Crock Pot Ham With Coke Recipes
CROCK POT HAM WITH COKE
This super easy Coca Cola Crock Pot Ham recipe is made in the slow cooker with a precooked ham, and includes a sweet coke and pineapple glaze.
Provided by Renae
Categories Main Course Dinner
Time 4h5m
Number Of Ingredients 5
Steps:
- Stir together the sugar, cola, mustard, and pineapple juice in a small, microwave safe bowl. Microwave for 2 minutes. (*see notes about doubling ham glaze for later use)
- Place ham in the pot of the slow cooker. Pour the the glaze over the ham. If your ham is spiral sliced, be sure the glaze gets between the slices.
- Cook on low for 4-6 hours or on high for 3-4 hours, until ham reaches an internal temperature of 145º.
- Remove ham from the slow cooker and tent with foil. Drizzle ham with leftover cola mixture. Let rest 10-15 minutes before serving.
Nutrition Facts : ServingSize 4 ounces, Calories 329 kcal, Carbohydrate 12 g, Protein 36 g, Fat 14 g, SaturatedFat 3 g, Cholesterol 138 mg, Sodium 2201 mg, Fiber 1 g, Sugar 12 g
CROCK POT COLA HAM
A popular, easy, and flavorful way to cook a small ham for the holidays, a dinner party or to have ham for sandwiches, soups or casseroles.
Provided by Jamie Renee
Categories Ham
Time 8h5m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Remove ham from packaging.
- Lightly score ham in diagonal lines first one way, then crosswise, to form a diamond pattern, being careful not to cut any deeper than about a eighth of an inch. (You can score both sides if you like).
- Make a paste of brown sugar and mustard (I used Boar's Head Honey Mustard).
- Rub paste into ham on sides that have been lightly scored.
- Transfer to crock pot.
- Pour in two cans of coca cola into bottom of pot, not pouring directly over ham to wash away brown sugar paste.
- Cook on low 7-8 hours.
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- In a small saucepan, combine the brown sugar, cola, and mustard over high heat. Bring to a boil and make sure the sugar has dissolved. Pour the mixture over the ham. If your ham is pre-sliced make sure some of the glaze goes in between the slices.
- Cook on low for 6-8 hours or high for 4-6 hours, basting with the cooking juices every few hours.
- Remove ham from slow cooker and let cool a bit until it can be handled. Slice the ham and serve.
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