Crock Pot Chicken Divan With Ham Recipes

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CROCK POT CHICKEN DIVAN



Crock Pot Chicken Divan image

Are you looking for a way to switch up your regular crock pot chicken recipes? This Crock Pot Chicken Divan brings an easy flavorful twist to family dinner.

Provided by Cris

Categories     Main Dish

Time 6h5m

Number Of Ingredients 6

2 lbs chicken breast (or chicken tenderloins)
21 oz Cream of Chicken Soup ((2-10.5 cans))
2 tablespoons Mayo
1.5 teaspoons Curry Powder
1/2 cup Chicken Stock
16 oz Bag Frozen Broccoli Florets (thawed)

Steps:

  • Place your chicken and broccoli in the bottom of a 4-6 quart slow cooker.
  • In a medium bowl mix together soup, mayo, curry powder(*SEE NOTE) and stock.
  • Pour mixture over the top of your chicken,
  • Cook on low for 6-8 hours. (If using tenders or if your slow cooker cooks hot, your dish could be done in as little as 4-5 hours).

CROCK POT CHICKEN DIVAN



Crock Pot Chicken Divan image

The only prep work is a little chopping--the crock pot does the rest and in only a few hours. No broccoli or cheese (unless you want to add them, but it doesn't need it). I double the curry powder since we have strong palates.

Provided by Marla Swoffer

Categories     Chicken Breast

Time 3h10m

Yield 4 serving(s)

Number Of Ingredients 7

4 boneless skinless chicken breasts
1 (10 3/4 ounce) can cream of chicken soup (or Healthy Substitute for Cream of Chicken Soup)
1 cup mayonnaise
1/4 cup lemon juice
1 teaspoon curry powder
2 stalks celery
1 small onion

Steps:

  • Cut chicken, celery and onion into bite-size pieces and put in crock pot.
  • Add rest of ingredients and stir to combine well.
  • Cover and cook on high for 2-3 hours or low for 6-8 hours.
  • Serve over rice or noodles.

Nutrition Facts : Calories 442.3, Fat 25.6, SaturatedFat 4.5, Cholesterol 89.8, Sodium 1010.4, Carbohydrate 23.5, Fiber 0.8, Sugar 5.7, Protein 30

CROCK POT CHICKEN DIVAN WITH HAM



Crock Pot Chicken Divan With Ham image

True comfort food - creamy chicken divan without all the fuss. Perfect for using your frozen ham and chicken leftovers (without thawing, if you like). Throw this in the crock pot and you will have a great warm meal to end any day. (Crock pot time shown is shown as passive cook time). I use all fat free and low sodium ingredients, but you can use what you have.

Provided by Messy44

Categories     One Dish Meal

Time 4h20m

Yield 6 serving(s)

Number Of Ingredients 9

1 1/2 cups cooked ham, diced
1 1/2 cups cooked chicken, diced
1 teaspoon salt-free Italian herb seasoning
1 teaspoon chicken soup base, sodium free or 1 teaspoon chicken bouillon granule
1/8 teaspoon white pepper
12 ounces fat free chicken gravy (I use Heinz)
10 1/2 ounces low-sodium cream of mushroom soup, low sodium (or fat free)
2 cups broccoli florets, fresh or 2 cups broccoli florets, frozen
8 ounces fat free cream cheese

Steps:

  • Place in crock pot: ham, chicken, seasoning, pepper, gravy. Stir to mix. Cook on high 3 hours.
  • At end of 3rd hour, add broccoli and soup. Do not stir. Cook another 45 minutes.
  • After the 45 minutes is done, stir in broccoli and soup. Add the cream cheese and replace cover for about 10 minutes until softened. Stir all until cheese is fully incorporated, being careful not to smash the broccoli too much.
  • Serve over whole wheat pasta or rice.
  • Could also be cooked on low for a longer period of time.

Nutrition Facts : Calories 219.6, Fat 9.7, SaturatedFat 3.4, Cholesterol 62.5, Sodium 451.5, Carbohydrate 7.5, Fiber 0.3, Sugar 1.2, Protein 24.6

SLOW COOKER HAM



Slow Cooker Ham image

For a delicious, no-fuss ham that is juicy and good, try this slow cooker sensation with only two ingredients!

Provided by LITTLEMSTXTHANG

Categories     Main Dish Recipes     Pork     Ham     Whole

Time 8h15m

Yield 24

Number Of Ingredients 2

2 cups packed brown sugar
1 (8 pound) cured, bone-in picnic ham

Steps:

  • Spread about 1 1/2 cups of brown sugar on the bottom of the slow cooker crock. Place the ham flat side down into the slow cooker - you might have to trim it a little to make it fit. Use your hands to rub the remaining brown sugar onto the ham. Cover, and cook on Low for 8 hours.

Nutrition Facts : Calories 360.4 calories, Carbohydrate 18 g, Cholesterol 74.2 mg, Fat 20.1 g, Protein 25.8 g, SaturatedFat 7.2 g, Sodium 1425.1 mg, Sugar 17.8 g

CHICKEN DIVAN



Chicken Divan image

This is a recipe to serve your mother-in-law; we call it a 'bride basic'. It differs from some Chicken Divan recipes because of the curry. Men love this. Wonderful! The ingredients can be 'assembled' and frozen, then baked when you're ready. Serve with rice and a fruit salad, if desired.

Provided by Beth

Categories     Meat and Poultry Recipes     Chicken

Time 55m

Yield 6

Number Of Ingredients 10

2 ½ cups cooked chopped broccoli
2 cups shredded, cooked chicken meat
2 (4.5 ounce) cans mushrooms, drained
1 (8 ounce) can water chestnuts, drained
2 (10.75 ounce) cans condensed cream of chicken soup
1 cup mayonnaise
1 teaspoon lemon juice
¼ teaspoon curry powder
1 tablespoon melted butter
½ cup shredded Cheddar cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 3-quart casserole dish.
  • Arrange cooked broccoli in prepared baking dish. Arrange chicken over broccoli. Add mushrooms and water chestnuts (see Cook's Note).
  • In a medium bowl, combine the soup, mayonnaise, lemon juice, curry powder, and melted butter. Mix together and pour sauce mixture over chicken and vegetables. Sprinkle cheese on top and bake in the preheated oven until the casserole is bubbly and the cheese is golden brown, 30 to 45 minutes.

Nutrition Facts : Calories 523.8 calories, Carbohydrate 18 g, Cholesterol 72 mg, Fat 42.2 g, Fiber 3 g, Protein 20 g, SaturatedFat 9.7 g, Sodium 1164.3 mg, Sugar 3.4 g

CROCK-POT CHICKEN



Crock-Pot Chicken image

Number Of Ingredients 7

4 chicken breasts skinned, and deboned
2 cans cream of mushroom soup lowfat
1 onion chopped
3 stalks celery chopped
1/2 can milk
1 tablespoon parsley chopped
8 cups noodles cooked

Steps:

  • Combine chicken, soup, onion, celery, milk and parsley in crock pot. Cook on high 5 to 6 hours. Serve over hot cooked noodles or brown rice. *Whole-wheat noodles contain the highest fiber content, but white noodles are very acceptable.

Nutrition Facts : Nutritional Facts Serves

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