat and let it cool. As the syrup is cooling down, stir in the teaspoon of real vanilla (hopefully you don't even have any artificial vanilla in the kitchen).
- Great on ice cream, but this stuff is delicious enough to eat straight. (The site is making me specify "servings" below, but don't pay any attention to that number. There's no such thing as a standard "serving" of chocolate syrup. If you're like me, you'll eat half a cup straight in one serving; if you're more restrained, you might put a few tablespoons on a scoop of ice cream.).
Nutrition Facts : Calories 211.6, Fat 16.5, SaturatedFat 10.3, Cholesterol 53.9, Sodium 81.2, Carbohydrate 14.3, Fiber 0.3, Sugar 10.1, Protein 2.9
More about "chocolate syrup sauce recipes"
HOMEMADE CHOCOLATE SAUCE SYRUP - DELICIOUSLY ORGANIC
From deliciouslyorganic.net
Reviews 93
BEST CHOCOLATE FUDGE SAUCE RECIPE - SOPHISTICATED …
From sophisticatedgourmet.com
CHOCOLATE SAUCE RECIPE (CHOCOLATE SYRUP RECIPE WITH …
From spiceupthecurry.com
SUGAR FREE CHOCOLATE SYRUP RECIPE (KETO, LOW-CARB)
From lowcarbyum.com
10 BEST QUICK CHOCOLATE SYRUP DESSERTS RECIPES | YUMMLY
From yummly.com
HOW TO MAKE THE BEST RAW CHOCOLATE SAUCE
From thehealthyfamilyandhome.com
HOMEMADE CHOCOLATE SYRUP RECIPE - AN ITALIAN IN MY KITCHEN
From anitalianinmykitchen.com
HOMEMADE CHOCOLATE SYRUP (5 INGREDIENTS IN JUS 5 MINS)- VEENA …
From veenaazmanov.com
CHOCOLATE SYRUP RECIPE/CHOCOLATE SAUCE RECIPE - YOUTUBE
From youtube.com
EASY CHOCOLATE SAUCE MADE WITH CHOCOLATE CHIPS
From blog.memeinge.com
30-SECOND EASY CHOCOLATE SAUCE - BAKING MISCHIEF
From bakingmischief.com
CHOCOLATE SAUCE - YES IT'S SAFE! - SBCANNING.COM - HOMEMADE …
From sbcanning.com
EASY CHOCOLATE SYRUP (CHOCOLATE SAUCE FOR PANCAKES)
From thecookierookie.com
SIMPLE HOMEMADE CHOCOLATE SAUCE - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
HERSHEY'S CHOCOLATE SYRUP RECIPES | HERSHEY'S KITCHENS
From hersheys.ca
CHOCOLATE SYRUP RECIPE - I AM BAKER
From iambaker.net
HOMEMADE CHOCOLATE SYRUP - ONLY 5 INGREDIENTS! {+VIDEO} | LIL' …
From lilluna.com
CHOCOLATE SAUCE MADE WITH 2 INGREDIENTS IN 3 MINUTES
From christinascucina.com
HOMEMADE CHOCOLATE SAUCE - WHOLESOME PATISSERIE
From wholesomepatisserie.com
EASY WHITE CHOCOLATE SYRUP RECIPE | EASY SAUCE RECIPES
From easysaucerecipes.com
7 MINUTE VEGAN CHOCOLATE SYRUP | MINIMALIST BAKER RECIPES
From minimalistbaker.com
10 BEST CHOCOLATE SYRUP COOKIES RECIPES | YUMMLY
From yummly.com
HOW TO MAKE CHOCOLATE SAUCE WITH COCOA POWDER
From santabarbarachocolate.com
HOMEMADE CHOCOLATE SYRUP: RELOADED - ALTON BROWN
From altonbrown.com
3 INGREDIENT EASY HOMEMADE CHOCOLATE SAUCE - BAKE WITH SWEETSPOT
From bakewithsweetspot.com
HOMEMADE CHOCOLATE SYRUP: A 5-MINUTE RECIPE TO TRY (2022)
From yourdreamcoffee.com
CHOCOLATE SAUCE FOR COFFEE: A GREAT HOMEMADE ADD-IN TO TRY
From yourdreamcoffee.com
EASY HOMEMADE CHOCOLATE SAUCE (2 INGREDIENTS) - EASY SAUCE …
From easysaucerecipes.com
CHOCOLATE SIMPLE SYRUP - THE LITTLEST CRUMB
From thelittlestcrumb.com
HOMEMADE CHOCOLATE SYRUP RECIPE - GEMMA’S BIGGER BOLDER …
From biggerbolderbaking.com
EASY HOMEMADE CHOCOLATE SYRUP RECIPE - KYLEE COOKS
From kyleecooks.com
EASY HOMEMADE CHOCOLATE SAUCE RECIPE | THE RECIPE CRITIC
From therecipecritic.com
HOW TO MAKE CHOCOLATE SAUCE WITH COCOA POWDER
From growingupgabel.com
THE BEST CHOCOLATE SAUCE RECIPE - DAVID LEBOVITZ
From davidlebovitz.com
MAPLE CHOCOLATE SAUCE | MAPLE FROM CANADA
From maplefromcanada.ca
CHOCOLATE SYRUP RECIPE! {BETTER THAN HERSHEY'S} THE FRUGAL GIRLS
From thefrugalgirls.com
HOMEMADE HOT FUDGE SAUCE (CHOCOLATE SAUCE) - SUGAR SPUN RUN
From sugarspunrun.com
CHOCOLATE SYRUP RECIPE - LEARN TO COOK SERIES - COPYKAT RECIPES
From copykat.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-large-groups #desserts #easy #chocolate #number-of-servings #3-steps-or-less
You'll also love