CRABMEAT AND CORN SOUP
A very tasty chowder-type recipe. Delicious any time.
Provided by William Anatooskin
Categories Soups, Stews and Chili Recipes Soup Recipes Seafood
Time 30m
Yield 8
Number Of Ingredients 11
Steps:
- In a heavy-bottomed pot, melt butter, add flour, and stir gently until blended; do not burn or let it darken. Add milk gradually, stirring all the while, then add half and half, stirring gently while blending. Add corn and green onions, and cook for a few minutes until tender.
- Add crabmeat, pepper, salt, and soy sauce and simmer until very hot and small bubbles form around the edge; do not let boil. Adjust seasonings to taste. Garnish with sprinkles of chopped fresh parsley when serving and serve hot.
- Variations: You may use 4 cobs of fresh corn instead of frozen or canned. Cut the kernels off the cob, scrape cob for juices, and then add to soup. Cook until corn is tender. Canned crabmeat or imitation crab may be used instead of fresh crabmeat. Use one 7 1/2-ounce can crabmeat (drained) and 8 ounces imitation crab (cut into small pieces). Combine the two and cook as noted above.
Nutrition Facts : Calories 264.7 calories, Carbohydrate 16.9 g, Cholesterol 77.2 mg, Fat 15.7 g, Fiber 1.2 g, Protein 15.5 g, SaturatedFat 9.3 g, Sodium 537.6 mg, Sugar 4.3 g
CREOLE CRAB AND CORN CHOWDER
Ideally you would make this in the middle of summer with ears of fresh, sweet-as-sugar corn. You can also make a perfectly fine version of this chowder using a premium-quality, extra-sweet, frozen corn.
Provided by Chef John
Categories Soups, Stews and Chili Recipes Chowders Corn Chowder Recipes
Time 1h25m
Yield 6
Number Of Ingredients 19
Steps:
- Melt butter in a Dutch oven over medium heat; stir in onion, jalepeno peppers, celery, and a pinch of salt. Cook until onions are soft and translucent, 7 to 10 minutes.
- Stir seafood seasoning and cayenne pepper into onion mixture; cook for 30 seconds.
- Sprinkle flour over onion mixture; cook and stir until mixture is slightly thickened, about 2 minutes.
- Pour 2 1/2 cups water, 1/2 pound corn kernels, and 2 ounces crabmeat into the onion mixture; increase heat to medium-high and bring to simmer.
- Place 1 cup water, 1/2 pound corn kernels, and garlic into a blender. Cover and puree until smooth.
- Pour corn puree into the Dutch oven and bring mixture to a boil. Reduce heat to low; simmer until chowder is thicker and the color deepens, about 45 minutes.
- Stir 6 ounces of crabmeat, paprika, and heavy cream into chowder. Season with salt and pepper to taste; garnish with green onions and a pinch of cayenne pepper.
Nutrition Facts : Calories 196.9 calories, Carbohydrate 21.8 g, Cholesterol 45.8 mg, Fat 9 g, Fiber 3.9 g, Protein 10.5 g, SaturatedFat 4.9 g, Sodium 217 mg, Sugar 4.4 g
SPICY CAJUN CRAB AND GREENS SOUP
Categories Soup/Stew Tomato Quick & Easy Crab Spinach Winter Bon Appétit
Yield Makes 6 servings
Number Of Ingredients 9
Steps:
- Whisk oil and flour in heavy large saucepan over medium-high heat until smooth and golden brown, about 3 minutes. Add enough Cajun seasoning to season to taste and stir 30 seconds. Add clam juice and stir until smooth. Add tomatoes with juices. Reduce heat to medium-low and simmer 3 minutes. Add spinach, thyme, and garlic and simmer until spinach is just wilted, about 1 minute. Add crabmeat and simmer until heated through, stirring gently. Season to taste with salt and pepper. Ladle soup into bowls and serve.
CREOLE SOUP
Special seasonings set this flavorful soup apart from any others I've tried. It makes a nice big batch, so it's perfect when feeding a crowd. Plus, leftovers freeze well. - Del Mason, Martensville, Saskatchewan
Provided by Taste of Home
Categories Lunch
Time 50m
Yield 18 servings (4-1/2 quarts).
Number Of Ingredients 17
Steps:
- In a soup kettle or Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain. , Add the remaining ingredients; bring to a boil. Reduce heat; simmer, uncovered, for 25 minutes or until vegetables are tender. Discard bay leaf before serving.
Nutrition Facts : Calories 128 calories, Fat 3g fat (1g saturated fat), Cholesterol 13mg cholesterol, Sodium 571mg sodium, Carbohydrate 18g carbohydrate (6g sugars, Fiber 4g fiber), Protein 8g protein.
CREOLE CRAB-MEAT SOUP
Provided by Julia Reed
Categories dinner, soups and stews, appetizer, main course
Time 1h15m
Yield 4 to 6 servings
Number Of Ingredients 14
Steps:
- Remove the zest from 1 lemon in one long strip, if possible, with a vegetable peeler; set aside. Juice the peeled lemon. Thinly slice the remaining lemon into 4 to 6 pieces; set aside for garnish.
- Melt the butter in a deep, large skillet or Dutch oven over medium heat and sauté onion and garlic until soft, about 4 minutes. Add the tomatoes with their juice and the stock and turn the heat up to medium-high. When the mixture boils, turn the heat down to a simmer. Add the bay leaf and the rest of the herbs, the lemon zest strip and 1 1/2 tablespoons of the lemon juice. Simmer, partly covered, for 30 to 45 minutes.
- Add the crab meat and simmer gently until the soup is slightly thickened, about 10 minutes. Add the salt, cayenne and more lemon juice, if needed. Discard the bay leaf and parsley and marjoram sprigs. Add another tablespoon of fresh mint at the last minute. After you spoon the soup into bowls, top each serving with a lemon slice.
Nutrition Facts : @context http, Calories 175, UnsaturatedFat 3 grams, Carbohydrate 9 grams, Fat 8 grams, Fiber 2 grams, Protein 19 grams, SaturatedFat 4 grams, Sodium 892 milligrams, Sugar 4 grams, TransFat 0 grams
CREOLE CRABCAKES
Steps:
- Mix crabmeat, garlic, mayonnaise, herbs and seafood seasoning. Season with salt and pepper, to taste. Using the #3 circle pastry cutter, pack with 2 tablespoons of the crab mixture. Form into cakes and freeze until ready to fry. To fry, place the flour in a shallow dish or bowl. Place the eggs in a separate bowl and the panko in another bowl. Dredge each crab cake in the flour, then the egg, then the bread crumbs, shaking off any excess. Fry quickly in olive oil. To assemble, place disk of mashed potatoes on top of crab cakes and heat together in a preheated 400 degree F oven until the top is crisp. Finish with a dollop of remoulade and a sprig of thyme.
- Cook potatoes until soft and drain. While potatoes are cooking, combine the cream and butter in a small saucepan and warm over medium heat until the butter melts. Remove the corn from the cob and roast or saute corn in oil until tender and slightly browned. Season with salt and pepper. Rice or smash the potatoes, add cream mixture, sauteed corn and chipotle puree, to taste. Shape into small disks.
- Puree all ingredients in a blender.
- Combine all ingredients in food processor or blender until smooth. Transfer to squeeze bottle.
CREOLE CRAB CAKES
We've an abundance of crabs in coastal Louisiana. I know no one who has ever turned one of these down. Chill time not included. NOTE: For all the years that I've made these crab cakes, just recently I've used cracker crumbs in place of the breadcrumbs in the recipe and for the exterior coating and think that I might perfer that even more so.
Provided by gailanng
Categories Crab
Time 35m
Yield 6 patties, 6 serving(s)
Number Of Ingredients 14
Steps:
- Mix together first 12 ingredients, combining to evenly mix; shape into 6 patties.
- Coat with flour or breadcrumbs. Chill at least 1 hour.
- Bring butter to a sizzle in large skillet; cook on low heat 4 to 7 minutes on each side until golden.
Nutrition Facts : Calories 317.1, Fat 21, SaturatedFat 11, Cholesterol 107.8, Sodium 980.6, Carbohydrate 14.4, Fiber 0.8, Sugar 1.5, Protein 17.5
More about "creole crab meat soup recipes"
CRAB SOUP - ONCE UPON A CHEF
From onceuponachef.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
CRAWFISH, CRAB, AND MIRLITON CREAM SOUP - LOUISIANA …
From louisianacookin.com
CREOLE-SPICED FRESH CORN AND CRAB SOUP - WASHINGTON POST
From washingtonpost.com
CRAB CREOLE | RECIPELION.COM
From recipelion.com
CREOLE CRAB CAKES – EVERYDAY CREOLE
From everydaycreole.com
CREAMY CRAB AND CORN SOUP - KAWALING PINOY
From kawalingpinoy.com
CREOLE CRABMEAT SOUP RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
10 BEST SPICY CRAB SOUP RECIPES | YUMMLY
From yummly.com
BRAISED CRAB MEAT SOUP - BEAR NAKED FOOD
From bearnakedfood.com
10 BEST IMITATION CRAB MEAT SOUP RECIPES | YUMMLY
From yummly.com
CREOLE CRAB AND CORN SOUP, RECIPE PETITCHEF
From en.petitchef.com
CRAB GUMBO SOUP/STEW RECIPE - CAMERON'S SEAFOOD
From cameronsseafood.com
VIDEO: CREOLE CALLALOO CRAB SOUP | MARTHA STEWART
From marthastewart.com
CREOLE CRAB-MEAT SOUP RECIPE | RECIPE IN 2022 | RECIPES, STUFFED ...
From pinterest.com
CREAM OF CRAB SOUP - TONY CHACHERE'S - FAMOUS CREOLE …
From tonychachere.com
DOMINICAN CALLALOO SOUP RECIPE - DOMINICA GOURMET
From dominicagourmet.com
10 BEST CHINESE CRABMEAT SOUP RECIPES | YUMMLY
From yummly.com
30 MINUTE ONE POT CREAMY CRAB SOUP - MIDWEST FOODIE
From midwestfoodieblog.com
CREOLE CRAB BISQUE - FRENCH BARN
From french-barn.com
EASY CRAB SOUP RECIPE - ONLY 5 INGREDIENTS - PIP AND EBBY
From pipandebby.com
NEW ORLEANS STYLE CRAB CREOLE RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
SHRIMP AND CRAB CREOLE | REALCAJUNRECIPES.COM: LA CUISINE DE …
From realcajunrecipes.com
CRAB MEAT SOUP | PANLASANG PINOY MEATY RECIPES
From panlasangpinoymeatrecipes.com
ARNAUD'S CREOLE CRAB CAKES | LOUISIANA KITCHEN & CULTURE
From louisiana.kitchenandculture.com
21 INSANELY GOOD CRAB MEAT RECIPES FOR YOUR NEXT MEAL!
From cookingchew.com
CREOLE CRAB MEAT SOUP RECIPE - FOOD.COM
From food.com
GUMBO-STYLE CRAB SOUP WITH OKRA AND TOMATOES RECIPE - FOOD
From foodandwine.com
CREOLE CRAB-MEAT SOUP RECIPE
From pinterest.com.au
CREOLE CRAB-MEAT SOUP - DINING AND COOKING
From diningandcooking.com
CREOLE CRAB-MEAT SOUP RECIPE - FOOD NEWS
From foodnewsnews.com
CREOLE CRAB-MEAT SOUP RECIPE | RECIPE | NYT COOKING, RECIPES, …
From pinterest.co.uk
HOW TO COOK THE BEST CRAB AND CORN SOUP RECIPE - EAT LIKE PINOY
From eatlikepinoy.com
CREOLE CORN AND CRAB BISQUE | EMERILS.COM
From emerils.com
GULF COAST CRAB CREOLE RECIPE | THE CRAB PLACE
From crabplace.com
CRAB BISQUE SOUPS - CRAB-O-LICIOUS.COM
From crab-o-licious.com
CREOLE CRAB-MEAT SOUP RECIPE | RECIPE IN 2022 - PINTEREST
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love