Creamy Strawberry Punch Recipes

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STRAWBERRY PUNCH



Strawberry Punch image

Excellent punch with or without alcohol! You may add rum, if desired!

Provided by Ladams

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 2h10m

Yield 12

Number Of Ingredients 6

1 quart water, or as needed
2 (16 ounce) packages frozen sliced strawberries, divided
2 (2 liter) bottles ginger ale
1 (12 fluid ounce) can frozen pink lemonade concentrate, thawed
1 (10 ounce) can frozen strawberry daiquiri mix (such as Bacardi®), thawed
1 (6 ounce) can frozen orange juice concentrate, thawed

Steps:

  • Combine water with 1 package strawberries in a square container. Store in freezer until solid, at least 2 hours.
  • Mix ginger ale, pink lemonade concentrate, daiquiri mix, orange juice concentrate, and 1 package sliced strawberries in a punch bowl.
  • Rinse outside of container with strawberries frozen in water with hot water to loosen the ice block. Float block in punch.

Nutrition Facts : Calories 259.8 calories, Carbohydrate 66.2 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.5 g, Sodium 44.1 mg, Sugar 63.5 g

CREAMY STRAWBERRY PUNCH



Creamy Strawberry Punch image

I grew up on a dairy farm, and we were always on the lookout for new ways to use and promote milk. This fun and refreshing punch was well received. Marcia Hostetter, Canton, New York

Provided by Taste of Home

Time 15m

Yield 12-14 servings.

Number Of Ingredients 4

4 cups cold milk
1 pint strawberry ice cream, softened
3/4 cup thawed lemonade concentrate
4 cups ginger ale, chilled

Steps:

  • In a large pitcher or punch bowl, combine the milk, ice cream and lemonade concentrate until smooth. Stir in ginger ale; serve immediately.

Nutrition Facts : Calories 125 calories, Fat 4g fat (2g saturated fat), Cholesterol 15mg cholesterol, Sodium 51mg sodium, Carbohydrate 20g carbohydrate (14g sugars, Fiber 0 fiber), Protein 3g protein.

STRAWBERRY CREAM PUNCH



Strawberry Cream Punch image

From Sherry Couture of Lowell, Michigan comes a dreamy creamy punch that's packed with flavor. She combined frozen strawberries with strawberry soda, ginger ale and ice cream-and the results are just delightful.

Provided by Taste of Home

Time 5m

Yield about 5 quarts.

Number Of Ingredients 4

1 package (16 ounces) frozen unsweetened whole strawberries, thawed
1 bottle (2 liters) strawberry soda, chilled
1 bottle (2 liters) ginger ale, chilled
Vanilla ice cream

Steps:

  • In a 6-qt. punch bowl, combine the strawberries, soda and ginger ale. Just before serving, add scoops of ice cream.

Nutrition Facts :

STRAWBERRY FLOAT PUNCH



Strawberry Float Punch image

This is a delicious and very simple spring-time punch. Next time, I think I'll freeze strawberries to use as ice cubes in addition to the regular ice cubes. You could vary ice cream flavors with this punch (i.e., rainbow sherbet, cherry, etc) for a completely different punch. I found the recipe at www.cooks.com. Serving size is estimated because it wasn't listed.

Provided by AmyZoe

Categories     Punch Beverage

Time 5m

Yield 24 serving(s)

Number Of Ingredients 3

2 liters ginger ale
1/2-1 gallon strawberry ice cream
regular size bag ice

Steps:

  • Put half the bag of ice into the punch bowl.
  • Add ginger ale.
  • Add a half gallon of ice cream and stir to mix. Taste mixture and add another half gallon of strawberry ice cream if desired.
  • Make sure you don't let the punch foam while adding the ice cream.

Nutrition Facts : Calories 113, Fat 3.7, SaturatedFat 2.3, Cholesterol 12.8, Sodium 32.3, Carbohydrate 19.5, Fiber 0.4, Sugar 7.3, Protein 1.4

SKINNY CREAMY STRAWBERRY POPS



Skinny Creamy Strawberry Pops image

A creamy low-calorie strawberry pop with an ingredient you would never guess is used.

Provided by Yoly

Categories     Desserts     Fruit Dessert Recipes     Strawberry Dessert Recipes

Time 4h10m

Yield 4

Number Of Ingredients 5

1 cup fresh strawberries, sliced
⅔ cup cottage cheese
2 tablespoons Neufchatel cheese, softened
2 (1 gram) packets stevia powder, or to taste
½ teaspoon vanilla extract

Steps:

  • Combine strawberries, cottage cheese, Neufchatel cheese, stevia, and vanilla in the bowl of a food processor; process until smooth.
  • Pour into 4 ice pop molds and freeze until solid, at least 4 hours or overnight.

Nutrition Facts : Calories 72.8 calories, Carbohydrate 5 g, Cholesterol 11.1 mg, Fat 3.5 g, Fiber 0.8 g, Protein 5.7 g, SaturatedFat 2.1 g, Sodium 181.3 mg, Sugar 2.3 g

STRAWBERRY PUNCH



Strawberry Punch image

Strawberry beverages are traditionally enjoyed for Juneteenth. For us, this normally meant a commercially-produced strawberry soda that we purchased at the grocery store. But June is also the peak of strawberry season for much of the country, and this recipe uses fresh strawberries for a vibrant berry flavor that is unmatched by a store-bought soda. Boil the strawberries with water and sugar to create a strawberry syrup. From there, the options are limitless. You can add sparkling water to the strawberry syrup for a gourmet-take on strawberry soda. You can top a glass of champagne with the strawberry syrup for a summery bellini-type beverage. Or, you can jazz things up with this recipe and use pineapple juice, orange juice, rum and sparkling wine for the ultimate strawberry punch.

Provided by Vallery Lomas

Categories     beverage

Time 45m

Yield 6 servings

Number Of Ingredients 9

1 pound fresh strawberries, hulled and quartered
1/2 cup granulated sugar
1 1/4 cups strawberry syrup
1 1/2 cups 100 percent pineapple juice
1 cup orange juice
1/2 cup orange liqueur
1/2 cup dark rum
1 1/2 cups dry sparkling white wine or sparkling water
Fresh strawberries, for garnish

Steps:

  • For the strawberry syrup: Heat the strawberries, sugar and 3/4 cup water in a medium saucepan until boiling. Reduce the heat to low and simmer until the mixture thickens and reduces, about 12 minutes. Remove from the heat, cover and let sit to infuse for 10 minutes. Mash the fruit to a pulp, then strain the syrup into an airtight container. Discard the solids. Refrigerate the syrup until ready to use and up to 1 week.
  • For the strawberry punch: Combine the strawberry syrup, pineapple juice, orange juice, orange liqueur and rum in a pitcher. Stir until combined, then cover and refrigerate until chilled and ready to serve.
  • When ready to use, stir, then divide between 6 glasses filled with ice. Top each beverage with 1/4 cup sparkling wine or sparkling water and garnish with a fresh strawberry.

EASY STRAWBERRY PUNCH RECIPE



Easy Strawberry Punch Recipe image

Try this delicious Easy Strawberry Punch Recipe when you're looking for something cool and refreshing on a hot summer day. Fizzy, festive and full of fruit, this Easy Strawberry Punch Recipe is sure to be a hit at your next get-together.

Provided by My Food and Family

Categories     Cold Drink Recipes

Time 10m

Yield 8 servings, 1 cup each

Number Of Ingredients 5

2 cups water
3 Tbsp. KOOL-AID Liquid Cherry Flavor Drink Mix
4 cups ginger ale
1-1/4 cups sliced strawberries (about 6)
1 lemon, sliced

Steps:

  • Mix water and drink mix in 2-qt. plastic or glass pitcher. Stir in remaining ingredients.
  • Serve over ice. Or, refrigerate until ready to serve.

Nutrition Facts : Calories 60, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 15 mg, Carbohydrate 14 g, Fiber 1 g, Sugar 12 g, Protein 0 g

LEMON-STRAWBERRY PUNCH



Lemon-Strawberry Punch image

3 ingredients and 3 steps is all you need to make lemon and strawberry punch - ready in just 10 minutes.

Provided by By Betty Crocker Kitchens

Categories     Beverage

Time 10m

Yield 32

Number Of Ingredients 3

3 cans (6 oz each) frozen lemonade concentrate, thawed
1 box (10 oz) frozen strawberries in light syrup, thawed and undrained*
1 bottle (1 liter) ginger ale

Steps:

  • In 4-quart container, stir lemonade concentrate and 9 cans water until well mixed.
  • Pour lemonade into punch bowl. Stir in strawberries.
  • Just before serving, add ginger ale and ice; gently stir.

Nutrition Facts : Calories 50, Carbohydrate 13 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 0 mg, Sugar 12 g, TransFat 0 g

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