Cranberry Cooler Slush Recipes

CRANBERRY SLUSH

Cranberry Slush image

One taste of this sweet icy treat leads to another...and another. My mother-in-law makes it for family gatherings, and it never lasts long. Often, my husband and twin daughters request it as a snack or dessert. It's a refreshing party beverage as well.

Provided by Taste of Home

Time 25m

Yield 7 servings.

Number Of Ingredients 7

Ingredients

1 pound fresh or frozen cranberries
2-1/2 cups cold water, divided
3-1/2 cups fresh or frozen unsweetened raspberries
1 envelope unflavored gelatin
2 cups sugar
2 cups ginger ale
1-3/4 cups raspberry ginger ale or additional ginger ale

Steps:

In a large saucepan, cook the cranberries and 1-1/2 cups water over medium heat until the berries pop, about 15 minutes. Stir in raspberries. , Transfer to a blender; cover and process until smooth. Strain and discard seeds, reserving juice. Pour the juice into a 2-qt. freezer-proof container; set aside. , In a small saucepan, sprinkle gelatin over remaining water. let stand for 1 minute. Stir in sugar. Cook and stir over medium heat until gelatin and sugar are dissolved. Add to berry juice. Stir in ginger ale; cover and freeze., To use frozen slush: Remove from the freezer 1 hour before serving. For each serving, combine 1 cup cranberry slush with 1/4 cup raspberry ginger ale in a glass; stir well.

Nutrition Facts : Calories 331 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 12mg sodium, Carbohydrate 84g carbohydrate (75g sugars, Fiber 7g fiber), Protein 2g protein.

CRAN-DANDY COOLER

Cran-Dandy Cooler image

A carbonated cranberry and pineapple refreshing cooler.

Provided by Bea Gassman

Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes

Time 10m

Yield 8

Number Of Ingredients 7

Ingredients

2 cups cranberry juice
1 cup pineapple juice
1 cup orange juice
1 (4 ounce) jar maraschino cherries
2 tablespoons lemon juice
1 (12 fluid ounce) can or bottle ginger ale
1 orange, sliced in rounds

Steps:

In a gallon pitcher combine cranberry juice, pineapple juice, orange juice, cherry juice and lemon juice. Just before serving, slowly add ginger ale; stir to blend. Serve over ice in cups or glasses. Garnish with cherry and orange slices.

Nutrition Facts : Calories 107 calories, Carbohydrate 26.5 g, Fat 0.2 g, Fiber 0.8 g, Protein 0.6 g, Sodium 7.7 mg, Sugar 19 g

CRANBERRY-ORANGE SLUSH COCKTAILS

Cranberry-Orange Slush Cocktails image

A refreshing alternative to rich holiday eggnog. Have it on hand for drop-in guests!

Provided by By Betty Crocker Kitchens

Categories Beverage

Time 8h10m

Yield 30

Number Of Ingredients 5

Ingredients

1 can (12 ounces) frozen orange juice concentrate, thawed
1 can (12 ounces) frozen cranberry juice concentrate, thawed
2 cups brandy
1 bottle (32 ounces) cranberry juice cocktail
2 bottles (1 liter each) lemon-lime soda pop or sparkling water

Steps:

Mix all ingredients except soda pop in nonmetal container. Divide among pint containers. Cover and freeze at least 8 hours until slushy.
For each serving, mix equal amounts of slush mixture and soda pop in glass.

Nutrition Facts : Calories 140, Carbohydrate 26 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 10 mg

CRANBERRY SLUSHIE

Cranberry Slushie image

I love to try new recipes. When I find one that was especially well liked, I make a copy, put it in a protective sleeve and place it in a binder. The binders contain my best recipes, and this sweet-tart, bright red slush is definitely in a binder.-Sharon Delaney-Chronis, South Milwaukee, Wisconsin

Provided by Taste of Home

Time 10m

Yield 24 servings (3/4 cup each).

Number Of Ingredients 8

Ingredients

1 package (3 ounces) raspberry gelatin
1 cup boiling water
4 cups cranberry juice
2 cups cold water
2 cups rum
1 can (12 ounces) frozen lemonade concentrate, thawed
1 can (12 ounces) frozen orange juice concentrate, thawed
6 cups lemon-lime soda

Steps:

In a large bowl, dissolve gelatin in boiling water. Stir in the cranberry juice, cold water, rum and concentrates. Transfer to a 3-quart freezer container. Cover and freeze for 12 hours, stirring occasionally. May be frozen for up to 1 month., To use frozen cranberry mixture: In a punch bowl, combine cranberry mixture and soda. Or for one serving, combine 1/2 cup cranberry mixture and 1/4 cup soda in a glass. Serve immediately.

Nutrition Facts : Calories 148 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 17mg sodium, Carbohydrate 27g carbohydrate (26g sugars, Fiber 0 fiber), Protein 1g protein.

CRANBERRY SLUSH

Cranberry Slush image

Bring in the New Year with this refreshing, fruity slush. But be careful--they can sneak up on you! It's made ahead and frozen so serving it to your guests is easy. We often keep a pail of this in our travel trailer freezer for a quick drink on those hot summer days when we're camping. (Cooking time is freezing time and number of servings depends on the size glasses you use).

Provided by ugogirl

Categories Beverages

Time P1DT5m

Yield 15-20 serving(s)

Number Of Ingredients 5

Ingredients

48 ounces cranberry juice (Ocean Spray is the best)
1 quart apricot brandy
1 (12 ounce) can frozen lemonade, slightly thawed
1 (16 ounce) bottle 7-up or 1 (16 ounce) bottle Sprite
additional 7-up or Sprite, for serving

Steps:

Mix all ingredients together in a gallon ice cream pail or other large freezable container.
Freeze overnight.
To serve, spoon slush into festive glasses and add additional 7-Up or Sprite.

CRANBERRY COOLER SLUSH

Cranberry Cooler Slush image

Make and share this Cranberry Cooler Slush recipe from Food.com.

Provided by Ginny Sue

Categories Beverages

Time 8h5m

Yield 4 serving(s)

Number Of Ingredients 3

Ingredients

4 cups cranberry juice cocktail
1 cup grapefruit juice
1/4 cup vodka

Steps:

Combine all ingredients in a large freezer container.
Freeze until slushy, at least 8 hours.
Spoon into cocktail glasses, serve immediately while still slushy.

Nutrition Facts : Calories 192.8, Fat 0.3, Sodium 5.8, Carbohydrate 39.9, Fiber 0.1, Sugar 35.6, Protein 0.3

CRANBERRY LIQUEUR

Cranberry Liqueur image

Great liqueur for Christmas drinking or Christmas gifts. Cranberry solids are great for making cranberry loafs (with a kick!) Very good served with soda water and orange juice.

Provided by bella_bex

Categories Drinks Recipes Liqueur Recipes

Time P7DT17h7m

Yield 16

Number Of Ingredients 4

Ingredients

4 cups cranberries, coarsely chopped
3 cups white sugar
2 cups gin
1 teaspoon vanilla extract

Steps:

Combine cranberries, sugar, gin, and vanilla extract in a large sterilized jar with a tight-fitting lid. Let stand at room temperature for 6 weeks, shaking at least once a week. Pour mixture through a sieve and discard solids. Store in an airtight container for up to 2 months.

Nutrition Facts : Calories 231.7 calories, Carbohydrate 40.9 g, Fiber 1.3 g, Protein 0.1 g, Sodium 1.1 mg, Sugar 38.6 g

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