GRILLED PORTERHOUSE
Perfect for Father's Day, I can't believe this simple, yet oh so tasty recipe is not already here! Do NOT cook longer than medium, my Mom likes her steak well-done! (No wonder she says she doesn't like steak, it has been reduced to shoe leather! LOL) Time does not include marinading time. Adapted from Fine Cooking - Issue 33.
Provided by Scoutie
Categories Steak
Time 22m
Yield 3-4 serving(s)
Number Of Ingredients 8
Steps:
- In a bowl, combine the first six ingredients and rub both sides of the steak with equal amounts of the mixture.
- Let marinade for 1 to 2 hours.
- Set aside and prepare the grill to medium hot (you'll be able to hold your hand just above the grate for 2 seconds).
- Drain liquid from the steak and rub both sides of the steak with salt.
- Grill the steak on one side for 7 to 10 minutes, keeping the smaller tenderloin section over a less intense heat.
- If there are flare-ups, move the steak to another part of the grill that is cooler.
- Turn the steak and grill for another 6 to 7 minutes. It should be rare to medium rare at this point.
- Medium is about 10 minutes per side.
- Transfer the steak to a wooden carving platter and let it rest for 3 to 4 minutes so the meat relaxes and the juices redistribute.
- Serve it whole or else carve it, slice it, and reassemble it, saving the juices to pour over it.
- Fight over who gets which piece of the steak. LOL.
ORANGE CUMIN VINAIGRETTE WITH ROASTED GARLIC
Steps:
- Preheat oven to 350 degrees. Place cumin seeds on a small ovenproof plate or baking sheet and roast in oven 3 to 5 minutes until their fragrance is released. Remove from oven and allow to cool. Place orange juice, zest, vinegar, garlic pulp, salt, pepper and cumin seeds in the blender. Whirl to blend thoroughly then slowly pour in olive oil while machine is running so as to form an emulsion.
COFFEE RUBBED GRILLED PORTERHOUSE W/ GARLIC/ORANGE VINAIGRETTE
Make and share this Coffee Rubbed Grilled Porterhouse W/ Garlic/Orange Vinaigrette recipe from Food.com.
Provided by Abby Girl
Categories Steak
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 15
Steps:
- Vinaigrette: Whisk together all the ingredients for the vinaigrette. Set aside.
- Rub: Combine the ingredients for the rub. Set aside.
- Pat the steaks dry with paper towels and rub with the olive oil. Rub the coffee mixture into the steaks all over, massage and pressing to generously coat with the mixture. Set aside at room temperature for 20 - 30 minutes.
- Preheat grill to medium high.
- Grill the steaks for 8 - 10 minutes a side for medium rare. Brush some of the vinaigrette on the steaks while cooking. Remove the steaks from the grill and let rest for 3 - 5 minutes.
- Carve the steak in slices, and serve over a puddle of the vinaigrette.
- Note: I found that there was way too much vinaigrette needed. Unless you like lots of sauce on your foods, I would cut the recipe in half. I plan on using the leftovers on steamed veggies.
- I just bought a Magic Bullet mini chopper -- this made chopping up the coffee beans, pecans and black pepper a snap. Once they were individually grounded up, I combined the rest of the ingredients. I got giddy over an appliance!
- Porterhouse steaks are not cheep -- but the flavor that came from this meat was absolutely incredible. A cheaper grade of beef could be used, but make sure that it is well marbled.
Nutrition Facts : Calories 1847, Fat 151.4, SaturatedFat 43.4, Cholesterol 321.5, Sodium 1448.5, Carbohydrate 19.1, Fiber 2.3, Sugar 14.1, Protein 100.5
ORANGE VINAIGRETTE
A low-fat vinaigrette recipe
Provided by Candice
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 5m
Yield 4
Number Of Ingredients 5
Steps:
- In a small jar with a tight-fitting cover, combine the orange juice, vinegar, mustard, honey and pepper. Cover and shake well until combined. To store, refrigerate for up to 1 week. Shake well before serving.
Nutrition Facts : Calories 27.3 calories, Carbohydrate 6.7 g, Fiber 0.1 g, Protein 0.2 g, Sodium 96 mg, Sugar 5.5 g
STEAK COFFEE RUB
This gives steak an extra flavor kick! Rub on a steak and grill!
Provided by Dwaine
Categories Side Dish Sauces and Condiments Recipes
Time 10m
Yield 4
Number Of Ingredients 7
Steps:
- Whisk espresso powder, onion powder, paprika, brown sugar, black pepper, salt, and chili powder together in a bowl.
Nutrition Facts : Calories 28.4 calories, Carbohydrate 6.6 g, Fat 0.4 g, Fiber 1.1 g, Protein 0.6 g, SaturatedFat 0.1 g, Sodium 590.9 mg, Sugar 4.1 g
GRILLED ENDIVE WITH ORANGE VINAIGRETTE
Categories Salad Vegetarian Quick & Easy Orange Summer Endive Gourmet
Yield Makes 2 servings
Number Of Ingredients 4
Steps:
- Prepare grill.
- With a vegetable peeler remove two 1 1/4- by 1/2-inch strips zest from orange and cut lengthwise into very thin strips. Squeeze enough juice from orange to measure 1 tablespoon. In a bowl whisk together zest, orange juice, vinegar, 1 tablespoon oil, and salt and pepper to taste until combined well.
- Halve endives lengthwise, keeping halves from separating into leaves, and brush all over with remaining 2 teaspoons oil. Season endives with salt and pepper and grill, cut sides down, on a rack set 5 to 6 inches over glowing coals 6 minutes. Turn endives and grill until just tender, 6 minutes more. (Alternatively, endives may be grilled in a hot well-seasoned ridged grill pan over moderately high heat.)
- Serve endives drizzled with vinaigrette.
GRILLED PORTERHOUSE STEAKS
Categories Low/No Sugar Wheat/Gluten-Free Steak Summer Grill/Barbecue Gourmet
Yield Makes 6 Servings
Number Of Ingredients 3
Steps:
- Prepare grill.
- Let steaks stand at room temperature 30 minutes. With a mortar and pestle or bottom of a heavy skillet coarsely crush peppercorns and in a small bowl combine with salt. Pat steaks dry and rub seasoning onto both sides of steaks, pressing to adhere.
- Grill steaks on an oiled rack set 5 to 6 inches over glowing coals 7 to 9 minutes on each side, or until an instant-read thermometer registers 130°F. for medium-rare. (Alternatively, steaks may be broiled on rack of a broiler pan under a preheated broiler about 4 inches from heat.) Transfer steaks to a platter and let stand 10 minutes.
- Serve steaks sliced.
More about "coffee rubbed grilled porterhouse w garlic orange vinaigrette recipes"
COFFEE SALT–RUBBED PORTERHOUSE STEAK - HOUSE & HOME
From houseandhome.com
Estimated Reading Time 1 min
DRY-RUBBED PORTERHOUSE STEAKS WITH BARBECUE STEAK SAUCE | RED …
From weber.com
GRILLED PORTERHOUSE RECIPE - ALL INFORMATION ABOUT HEALTHY RECIPES …
From therecipes.info
COWBOY COFFEE RUB GRILLED PORK CHOPS - PLATING PIXELS
From platingpixels.com
HOW TO COOK A GRILLED PORTERHOUSE STEAK RECIPE | AMAZING …
From amazinghamburger.com
CARNIVOR WINES | GRILLED PORTERHOUSE RECIPE | RED WINE
From carnivorwine.ca
PORTERHOUSE STEAK WITH ORANGE & CUMIN RUB RECIPE | TASTING TABLE
From tastingtable.com
COFFEE-RUBBED STEAK RECIPE | KITCHN
From thekitchn.com
HOW TO COOK PORTERHOUSE STEAK ON THE GRILL - STEAK UNIVERSITY
From mychicagosteak.com
GRILLED PORTERHOUSE STEAK RECIPE | LEITE'S CULINARIA
From leitesculinaria.com
COFFEE RUBBED GRILLED PORTERHOUSE W/ GARLIC/ORANGE VINAIGRETTE
From worldbestcoffeerecipes.blogspot.com
THE MOST DELICIOUS ORANGE VINAIGRETTE - THE GENETIC CHEF
From thegeneticchef.com
ORANGE VINAIGRETTE (SMALL BATCH RECIPE FOR TWO)
From toasterovenlove.com
COFFEE-RUBBED GRILLED PORTERHOUSE > NAPOLEON GRILLS | BEEF …
From pinterest.co.uk
7 BEST COFFEE RUB RECIPES (2021) | BEAN BOX®
From beanbox.com
PORCINI AND ROASTED GARLIC-RUBBED PORTERHOUSE STEAKS
From livefirerepublic.com
COFFEE-RUBBED GRILLED PORTERHOUSE WITH A ROASTED GARLIC AND …
From pinterest.co.uk
COFFEE-RUBBED STEAK - HILL STREET GROCER, TASMANIA
From hillstreetgrocer.com
HOW TO GRILL A PORTERHOUSE STEAK WITH COWBOY STEAK RUB
From familyspice.com
COFFEE RUBBED PORTERHOUSE STEAKS WITH RED WINE CHOCOLATE SAUCE
From hezzi-dsbooksandcooks.com
ORANGE CITRUS VINAIGRETTE - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
COFFEE RUBBED GRILLED SALMON - THERESCIPES.INFO
From therecipes.info
A PERFECTLY GRILLED PORTERHOUSE STEAK - OTTO WILDE GRILLERS
From ottogrills.com
GRILLED PORTERHOUSE STEAKS WITH GARLIC-HERB PEPPERCORN CRUST RECIPE
From recipetips.com
GRILLED PORTERHOUSE STEAK (AND MARINADE) - THE ANTHONY KITCHEN
From theanthonykitchen.com
COFFEE SALT–RUBBED PORTERHOUSE STEAK | PORTERHOUSE STEAK, STEAK …
HOMEMADE COFFEE RUB - HEY GRILL, HEY
From heygrillhey.com
COFFEE RUBBED PORTERHOUSE STEAKS WITH RED WINE CHOCOLATE …
From pinterest.com
GRILLED HERB RUBBED PORTERHOUSE PORK CHOPS WITH ORANGE …
From snapyoursupper.com
GRILLED PORTERHOUSE STEAK - REVERSE SEARED - VINDULGE
From vindulge.com
BEST COFFEE RUB FOR STEAK - BEST BEEF RECIPES
From bestbeefrecipes.com
GRILLED PORTERHOUSE STEAK WITH A GARLIC HERB BUTTER - KITCHEN …
From kitchenlaughter.com
32 OZ PORTERHOUSE RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
From stevehacks.com
CHILE-RUBBED PORTERHOUSE STEAK WITH LEMON-ROASTED POTATOES …
From joshcellars.com
GRILLED BIG PORTERHOUSE TUSCAN-STYLE WITH HERBED-GARLIC OLIVE OIL
From cookingchanneltv.com
COFFEE RUBBED PORTERHOUSE WITH LEMON-CILANTRO BUTTER
From makegoodfood.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love