CRISPY ONION RINGS
Provided by Food Network Kitchen
Categories side-dish
Time 35m
Yield about 4 to 6 side dish serving
Number Of Ingredients 9
Steps:
- Put the onions in a large bowl and cover with milk. Let soak for 30 minutes.
- Meanwhile, using a fine-sieve over a large bowl, sift together the flour, baking powder, 2 teaspoons salt, chili powder, and cumin, if using. Stir in the beer until a smooth batter is formed. Set aside.
- Drain the onions and transfer to a paper towel-lined baking sheet. Blot the onions with paper towels until dry.
- In a large, wide heavy-bottomed pot, pour in the oil to a depth of about 2 inches. Place over medium heat and heat to 400 degrees F. (The oil must be heated to 400 degrees F. since the temperature drops oil to about 375 degrees F. when the onions are added.)
- Working in batches, transfer about 8 to 10 of the onions to the batter and mix to coat well. Using tongs, pull several of the onions out of the batter, and let any excess batter fall back into the bowl. Carefully add to the oil and fry, flipping once, until golden brown and crispy, about 3 1/2 minutes per batch. Using the tongs, transfer to a dry paper towel-lined baking sheet to drain. Sprinkle with salt to taste. Repeat with the remaining onions. Serve immediately.
RAJUN' CAJUN ONION RINGS
Steps:
- In a large bowl, whisk together the sour cream, the milk and the hot sauce. Add the onion rings and set aside while you season the flour. In a large baking dish or pie plate, combine the celery salt, onion powder, garlic powder, mustard powder, paprika, chili powder, white pepper, salt and the flour.
- Heat about 3 inches of oil to 350 degrees F in a large Dutch oven.
- Remove the onion rings from the liquid mixture and dredge in the flour mixture. Repeat the process to double coat the rings. Place the onion rings into the oil in batches and fry until golden brown and crispy, about 5 minutes. Drain the onion rings on a paper towel lined plate and season with salt while still hot, then transfer to a serving platter. Serve with the Crab Burger and Celery Root Remoulade.
OLD FASHIONED ONION RINGS
This is an actual recipe from a former employee of a popular drive-in restaurant. Crispy coated onion rings like the pro's make!
Provided by JeanieMomof3
Categories Side Dish Vegetables Onion
Time 18m
Yield 3
Number Of Ingredients 9
Steps:
- Heat the oil in a deep-fryer to 365 degrees F (185 degrees C).
- Separate the onion slices into rings, and set aside. In a small bowl, stir together the flour, baking powder and salt.
- Dip the onion slices into the flour mixture until they are all coated; set aside. Whisk the egg and milk into the flour mixture using a fork. Dip the floured rings into the batter to coat, then place on a wire rack to drain until the batter stops dripping. The wire rack may be placed over a sheet of aluminum foil for easier clean up. Spread the bread crumbs out on a plate or shallow dish. Place rings one at a time into the crumbs, and scoop the crumbs up over the ring to coat. Give it a hard tap as you remove it from the crumbs. The coating should cling very well. Repeat with remaining rings.
- Deep fry the rings a few at a time for 2 to 3 minutes, or until golden brown. Remove to paper towels to drain. Season with seasoning salt, and serve.
Nutrition Facts : Calories 641.2 calories, Carbohydrate 68.3 g, Cholesterol 68.5 mg, Fat 34.6 g, Fiber 3.5 g, Protein 14.3 g, SaturatedFat 5.7 g, Sodium 1271.5 mg, Sugar 7.9 g
CRISPY CAJUN ONION RINGS
For a simple side, try oven baking breaded onion rings rather than frying to dramatically cut the fat content
Provided by Good Food team
Categories Dinner, Side dish
Time 40m
Number Of Ingredients 6
Steps:
- Heat oven to 200C/180C fan/gas 6. Put the flour in a large sealable plastic bag. Season, then tip in the onion and shake well. Whisk the egg whites until foamy, add the onions and stir to coat.
- Lightly oil a baking sheet. Add the seasoning and breadcrumbs to the bag; then, working in batches, add the eggy onion rings and coat in the crumbs. Arrange onion rings, in a single layer, on the baking sheet and cook for 25-30 mins, turning halfway through, until the onion is tender and the crumbs are golden.
Nutrition Facts : Calories 158 calories, Fat 1 grams fat, Carbohydrate 32 grams carbohydrates, Sugar 4 grams sugar, Fiber 2 grams fiber, Protein 7 grams protein, Sodium 0.6 milligram of sodium
CRISPY BAKED ONION RINGS
These crispy, lightly browned rings from Della Stamp of Long Beach, California are a healthy alternative to the deep-fried version. Thyme and paprika enhance the flavor of the tender onions.
Provided by Taste of Home
Categories Appetizers Side Dishes
Time 35m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Cut onions into 1/2-in. slices; separate into rings and place in a bowl. Cover with ice water; soak for 30 minutes. Drain., In a small bowl, beat egg whites until foamy. In another bowl, combine the bread crumbs, thyme, salt, paprika and pepper. Divide the crumb mixture among three large resealable plastic bags. Dip a third of the onions in the egg whites; add a few rings at a time to crumb mixture and shake to coat. Place on a baking sheet coated with cooking spray., Repeat with remaining onions and crumb mixture. Bake at 400° for 20 minutes or until lightly browned and crisp.
Nutrition Facts : Calories 169 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 865mg sodium, Carbohydrate 31g carbohydrate (0 sugars, Fiber 3g fiber), Protein 8g protein.
GRANDMA'S ONION RINGS (SOUTHERN STYLE)
This is a very delicate onion ring. My Grandmother's recipe. I have never found any to compare to hers.
Provided by Jean Fritz
Categories Side Dish Vegetables Onion
Time 33m
Yield 6
Number Of Ingredients 8
Steps:
- Heat the oil in a large heavy skillet over medium-high heat, or deep-fryer to 375 degrees F (190 degrees C).
- Place the flour in a shallow baking pan, and stir in 1 teaspoon of salt and 1 teaspoon of pepper. In a medium bowl, whisk together the egg whites, milk, vinegar, and remaining salt and pepper until frothy.
- Dip the onion rings in the wet ingredients then into the flour mixture until coated. Then dip in the egg white mixture again, and then into the flour again.
- Fry onion rings in the hot oil a few at a time so they are not crowded, until golden brown. Drain on paper towels, and serve immediately.
Nutrition Facts : Calories 341.5 calories, Carbohydrate 41.3 g, Cholesterol 3.3 mg, Fat 16 g, Fiber 2.6 g, Protein 8.4 g, SaturatedFat 2.5 g, Sodium 823.7 mg, Sugar 5.3 g
More about "crispy cajun onion rings recipes"
CAJUN LOW CARB ONION RINGS (PALEO, GLUTEN-FREE)
From wholesomeyum.com
3.7/5 (3)Total Time 30 minsCategory AppetizerCalories 142 per serving
- Preheat the oven to 425 degrees F (218 degrees C). Line two baking sheets with parchment paper
- Pour a little bit of the almond flour mixture into a third bowl. Dip an onion ring in the egg. Shake off the excess, then press into the almond flour mixture, coating all sides. Place on the lined baking sheet. Repeat with all the onion rings, adding more almost flour mixture from the main bowl as you run out (don't use the main bowl for dipping because the mixture will get soggy before you're done using it). You may need more breading mixture depending on how many rings your onion has and how large it is.
- Bake for 8-10 minutes, flip over, then bake for another 8-10 minutes, until the onion rings are lightly browned on both sides. If desired, place them under the broiler for 1-3 minutes to crisp up (watch them closely to avoid burning). *Alternatively, you can fry these in oil for a few minutes on each side to achieve a crispier result, compared to baking.
CRISPY CAJUN ONION STRINGS WITH SPICY DIPPING SAUCE
From pudgefactor.com
5/5 (11)Total Time 25 minsCategory Appetizer, Side DishCalories 621 per serving
- Whisk together all dipping sauce ingredients in a bowl. Cover with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to blend. Yield: 1 1/2 cups.
CAJUN-STYLE CRISPY ONION RINGS | MCCALLUM'S SHAMROCK …
From themccallumsshamrockpatch.com
5/5 (1)Total Time 30 minsCategory Side DishCalories 553 per serving
CAJUN ONION RINGS TURN OUT EXTRA CRISPY WITH A SURPRISE TRICK.
From acadianatable.com
Estimated Reading Time 6 mins
RECIPES FOR ONION RINGS : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
OVEN BAKED ONION RINGS - HUNGRY HEALTHY HAPPY
From hungryhealthyhappy.com
CRISPY ONION RINGS & GARLIC CAYENNE AIOLI - HOUSE-AUTRY
From house-autry.com
CRISPY OVEN BAKED ONION RINGS AND SPECIAL SAUCE - SARAH HEARTS
From sarahhearts.com
TASTY HEALTHY FAKEAWAYS, BY TASTY HEALTHY RECIPES
From feastyrecipes.com
CRISPY BAKED ONION RINGS - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
CRISPY ONION RINGS RECIPE [VIDEO] - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
COPYCAT TGI FRIDAY'S ONION RINGS RECIPE - RECIPES.NET
From recipes.net
CRISPY BAKED ONION RINGS - MY KITCHEN SERENITY
From mykitchenserenity.com
CRISPY CAJUN FRIED ONION STRINGS | SYSTEM OF A BROWN
From systemofabrown.com
THIN SLICES ARE THE SECRET TO CRISPY CAJUN ONION STRINGS …
From tallahassee.com
CRISPY CAJUN ONION RINGS - CRECIPE.COM
From crecipe.com
CRISPY CAJUN ONION RINGS RECIPE
From crecipe.com
CRISPY ONION RINGS RECIPE - HOW TO MAKE ONION RINGS - SOUTHERN …
From southernliving.com
CRISPY BURGER KING ONION RINGS (COPYCAT RECIPE) - IZZYCOOKING
From izzycooking.com
CRISPY DEEP-FRIED ONION RINGS RECIPE : HEART'S CONTENT FARMHOUSE
From heartscontentfarmhouse.com
CRISPY CAJUN ONION RINGS RECIPE | ALL ABOUT COOKING
From personalrecipe.wordpress.com
SUPER CRISPY HOMEMADE ONION RINGS - COOK N' SHARE
From cooknshare.com
PERSONAL RECIPE: CRISPY CAJUN ONION RINGS RECIPE
From personalrecipe.blogspot.com
RECIPE HANDBOOK: CRISPY CAJUN ONION RINGS
From tastyrecipehandbook.blogspot.com
CRISPY ONION RINGS - JAJA BAKES - JAJABAKES.COM
From jajabakes.com
CRISPY ONION RINGS (BAKED OR FRIED!) | THE RECIPE CRITIC
From therecipecritic.com
ONION RINGS WITH CREAMY CAJUN SAUCE - RACHAEL RAY IN SEASON
From rachaelraymag.com
CRISPY CAJUN ONION RINGS RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
CAJUN CRISPY FRIED ONIONS - SYRUP AND BISCUITS
From syrupandbiscuits.com
CAJUN-STYLE CRISPY ONION RINGS | CRISPY ONIONS, ONION RINGS, FINGER ...
From pinterest.ca
CRISPY BAKED ONION RINGS - JUST A TASTE
From justataste.com
CAJUN BEER BATTERED ONION RINGS - AMAZING HAMBURGER
From amazinghamburger.com
ONION RING RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
BATTERED CAJUN STYLE ONION RINGS - FAYCHUFOODS
From faychufoods.com
HOMEMADE BAKED ONION RINGS (PERFECTLY CRISPY!) - LINDSAY …
From lindsaypleskot.com
CAJUN SHOESTRING ONION RINGS WITH MUSTARD DIPPING SAUCE
From pauladeenmagazine.com
CRISPY PARMESAN ONION RINGS - LIFE'S AMBROSIA
From lifesambrosia.com
CRISPY CAJUN ONION RINGS RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
BEER BATTERED ONION RINGS AND CAJUN DIP RECIPE
From theblackpeppercorn.com
FRIED ONION RINGS - THE BEST DEEP FRIED ONION RINGS
From eatingonadime.com
DIPPING SAUCES FOR ONION RINGS - THERESCIPES.INFO
From therecipes.info
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love