Columbia White Sangria Recipes

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SPARKLING WHITE SANGRIA



Sparkling White Sangria image

With sparkling wine and fresh fruit, this white sangria is pretty and festive -- perfect for a party!

Provided by Jennifer Segal

Categories     Drinks

Time 15m

Yield 4

Number Of Ingredients 10

1 ounce (2 tablespoons) brandy or cognac
1 ounce (2 tablespoons) orange liqueur, such as Grand Marnier
⅓ cup superfine sugar (see note)
1 orange, halved
2 limes
1 small apple, such as Fuji or Honeycrisp, peeled and chopped
1 nectarine, chopped
1 bottle chilled sparkling wine, such as Cava, Prosecco or Champagne
1 cup lemon-lime soda, such as Sprite
A few bunches frozen grapes

Steps:

  • In a large pitcher, combine the brandy, orange liqueur and sugar. Squeeze juice from one lime and one orange half into the pitcher. Stir until the sugar dissolves. Slice the remaining orange half into thin slices and add to pitcher, then add chopped apples and nectarines. Add the sparkling wine, lemon-lime soda and a large bunch of frozen grapes. Place ice cubes in glasses (do not put them in the pitcher or they'll water the drink down) along with small bunches of frozen grapes and pour sangria over top. Spoon chopped fruit into glasses, garnish with lime slices if desired and serve.
  • Note: Superfine sugar dissolves much faster than regular sugar. It is available at most supermarkets. This recipe makes a fairly sweet sangria; if you prefer it dry, use less sugar.

Nutrition Facts :

THE COLUMBIA'S SANGRIA RECIPE - (3.8/5)



The Columbia's Sangria Recipe - (3.8/5) image

Provided by janicecraig

Number Of Ingredients 9

Simple Syrup (recipe below, or buy a bottle!)
1 orange
1 lime 1
375 ml bottle of Sangre de Toro wine (or any other red Rioja wine)
1 ounce Torres 5 brandy (or substitute any Spanish brandy)
Splash of lemon-lime soda
Cherries for garnish
Simple Syrup Recipe
To make simple syrup, combine one part water to one part sugar in small saucepan. Bring to a boil, stirring to dissolve sugar. Chill before use.

Steps:

  • Cut orange and lime in half. Fill large pitcher with ice and combine the wine, brandy, lemon-lime soda, the juice of half of an orange, and the juice of half of a lime. Stir. Add simple syrup to obtain desired sweetness. Slice remaining orange and lime into thin slices. Garnish glasses with orange, lime, and cherry.

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