Crock Pot Jicama Cilantro Round Steak Recipes

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SLOW COOKER TENDER AND YUMMY ROUND STEAK



Slow Cooker Tender and Yummy Round Steak image

Tender and tasty economical top round or bottom round steak cooked in a rich tasting gravy with vegetables.

Provided by Katy

Categories     Meat and Poultry Recipes     Beef     Steaks     Round Steak Recipes

Time 10h20m

Yield 6

Number Of Ingredients 7

3 potatoes, peeled and quartered
1 onion, chopped
6 carrots, peeled and sliced into 1 inch pieces
2 pounds boneless round steak
1 (1 ounce) package dry onion soup mix
1 (10.75 ounce) can condensed cream of mushroom soup
¾ cup water

Steps:

  • Place the potatoes, onion, and carrots in slow cooker. Cut steak into six pieces, then place the meat on top of vegetables. In a mixing bowl, combine the soup mix, soup, and water; pour over beef.
  • Cover, and cook on Low for 7 to 10 hours.

Nutrition Facts : Calories 392.6 calories, Carbohydrate 33.1 g, Cholesterol 80.5 mg, Fat 13.6 g, Fiber 4.5 g, Protein 33.8 g, SaturatedFat 4.6 g, Sodium 828.6 mg, Sugar 5 g

SLOW-COOKED ROUND STEAK



Slow-Cooked Round Steak image

Quick-and-easy slow cooker recipes like this are a real plus, especially around the holidays. Serve these saucy steaks over mashed potatoes, rice or noodles. -Dona McPherson, Spring, Texas

Provided by Taste of Home

Categories     Dinner

Time 7h15m

Yield 8 servings.

Number Of Ingredients 9

1/4 cup all-purpose flour
1/2 teaspoon salt
1/8 teaspoon pepper
2 pounds boneless beef round steak, cut into serving-size pieces
6 teaspoons canola oil, divided
1 medium onion, thinly sliced
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1/2 teaspoon dried oregano
1/4 teaspoon dried thyme

Steps:

  • In a large resealable plastic bag, combine the flour, salt and pepper. Add beef, a few pieces at a time, and shake to coat. In a large skillet, brown meat on both sides in 4 teaspoons oil. Place in a 5-qt. slow cooker., In the same skillet, saute onion in remaining oil until lightly browned; place over beef. Combine the soup, oregano and thyme; pour over onion. Cover and cook on low for 7-8 hours or until meat is tender.

Nutrition Facts :

CROCK POT ROUND STEAK AND GRAVY



Crock Pot Round Steak and Gravy image

This recipe may take less time. It usually takes between 6 to 8 hours. I give the max. time for the cooking time.

Provided by The Range Rover

Categories     Steak

Time 8h5m

Yield 6 serving(s)

Number Of Ingredients 4

2 lbs round steaks
1 (1 1/4 ounce) package dry onion soup mix
1/4 cup water
1 (10 1/2 ounce) can condensed cream of mushroom soup

Steps:

  • Cut steak into 6 serving pieces.
  • Place in slow cooker.
  • Add onion soup mix, water and mushroom soup.
  • Cover and cook on low for 6 to 8 hours.

CROCK POT ROUND STEAK



Crock Pot Round Steak image

This is a great recipe if you have just a few minutes in the morning and want a nice hot meal waiting when you get home from work. This recipe is one from my step-mom. She served this the first time that she and my dad met my fiancee (now husband) and it was absolutely to die for. I've never had another steak prepared any way that was so tender. I make this recipe with 4 steaks but it can be easily doubled.

Provided by ktenille

Categories     Steak

Time 10m

Yield 4 serving(s)

Number Of Ingredients 5

4 round steaks (cubed)
1 (10 1/2 ounce) can cream of celery soup
canned mushroom (optional)
1/4 teaspoon Kitchen Bouquet
1 dash salt and pepper

Steps:

  • Mix all ingredients (except steak) in crock pot.
  • Fold round steaks into mixture until all meat is covered with soup mix.
  • Cook on low heat 7-9 hours or high heat for 3-4 1/2 hours.
  • Serve hot and enjoy!

Nutrition Facts : Calories 53.6, Fat 3.3, SaturatedFat 0.8, Cholesterol 8.2, Sodium 563.6, Carbohydrate 5.2, Fiber 0.5, Sugar 1, Protein 1

MEXICAN ROUND STEAK (CROCK POT)



MEXICAN ROUND STEAK (CROCK POT) image

Wanted something easy. I Love cooking in the crock pot. Great for that hot summer day or that cold evening in winter.

Provided by Jean Fisher

Categories     Other Main Dishes

Time 5h15m

Number Of Ingredients 7

1 lb beef top round steak, boneless
1 c corn kernels, frozen (thawed)
1 can(s) pinto beans, rinsed and drained
1 medium onion, sliced
10 oz salsa, chunky
1/2 c cilantro, fresh (chopped)
1/2 c beef broth

Steps:

  • 1. Gather ingredients. Rinse and drain pinto beans.
  • 2. Slice up round steak in pieces. Put in bottom of crock pot.
  • 3. Layer corn, pinto beans, salsa, onion and cilantro on top of the round steak.
  • 4. Pour beef broth over top.
  • 5. Cook in the crock pot for 5 hours on low.

CROCK POT HERBED ROUND STEAK



Crock Pot Herbed Round Steak image

This steak is wonderful served over rice or broccoli. It has a fragrance to die for as you walk into your home from a long day out!

Provided by TishT

Categories     Steak

Time 5h15m

Yield 4 serving(s)

Number Of Ingredients 12

2 lbs beef round steak
1 tablespoon cooking oil
1 onion, sliced
1 (10 1/2 ounce) can cream of celery soup
1 (10 1/2 ounce) can cream of broccoli soup
1 teaspoon dried oregano
1/2 teaspoon dried thyme
1 tablespoon garlic powder
1 tablespoon Worcestershire sauce
1/4 cup red wine
3/4 teaspoon salt
1/2 teaspoon pepper

Steps:

  • Trim fat from steak.
  • Cut meat into serving size portions.
  • In a skillet brown meat in hot oil.
  • Slice onion and place in bottom of 4 quart crock pot.
  • Place browned meat atop onion.
  • In a bowl combine remaining ingredients; pour over meat.
  • Cook on high heat setting for 5 hours.
  • Serve over rice with steamed broccoli side dish.

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