Cream Cheese Cool Whip Pie No Bake Recipes

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NO-BAKE CHEESECAKE WITH COOL WHIP®



No-Bake Cheesecake with Cool Whip® image

This is my favorite easy cheesecake recipe. When I want cheesecake in a flash, I make this no-bake style. I love to share it with friends and family. It's as easy as 1-2-3! Top with additional graham cracker crumbs and whipped topping, if desired.

Provided by cafecook

Categories     Desserts     Cakes     Cheesecake Recipes     No-Bake Cheesecake Recipes

Time 2h10m

Yield 10

Number Of Ingredients 7

2 (8 ounce) packages cream cheese, softened to room temperature
1 cup white sugar
3 tablespoons vanilla extract
1 teaspoon lemon extract
1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed
1 (9 inch) prepared graham cracker crust
1 (21 ounce) can strawberry pie filling

Steps:

  • Combine cream cheese, sugar, vanilla extract, and lemon extract in a large bowl; beat with an electric mixer until smooth and creamy. Fold in whipped topping. Pour mixture into graham cracker crust and smooth evenly. Top with pie filling.
  • Refrigerate until firm, 2 to 3 hours.

Nutrition Facts : Calories 492.5 calories, Carbohydrate 57.4 g, Cholesterol 49.3 mg, Fat 25.3 g, Fiber 1 g, Protein 4.4 g, SaturatedFat 14.8 g, Sodium 286 mg, Sugar 42.1 g

NO BAKE CREAM CHEESE PIE



No Bake Cream Cheese Pie image

This pie can be made with just about any fruit on top. Bananas, kiwi, strawberries, use your imagination.

Provided by LoCo4678

Categories     Pie

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 5

1 graham cracker crust
8 ounces cream cheese, softened
condensed milk, small can
1/3 cup lemon juice
1 teaspoon vanilla

Steps:

  • 1. Using a blender, blend the softened cream cheese with the condensed milk. Add lemon juice and vanilla. Blend until creamy. Pour into graham cracker crust and chill for at least 1 hour. Add your choice of fruit just before serving. It's also very good without fruit.

NO BAKE CHEESECAKE II



No Bake Cheesecake II image

Very easy recipe and light texture. Great summer dessert recipe. To make 2 pies, multiply recipe by 1.5.

Provided by Jill M.

Categories     Desserts     Cakes     Cheesecake Recipes     No-Bake Cheesecake Recipes

Time 2h30m

Yield 12

Number Of Ingredients 6

2 (8 ounce) packages cream cheese, softened
2 cups frozen whipped topping, thawed
1 cup white sugar
1 teaspoon vanilla extract
1 (21 ounce) can apple pie filling
1 (9 inch) prepared graham cracker crust

Steps:

  • Beat cream cheese, sugar, and vanilla extract until smooth. Fold in Cool Whip.
  • Fill pie crust and top with pie filling. Chill 1 to 2 hours before serving.

Nutrition Facts : Calories 372.1 calories, Carbohydrate 45 g, Cholesterol 41.1 mg, Fat 20.6 g, Fiber 0.8 g, Protein 3.8 g, SaturatedFat 11.8 g, Sodium 235.4 mg, Sugar 26.4 g

CHERRY CHEESE PIE I



Cherry Cheese Pie I image

Cream cheese and whipped topping folded together make this no-bake pie light and fluffy. This is a quick and easy dessert. For endless variations, use any flavor of pie filling as a topping! This recipe can be doubled for a 9x13 inch pan.

Provided by SNOWPOET

Categories     Desserts     Pies     No-Bake Pie Recipes

Time 2h15m

Yield 8

Number Of Ingredients 5

1 (9 inch) prepared graham cracker crust
1 (8 ounce) package cream cheese, softened
½ cup white sugar
2 cups frozen whipped topping, thawed
1 (21 ounce) can cherry pie filling

Steps:

  • In a medium mixing bowl, beat together softened cream cheese and sugar until light and fluffy. Fold in whipped topping and blend until mixture is smooth. Spread into graham cracker crust and spoon pie filling over top. Cover with plastic wrap and chill 2 hours before serving.

Nutrition Facts : Calories 420.9 calories, Carbohydrate 55.5 g, Cholesterol 30.8 mg, Fat 21.1 g, Fiber 0.8 g, Protein 3.7 g, SaturatedFat 11.6 g, Sodium 250.8 mg, Sugar 26.9 g

EASY NO BAKE CHEESECAKE



Easy No Bake Cheesecake image

This is an easy recipe that doesn't take long to fix. My husbands family has me make several of these around the holidays. To start with you need to have a store bought graham cracker pie crust.

Provided by nparret

Categories     Cheesecake

Time 30m

Yield 1 pie, 8 serving(s)

Number Of Ingredients 8

1 graham cracker pie crust
8 ounces cream cheese (softened)
1/3 cup sugar
1 cup sour cream
1 teaspoon vanilla extract
8 ounces Cool Whip (thawed)
fresh strawberries (optional)
strawberry glaze (optional)

Steps:

  • Put the cream cheese in a bowl and heat for 30 secs in a microwave.
  • Stir in sour cream, sugar, and vanilla extract.
  • Fold in the cool whip.(If you choose to have strawberries or any type of fruit or topping)Cut strawberries and line the bottom of the pie crust. Then add a thin layer of strawberry glaze over the top.
  • Then put the cheesecake mixture in the pie crust. (If using strawberries, put remaining strawberries and glaze on top).
  • Put in fridge until ready to serve.

Nutrition Facts : Calories 432, Fat 30.5, SaturatedFat 17.7, Cholesterol 43.8, Sodium 277.1, Carbohydrate 36.4, Fiber 0.5, Sugar 26.5, Protein 4.7

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