Coconut Daiquiris Recipes

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COCONUT NATURAL DAIQUIRI



Coconut Natural Daiquiri image

Provided by Food Network

Categories     beverage

Time 50m

Yield 6 servings

Number Of Ingredients 6

1/2 cup sugar
1/2 cup coconut water, preferably fresh
12 ounces white rum
6 ounces coconut rum liqueur
3 ounces freshly squeezed lime juice plus 6 lime wedges
2 cups shaved or crushed ice

Steps:

  • Bring the sugar and coconut water to a boil in a small saucepan over medium heat. Simmer until the sugar is completely dissolved, about 2 minutes. Remove from the heat and let the coconut simple syrup cool completely. (This recipe makes approximately 3/4 cup coconut simple syrup, which can be used to sweeten other things if not used for making daiquiris.)
  • Add the white rum, coconut rum liqueur, lime juice, 3 to 5 ounces of the cooled coconut simple syrup (depending on desired sweetness) and the shaved ice to a large martini shaker or pitcher. Shake or stir the ingredients until thoroughly mixed. Strain into 6 chilled martini glasses and garnish the rims of the glasses with lime wedges.

COCONUT DAIQUIRIS



Coconut Daiquiris image

Provided by Amanda Hesser

Categories     quick, cocktails

Yield Makes about 5 daiquiris

Number Of Ingredients 5

1/2 very ripe pineapple, cut into chunks
Juice of 1 lime
2 tablespoons Coco Lopez cream of coconut
7 1/2 ounces Bacardi light rum
20 ice cubes

Steps:

  • Combine the ingredients in a blender and whiz until smooth. Serve immediately without garnishes.

MANGO AND COCONUT DAIQUIRI



Mango and Coconut Daiquiri image

Provided by Food Network

Time 5m

Yield 1 serving

Number Of Ingredients 7

1 cup mango, largely diced
1 cup ice
2 ounces white rum
2 tablespoons fresh lime juice
2 tablespoons coconut cream
1 teaspoon sugar
Coconut shavings, for garnish

Steps:

  • Blend the mango, ice, rum, lime juice, coconut cream and sugar in a blender, and process until smooth. Garnish with coconut shavings.

COCONUT DAIQUIRI



Coconut Daiquiri image

Make and share this Coconut Daiquiri recipe from Food.com.

Provided by LonghornMama

Categories     < 15 Mins

Time 5m

Yield 1 jumbo drink, 1 serving(s)

Number Of Ingredients 4

4 ounces cream of coconut (Coco Lopez brand, sweet and very thick, NOT coconut milk)
1 1/2 ounces sweetened lime juice
1 1/4 ounces light rum
1 1/2 cups ice

Steps:

  • Mix in blender until smooth.

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