Crock Pot Cube Steak Gravy Recipes

CROCK POT MELT-IN-YOUR-MOUTH CUBE STEAK & GRAVY

Crock Pot Melt-In-Your-Mouth Cube Steak & Gravy image

Real comfort food done plain and simple. This usual tough cut of meat will melt in your mouth after slow cooking all day. Serve with mashed potatoes, veggie and rolls.

Provided by TheDancingCook

Categories Meat

Time 8h5m

Yield 3 serving(s)

Number Of Ingredients 6

Ingredients

1 lb cube steaks (about 4 pieces) or 1 lb round steak
3 (3/4 ounce) envelopes beef gravy (beef, mushroom beef, herbed beef, mushroom...mix and match to your liking) or 3 (3/4 ounce) envelopes mushroom gravy (beef, mushroom beef, herbed beef, mushroom...mix and match to your liking)
3 cups water
1 onion, sliced (optional)
sliced mushrooms (optional)
2 white potatoes, peeled and quartered (optional)

Steps:

Place the meat in the bottom of your crockpot.
On stovetop, bring water and gravy packet mix to a boil; whisk until smooth and pour over meat in crockpot.
If you are adding onions and/or mushrooms, add them also.
Cook, on LOW, for 8 hours.
*You can also use round steak and add peeled, white potato quarters.

Nutrition Facts : Calories 11.3, Fat 0.5, SaturatedFat 0.2, Cholesterol 0.6, Sodium 126.2, Carbohydrate 1, Fiber 0.1, Protein 0.8

CROCK POT CUBED STEAK WITH GRAVY

Crock Pot Cubed Steak with Gravy image

Crock Pot Cubed Steak with Gravy cooks up so tender with a super flavorful gravy. Serve with mashed potatoes or white rice for a filling family meal.

Provided by Christin Mahrlig

Categories Dinner Main Dish

Number Of Ingredients 11

Ingredients

1/2 cup all-purpose flour
1/2 teaspoon seasoned salt
1/2 teaspoon garlic powder
2 pounds beef cubed steak, (about 6 pieces)
2 teaspoons vegetable or olive oil
1 large onion, (sliced)
1 (10.25-ounce) can condensed cream of mushroom soup
1 cup water
1 envelope brown gravy mix
1 envelope onion gravy mix
chopped parsley, (optional)

Steps:

Place flour, seasoned salt and garlic powder in a large ziptop bag. Add cubed steak pieces one at a time and shake to coat.
Heat oil over medium-high heat in a large nonstick pan. Brown cubed steak on both sides. Transfer to a 6-quart slow cooker.
Place onion on top of cubed steak.
Mix together condensed soup, water, and both gravy packets. Pour into slow cooker.
Cover and cook on LOW for 6 to 8 hours or on HIGH for 4 to 6 hours.

Nutrition Facts : Calories 572 kcal, ServingSize 1 serving

CUBE STEAK AND GRAVY (CROCK POT)

Cube Steak and Gravy (Crock Pot) image

Make and share this Cube Steak and Gravy (Crock Pot) recipe from Food.com.

Provided by southern chef in lo

Categories Meat

Time 8h15m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

2 lbs cube steaks
salt
pepper
flour (for dredging)
1 (1 ounce) package onion gravy mix
1 (10 1/2 ounce) can cream of mushroom soup
2 cups water

Steps:

Salt and pepper the steak to your liking, then dredge in the flour.
Fry steak until brown and place in crock pot.
Add water, soup, and gravy mix.
Cover and cook on low 6 to 8 hours.
Serve with mashed potatoes or rice.

CUBE STEAKS WITH GRAVY

Cube Steaks with Gravy image

Here's a hearty home-style dinner your family will love after a busy day. The slow-cooked beef is wonderful served over mashed potatoes or noodles. -Judy Long, Limestone, Tennessee

Provided by Taste of Home

Categories Dinner

Time 8h45m

Yield 6 servings.

Number Of Ingredients 9

Ingredients

1/3 cup all-purpose flour
6 beef cube steaks (4 ounces each)
1 tablespoon canola oil
1 large onion, sliced and separated into rings
3 cups water, divided
1 envelope brown gravy mix
1 envelope mushroom gravy mix
1 envelope onion gravy mix
Hot mashed potatoes or cooked noodles

Steps:

Place flour in shallow dish. Add steaks, 1 or 2 at a time, and turn to coat completely. , In a skillet, cook steaks in oil until lightly browned on each side. Transfer to a 3-qt. slow cooker. Add the onion and 2 cups water. Cover and cook on low for 8 hours or until meat is tender. , In a bowl, whisk together gravy mixes with remaining water. Add to slow cooker; cook 30 minutes longer. Serve over mashed potatoes or noodles.

Nutrition Facts : Calories 245 calories, Fat 7g fat (2g saturated fat), Cholesterol 64mg cholesterol, Sodium 850mg sodium, Carbohydrate 16g carbohydrate (4g sugars, Fiber 1g fiber), Protein 29g protein.

SLOW COOKER CUBE STEAK WITH GRAVY

Slow Cooker Cube Steak With Gravy image

It is nice to get the cooking done early in the day while the kids are at school. Serve with mashed potatoes or noodles.

Provided by Jenny Frenny

Categories Meat

Time 9h

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients

1 cup flour
1 teaspoon salt
1/2 teaspoon pepper
6 beef cube steaks
3 tablespoons vegetable oil
1 large onion, sliced into rings
3 cups water
1 (3/4 ounce) packet brown gravy mix
1 (10 ounce) can cream of mushroom soup
1 (1 ounce) packet onion soup mix

Steps:

Heat oil in a skillet over med/high heat.
Put flour, salt and pepper in a zip lock bag and mix well. Add the cube steaks one at a time, close bag, and shake to coat in flour.
Add steaks to hot oil and brown on each side. Transfer steaks to the slow cooker.
Add sliced onion rings and 2 cups of water to the crockpot as well.
Cook on low setting for 8 hours.
Mix together gravy mix, onion soup mix and the cream of mushroom soup with the last 1 cup of water. Add this to the slow cooker and mix gently so you do not tear up the steaks.
Cook the cube steaks and gravy for 3 minutes longer. Serve over mashed potatoes or noodles.

Nutrition Facts : Calories 213.4, Fat 10.2, SaturatedFat 1.7, Cholesterol 0.1, Sodium 1275.4, Carbohydrate 26.7, Fiber 1.4, Sugar 2, Protein 3.9

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