Cornbread Mieliebrood Recipes

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CORNBREAD (MIELIEBROOD)



Cornbread (Mieliebrood) image

This is a huge hit at our Thanksgiving get-togethers and because of it my new monniker is "The Cornbread Lady!" This is deliciously moist and is excellent served with pork chops, too.

Provided by Bokenpop aka Mad

Categories     Quick Breads

Time 1h4m

Yield 6-8 serving(s)

Number Of Ingredients 9

1 cup white cornmeal
1 cup cake flour
1/2 cup sugar
3 teaspoons baking powder
1 pinch salt
3 eggs
1 cup milk
3 tablespoons cooking oil
1 can cream-style sweet corn

Steps:

  • Sift together cornmeal, flour, sugar, baking powder and salt.
  • Beat eggs, milk and oil together very well and add to dry ingredients.
  • Stir in sweetcorn.
  • Bake at 350F for 1 hour (Check at 50 minutes).

Nutrition Facts : Calories 402.7, Fat 12, SaturatedFat 2.8, Cholesterol 111.4, Sodium 498.8, Carbohydrate 67.3, Fiber 2.8, Sugar 19.6, Protein 9.4

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