Crock Pot Chicken With Zucchini Recipes
AUTUMN CROCKPOT CHICKEN WITH SQUASHES AND ZUCHINNI
Take advantage of the great squashes available in fall! This recipe can be used as is for a chicken stew, or the broth can be thickened for a nice topping over pasta. Quinoa also makes a good side.
Provided by Juliawiggins
Categories Chicken Breast
Time 3h10m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Slice onions and place in bottom of pot. Season chicken with season salt and pepper and place on top of onions. Add sliced zukes and squashes, topped by mushrooms. Pour tomatoes over all. Top with basil. Add wine and a few dashes of olive oil.
- Cook on high 3 hours. I have not tried it on low but I would imagine 6-8 hours.
Nutrition Facts : Calories 119.1, Fat 3.1, SaturatedFat 0.6, Cholesterol 25.2, Sodium 146.2, Carbohydrate 11.1, Fiber 2.8, Sugar 6.7, Protein 12
CROCK POT CHICKEN WITH ZUCCHINI RECIPE
Provided by chicx4
Number Of Ingredients 10
Steps:
- Sprinkle chicken with seasoned salt. Combine flour, salt, pepper, cheese and paprika; coat chicken with mixture. Place zucchini in bottom of crock pot. Pour broth over zucchini. Arrange coated chicken on top. Cover and cook on low for 5-6 hours or until tender. Turn to high and add mushrooms and cook for an addition 15-20 minutes. I serve this with roasted red potatoes
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