Chocolatenutbutterbakedapplesnoaddedsugar Recipes

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NO-BAKE CHOCOLATE PEANUT BUTTER BARS RECIPE BY TASTY



No-bake Chocolate Peanut Butter Bars Recipe by Tasty image

Here's what you need: graham cracker crumbs, butter, powdered sugar, peanut butter, semi-sweet chocolate chips

Provided by Tasty

Categories     Desserts

Yield 24 bars

Number Of Ingredients 5

1 cup graham cracker crumbs, about 8 sheets
½ cup butter, melted
1 cup powdered sugar
1 cup peanut butter, plus an additional 2 Tbsp.
1 cup semi-sweet chocolate chips

Steps:

  • In a bowl, combine the graham cracker, sugar, and butter. Stir. Add in 1 cup (240g) of peanut butter and mix until combined.
  • Line a 9x9 (22x22 cm) or 8x8 (20x20 cm) pan with foil.
  • Spread on the peanut butter mixture.
  • Melt the chocolate chips with the 2 Tbsp. of peanut butter, and spread on top of the graham cracker mixture.
  • Refrigerate for 3 hours.
  • Remove from pan, cut, and serve.
  • Enjoy!

Nutrition Facts : Calories 183 calories, Carbohydrate 16 grams, Fat 12 grams, Fiber 1 gram, Protein 3 grams, Sugar 10 grams

NO-BAKE CHOCOLATE PEANUT BUTTER BARS



No-Bake Chocolate Peanut Butter Bars image

No bake peanut butter bars with oatmeal and chocolate. The perfect quick and easy, gluten free treat!

Provided by Chrissie

Categories     Dessert     Snack

Time 2h20m

Number Of Ingredients 8

1/2 cup butter (or coconut oil)
1/2 cup milk (or almond milk)
1 cup brown sugar
1/4 tsp salt
6 tbsp dutch processed cocoa powder
6 tbsp all-natural smooth peanut butter (or almond butter)
1 tsp vanilla
3 cups gluten-free large flake oats

Steps:

  • Prepare an 8x8 or 9x9 inch square baking pan by greasing it lightly with butter or coconut oil.

Nutrition Facts : ServingSize 1 serving, Carbohydrate 37 g, Protein 6 g, Fat 12 g, SaturatedFat 6 g, Cholesterol 21 mg, Sodium 176 mg, Fiber 3 g, Sugar 19 g, Calories 271 kcal

CHOCOLATE NUT BUTTER BAKED APPLES (NO ADDED SUGAR)



Chocolate Nut Butter Baked Apples (No Added Sugar) image

This is a very flexible recipe. These baked apples are stuffed with nut butter (have made with both almond butter and peanut butter) and chocolate chips. **The amounts below are estimates as the amount you will need will very with how big your apple is and how much you hallow it out.

Provided by Debbwl

Categories     Dessert

Time 35m

Yield 2 serving(s)

Number Of Ingredients 4

2 apples (any baking apple will do we like the Honey Crisp)
1 teaspoon rolled oats
1 tablespoon almond butter or 1 tablespoon peanut butter, divided as you will be doing layers
1 tablespoon chocolate chips, divided as you will be doing layers

Steps:

  • Turn oven on to 355°F.
  • Wash and core apples using either a apple corer or a small pairing knife.
  • Stuff a few oats into the cored bottom of the apple, this will block the filling from draining out.
  • Stuff some nut butter into each apple; stuff in a few chocolate chips fallowed by some more nut butter and topping off with a few more chips.
  • Bake for 30 to 40 minutes, again this will depend on the size and type of apple you are using. They should be tender but still holding there shape.
  • Enjoy!

NO BAKE BUMPY PEANUT BUTTER NUGGETS



No Bake Bumpy Peanut Butter Nuggets image

Kids love to make (and eat) these sugar free cookies.

Provided by Ashley

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 1h15m

Yield 30

Number Of Ingredients 7

½ cup natural peanut butter
¼ cup nonfat dry milk powder
¼ cup unsweetened flaked coconut
⅓ cup rolled oats
½ teaspoon ground cinnamon
¼ cup wheat germ
¼ cup unsweetened apple juice concentrate, thawed

Steps:

  • Combine peanut butter, milk powder, and coconut in a large mixing bowl. Stir in oats, ground cinnamon, wheat germ, and apple juice concentrate until thoroughly combined.
  • Shape the mixture into 1 inch balls. Chill thoroughly before serving; store remaining nuggets in the refrigerator.

Nutrition Facts : Calories 46.1 calories, Carbohydrate 3.8 g, Cholesterol 0.2 mg, Fat 2.9 g, Fiber 0.7 g, Protein 1.9 g, SaturatedFat 0.8 g, Sodium 17.7 mg, Sugar 1.8 g

CHOCOLATE NUT BUTTER BAKED APPLES (NO ADDED SUGAR)



Chocolate Nut Butter Baked Apples (No Added Sugar) image

This is a very flexible recipe. These baked apples are stuffed with nut butter (have made with both almond butter and peanut butter) and chocolate chips. **The amounts below are estimates as the amount you will need will very with how big your apple is and how much you hallow it out.

Provided by Debbwl

Categories     Dessert

Time 35m

Yield 2 serving(s)

Number Of Ingredients 4

2 apples (any baking apple will do we like the Honey Crisp)
1 teaspoon rolled oats
1 tablespoon almond butter or 1 tablespoon peanut butter, divided as you will be doing layers
1 tablespoon chocolate chips, divided as you will be doing layers

Steps:

  • Turn oven on to 355°F.
  • Wash and core apples using either a apple corer or a small pairing knife.
  • Stuff a few oats into the cored bottom of the apple, this will block the filling from draining out.
  • Stuff some nut butter into each apple; stuff in a few chocolate chips fallowed by some more nut butter and topping off with a few more chips.
  • Bake for 30 to 40 minutes, again this will depend on the size and type of apple you are using. They should be tender but still holding there shape.
  • Enjoy!

Nutrition Facts : Calories 172.1, Fat 6.4, SaturatedFat 1.3, Sodium 19.6, Carbohydrate 30.6, Fiber 5.6, Sugar 22.1, Protein 2.5

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