Crabsaladsandwichbrownbagrecipe

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CRAB SALAD SANDWICHES



Crab Salad Sandwiches image

Make and share this Crab Salad Sandwiches recipe from Food.com.

Provided by Dannygirl

Categories     Lunch/Snacks

Time 5m

Yield 4 serving(s)

Number Of Ingredients 9

1 package imitation crabmeat, shredded
1 red bell pepper, diced
2 stalks celery, diced
1/4 cup mayonnaise
1/4 cup zesty Italian salad dressing
1/8 teaspoon fresh cracked pepper
salt
4 leaves iceberg lettuce
8 slices of toasted bread

Steps:

  • Mix first seven ingredients.
  • Lay one lettuce leaf each on four pieces of toast.
  • Scoop filling on top of lettuce and place other piece of toast on top.
  • Slice sandwich in the middle and serve.

CRAB SALAD SANDWICH (BROWN BAG RECIPE)



Crab Salad Sandwich (Brown Bag Recipe) image

This is a very simple recipe I threw together...nothing fancy...just a brown bag recipe to give a little variety at the office...I get so tired of ordinary sandwiches. I like to take this spread separately in a tupperware container and then take along toasted wheat bread in a ziploc and slices of tomatoes in another ziploc bag and assemble at work so it is not soggy. Very easy and really quite tasty. I suppose you could also add olives if you like them.

Provided by DogAndCatDoc

Categories     Lunch/Snacks

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1 cup imitation crabmeat, chopped medium fine
1/4 cup white onion, chopped fine
1/3 cup fresh grated parmesan cheese
1/3 cup light mayonnaise
2 slices whole wheat bread, toasted

Steps:

  • Mix first four ingredients together until well combined.
  • Serve as sandwich on bread of your choice, (I prefer toasted bread, though you could use english muffin or bagel.).
  • Add any additional toppings, such as tomatoes, olives etc at time of serving.

CRAB SALAD CROISSANTS



Crab Salad Croissants image

Make and share this Crab Salad Croissants recipe from Food.com.

Provided by Julie Bs Hive

Categories     Lunch/Snacks

Time 15m

Yield 4 sandwiches, 4 serving(s)

Number Of Ingredients 11

1 (8 ounce) package imitation crabmeat, chopped
1/2 cup mayonnaise
1/4 cup chopped celery
2 tablespoons shredded cheddar cheese
1 tablespoon finely chopped onion
1 teaspoon prepared mustard
1/4 teaspoon dill weed
1/8 teaspoon salt
1/8 teaspoon pepper
4 lettuce leaves
4 croissants, split

Steps:

  • Place a lettuce leaf on each of the four croissants.
  • Mix rest of ingredients together in a small bowl then divide among the four sandwiches.
  • Eat hearty!

Nutrition Facts : Calories 424.5, Fat 23.8, SaturatedFat 9, Cholesterol 60.9, Sodium 1229.5, Carbohydrate 40.2, Fiber 2, Sugar 8.8, Protein 13.1

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