Crock Pot Beans In Molasses Recipe Cookie
CROCK POT BEANS IN MOLASSES
Make and share this Crock Pot Beans in Molasses recipe from Food.com.
Provided by Dommel09
Categories Easy
Time 6h10m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Rinse beans, cover with water and let soak overnight.
- Place all ingredients in crock pot and cook on low heat for 6 hours.
- Enjoy!
Nutrition Facts : Calories 237.5, Fat 15.4, SaturatedFat 3.2, Sodium 775.2, Carbohydrate 26, Fiber 0.1, Sugar 20.1, Protein 0.3
SLOW COOKER HOMEMADE BEANS
A delicious taste of homemade beans which can be served as a main course or as a side dish. Especially great for football Sundays, or frozen for a later occasion.
Provided by TLEFURGEY
Categories Side Dish Beans and Peas Baked Bean Recipes
Time 10h20m
Yield 12
Number Of Ingredients 9
Steps:
- Drain soaking liquid from beans, and place them in a Slow Cooker.
- Stir ketchup, water, molasses, onion, mustard, salt, bacon, and brown sugar into the beans until well mixed.
- Cover, and cook on LOW for 8 to 10 hours, stirring occasionally if possible, though not necessary.
Nutrition Facts : Calories 296.1 calories, Carbohydrate 57 g, Cholesterol 5 mg, Fat 3 g, Fiber 12.9 g, Protein 12.4 g, SaturatedFat 0.7 g, Sodium 1312.2 mg, Sugar 23.3 g
MOM'S MOLASSES HAM AND BEANS
This is a recipe my mom made frequently while I was growing up, but I tweaked it to include navy beans instead of lima beans. It's perfect for a cold day when you don't want to bother with lots of cooking. -Nancy Heishman, Las Vegas, Nevada
Provided by Taste of Home
Categories Side Dishes
Time 7h15m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a greased 5-qt. slow cooker, combine all ingredients, except bacon. Cook, covered, on low 7-9 hours., Remove ham hocks. When cool enough to handle, remove meat from bones; discard bones. Cut meat into small cubes; return to slow cooker. Stir in crumbled bacon. If desired, serve with pickled jalapeno peppers and pickled red onions., Freeze option: Freeze cooled beans in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally; add a little water or broth if necessary.
Nutrition Facts : Calories 521 calories, Fat 7g fat (2g saturated fat), Cholesterol 19mg cholesterol, Sodium 1543mg sodium, Carbohydrate 93g carbohydrate (45g sugars, Fiber 13g fiber), Protein 24g protein.
CROCK POT BEANS IN MOLASSES
Make and share this Crock Pot Beans in Molasses recipe from Food.com.
Provided by Dommel09
Categories Easy
Time 6h5m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Rinse beans and cover with water and let soak overnight.
- Place all ingredients and beans in crock pot and cook for 6 hours.
- Enjoy!
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