CRANBERRY-RASPBERRY DESSERT SAUCE
This is a family favorite I make every year for Thanksgiving. The raspberries give it that added sweetness that makes you go for seconds! It's best served chilled or warm over ice cream.
Provided by Denise
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 30m
Yield 16
Number Of Ingredients 4
Steps:
- Stir the orange juice and sugar together in a pan over medium heat. Add the cranberries and bring to a boil. Cook and stir until the cranberries burst. Stir in the raspberries; reduce heat and simmer 10 to 15 minutes. Refrigerate or serve warm.
Nutrition Facts : Calories 72.5 calories, Carbohydrate 18.5 g, Fat 0.1 g, Fiber 2 g, Protein 0.3 g, Sodium 0.6 mg, Sugar 15.4 g
CRANBERRY DESSERT SAUCE
Make and share this Cranberry Dessert Sauce recipe from Food.com.
Provided by children from A to Z
Categories Sauces
Time 15m
Yield 2 cups
Number Of Ingredients 3
Steps:
- Combine all ingredients in a saucepan over medium heat; stir until warm.
- Spoon mixture into a glass bowl.
- Refrigerate leftovers.
Nutrition Facts : Calories 744.2, Fat 20, SaturatedFat 1.8, Cholesterol 0.8, Sodium 358.2, Carbohydrate 147.8, Fiber 5.7, Sugar 87.7, Protein 4.2
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