Creamy Chicken Dorito Casserole Recipes

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DORITO CHICKEN CASSEROLE



Dorito Chicken Casserole image

Dorito chicken casserole is an easy chicken casserole that my family loved. This is a cheesy chicken dish that has the crunch of Doritos and the spice of rotel tomatoes.

Provided by Sarah Mock

Categories     Chicken Recipes

Time 45m

Number Of Ingredients 7

2 cups chicken (cooked and shredded)
2 cups Mexican cheese blend (divided)
1 10- ounce can cream of chicken soup
1 cup sour cream
1/2 packet taco seasoning
1 can Rotel tomatoes (drained)
1 large bag Doritos (medium crushed)

Steps:

  • Spray a 9x13 casserole dish with cooking spray and set the oven to 350.
  • Combine the shredded chicken with the cream of chicken soup and sour cream in a large bowl.
  • Fold in the can of drained Rotel tomatoes and the taco seasoning.
  • Crush the Doritos to medium bite sized pieces and spread 1/3 of the crushed Doritos evenly on the bottom of the prepared baking dish.
  • Spread 1/2 of the chicken mixture over the Dorito chips.
  • Spread 1/2 the shredded cheese blend over the first creamy chicken layer.
  • Repeat with a second layer of crushed chips, chicken blend and finish with the remaining cheese.
  • Bake for 25 minutes or until bubbly.
  • Top with any remaining shredded cheese or crushed Doritos when serving.

Nutrition Facts : ServingSize 1, Calories 295 kcal, Carbohydrate 9 g, Protein 17 g, Fat 21 g, SaturatedFat 10 g, Cholesterol 78 mg, Sodium 733 mg, Sugar 2 g, UnsaturatedFat 9 g

DORITOS® CHICKEN CHEESE CASSEROLE



Doritos® Chicken Cheese Casserole image

Was given this recipe by a co worker. My husband says: 'You had me at Doritos®!' You can substitute 1 can Ro-Tel® tomatoes for the salsa.

Provided by Ashley Rawls

Categories     Meat and Poultry Recipes     Chicken     Baked and Roasted

Time 40m

Yield 6

Number Of Ingredients 9

cooking spray
1 (14.5 ounce) package nacho cheese-flavored tortilla chips (such as Doritos®), crushed
3 cups chopped cooked chicken
1 (15.25 ounce) can corn, drained
2 cups shredded Mexican cheese blend, divided
1 ½ cups salsa
1 (10.75 ounce) can condensed cream of mushroom soup
1 (10.75 ounce) can condensed cream of chicken soup
8 ounces sour cream

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly spray a 9x13-inch baking dish with cooking spray.
  • Spread crushed chips out into the bottom of the prepared baking dish.
  • Stir chicken, 1 cup Mexican cheese blend, salsa, cream of mushroom soup, cream of chicken soup, and sour cream together in a bowl. Pour chicken mixture over crushed chips into the baking dish.
  • Bake in the preheated oven for 20 minutes. Spread remaining 1 cup cheese over the casserole and bake until cheese is melted and bubbling, about 5 minutes more.

Nutrition Facts : Calories 919 calories, Carbohydrate 69.3 g, Cholesterol 120.5 mg, Fat 55.5 g, Fiber 5.5 g, Protein 38.9 g, SaturatedFat 21.8 g, Sodium 2089.3 mg, Sugar 7.8 g

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