Chocolate Y Fudgesicles Recipes

HOMEMADE FUDGESICLES

Homemade Fudgesicles image

These taste amazing and are very simple! They must freeze for 4 hours (not included in preparation time).

Provided by CookingONTheSide

Categories Frozen Desserts

Time 5m

Yield 6 serving(s)

Number Of Ingredients 4

Ingredients

1 (14 ounce) can sweetened condensed milk
1/2 cup milk
1/4 cup unsweetened cocoa powder
1 teaspoon vanilla extract

Steps:

Mix together the above ingredients until smooth.
Pour into ice-pop molds and freeze until solid, at least 4 hours; unmold and serve.

CHOCOLATE-Y FUDGESICLES

Chocolate-y Fudgesicles image

Cool, refreshing and so chocolaty, this homemade recipe is absolutely delicious! This cold treat HAS to be on your "must have" list this summer. VIDEO https://www.youtube.com/watch?v=M_feLSOCvjU

Provided by CLUBFOODY

Categories Frozen Desserts

Time 15m

Yield 3 cups

Number Of Ingredients 7

Ingredients

1 cup sweetened condensed milk
1 1/2 cups 1% low-fat milk, divided
3 tablespoons cocoa powder
1 tablespoon cornstarch
3 tablespoons semisweet mini chocolate chips
1 teaspoon pure vanilla extract
1 pinch sea salt, ground

Steps:

In a saucepan over medium heat, add sweetened condensed milk, 1 cup 1% milk and cocoa powder. Whisk until cocoa powder is blended. During the process just before the mixture starts to simmer, add cornstarch mixed with the remaining ½ cup 1% milk; whisk until mixture thickens, about 5 minutes.
Remove from the heat and transfer to a measuring cup. Add mini chocolate chips, vanilla extract and fleur de sel; whisk until well combined. Carefully fill up the molds, insert sticks and transfer to the freezer for at least 24 hours.
The day after, dip molds in a bowl filled with very hot water until the fudgesicles release. Yield 3 cups.

Nutrition Facts : Calories 457.1, Fat 14, SaturatedFat 8.7, Cholesterol 40.8, Sodium 379.7, Carbohydrate 74.2, Fiber 2.5, Sugar 68, Protein 13.7

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