Creamy Frozen Cherrypineapple Dessert Recipes
" PINK STUFF " ( CHERRY PIE FILLING, PINEAPPLE DESSERT
My husband and children would literally die without this for the holidays! And it is SO easy! My husband says it is a side dish. I say it is a dessert.
Provided by cookinmamma
Categories Dessert
Time 5m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients and mix well.
- Serve chilled. Your family and friends will go nuts.
Nutrition Facts : Calories 338.9, Fat 12.2, SaturatedFat 9.7, Cholesterol 13.5, Sodium 70.3, Carbohydrate 55.1, Fiber 0.8, Sugar 37.7, Protein 4
CREAMY FROZEN CHERRY/PINEAPPLE DESSERT
Categories Cheese Fruit Nut Frozen Dessert
Number Of Ingredients 2
Steps:
- Place paper cupcakes lines in muffin tin. Blend together the cream cheese lemon juice and condensed milk; gently fold in the whipped topping. Stir in the crushed pineapple cherries and pecans; pour into muffin tin and freeze 8 hours or overnight Remove from freezer 15 minutes before serving..
CHERRY PINEAPPLE DESSERT
Make and share this Cherry Pineapple Dessert recipe from Food.com.
Provided by bunnee
Categories Dessert
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 4
Steps:
- Place pineapple chunks in glass 9x13 baking dish.
- Pour pie filling over pineapple.
- Sprinkle dry cake mix on top, and pour melted butter over all.
- Bake in preheated 350 degree oven, UNCOVERED, for one hour.
CHERRY CREAM DESSERT
This is my own concoction from a revised recipe. My family loves it! You'll have dessert for a crowd in mere minutes! -Naomi Cross, Owenton, Kentucky
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 10 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, beat cream cheese and pineapple. Stir in pie filling and pecans. Fold in whipped topping. Spoon into individual dessert dishes. Garnish each with additional whipped topping and a cherry if desired. Cover and chill until serving.
Nutrition Facts : Calories 296 calories, Fat 16g fat (9g saturated fat), Cholesterol 25mg cholesterol, Sodium 78mg sodium, Carbohydrate 35g carbohydrate (28g sugars, Fiber 1g fiber), Protein 3g protein.
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