Crispy Breaded Garlic Mushrooms Recipes

BREADED MUSHROOMS RECIPE

Breaded Mushrooms Recipe image

Breaded mushrooms can be delicious - crunchy on the outside, with a lovely mushroom on the inside.

Provided by Chef Tariq

Time 17m

Number Of Ingredients 9

Ingredients

1 lb Mushrooms
1 cup Breadcrumbs
½ cup Flour
2 Eggs
⅛ cup Milk
½ tsp Garlic Powder
½ tsp Salt
1 tbsp Za'atar
Vegetable Oil (for frying)

Steps:

Mix the flour, garlic powder, salt, and za'atar in the first bowl.
Whisk the eggs and milk together in the second bowl.
Put the bread crumbs into the third bowl.
Pour about two inches of vegetable oil into your frying pot and heat until the oil is hot enough for frying.
Take the prepared mushrooms and coat them well in the flour mixture, then dip into the egg mixture, again until well coated, and finally put the mushrooms into the breadcrumbs and coat.
Place coated mushrooms into the hot oil until golden brown, turning once.
Remove and place on a tray lined with paper towels to soak up the excess oil.
Sprinkle with black pepper if you would like. More salt pepper to taste.

Nutrition Facts : Calories 152 kcal, Carbohydrate 24 g, Protein 8 g, Fat 3 g, SaturatedFat 1 g, Cholesterol 55 mg, Sodium 353 mg, Fiber 2 g, Sugar 3 g, ServingSize 1 serving

DEEP FRIED BREADED MUSHROOMS

Deep Fried Breaded Mushrooms image

This is a great snack that I like to make with my mushrooms. I prefer Panko bread crumbs for deep frying as they always come out nice and crispy. Does not have to be made in a deep fryer, but definitely helps with taste and even crispness. You can always change seasoning amounts to taste or use different ones like italian seasoning :)

Provided by Nizzy28

Categories Vegetable

Time 25m

Yield 10-15 Breaded Mushrooms, 2-4 serving(s)

Number Of Ingredients 6

Ingredients

deep frying oil, canola or vegetable oil
white button mushrooms, as many as you would like
1 cup japanese panko breadcrumbs
1 -2 egg, beaten with fork depending on amount of mushrooms
1 teaspoon garlic powder or 2 -3 minced garlic cloves
1 teaspoon chili powder

Steps:

Leave mushrooms whole, trimming stems if you prefer, but not necessary.
Mix garlic, chili powder, any other seasonings you would like with eggs and beat with fork for about a minute or two in a medium bowl.
Put mushrooms in and let sit for a couple minutes.
Dip mushrooms into bread crumbs, coating as thoroughly as possible, and fry in batches for 4-5 minutes.
serve with soy sauce, ranch dressing, or your favorite dip.

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